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My own favorite recipe for Garlic Dill Pickles. I show you how to water bath can your pickles and how to help keep them crunchy! // Garlic Dill Pickles // Equal parts White Vinegar and Filtered Water 1 tsp salt (per pint jar) Peppercorns (a few per jar - no measurements) Fresh Dill ( to your taste) Fresh Garlic Cut cucumbers as desired (spears, whole, or medallions). Chill in an ice bath overni...

I show you the variety of tools that can be used to preserve the harvest! Some are needed, others make your preserving life a bit easier. As well as my favorite book resources for recipes, techniques, and inspiration. And some unintentional book reviews. Thanks for watching! If you enjoyed this video, please subscribe so we can stay in touch. Facebook: profile.php?id=10006347689175...

In this video I show you how to preserve spaghetti sauce in the water bath canner, how simple it can be, and my favorite spaghetti sauce recipe. // Spaghetti Sauce // 15 lb. tomatoes 8 medium yellow onions 4-6 green bell peppers 4-5 heads of elephant garlic 3 tsp. dry rosemary 3 tsp. dry thyme 3 Tbsp. dry oregano 3 Tbsp. dry basil 1 tsp. black pepper 1 Tbsp. 2 tsp. salt 1 tsp. red pepper flakes...

Discussing basic seed info and plans for the market garden!

Varieties, tools, and techniques I tried this year. Learn along with me as I explain why some worked and others didn't.

Just ramblings on the love of food and gardening, and dreams of a larger farm and produce box.

A brief tutorial on how to thin your Brussel Sprout seedlings and other tips.

A July garden tour, and stories of thieving squirrels, escapee birds, and a messy gardener's habits.

Come take a brief tour with me of our new homestead!