Chicken breasts can dry out quickly. This recipe shows how to "marry" them to healthy fats that will leave you satisfied.
Here is what you will need:
Chicken breasts, sliced thin and pounded into cutlets
Redmond Salt & Cavender's Greek Seasoning
Healthy fat for coating grill - bacon drippings, tallow or avocado oil will work
Herbed Butter:
1/2 stick of butter
1/2 tsp garlic powder
1/2 tsp onion powder
1/2 tsp smoked paprika
1/2 cup of heavy cream
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Email me at charli@collectiveminds.net