Відео

So happy to see this. My friend Priya's house is still kept there as it is. All the best!

എന്റെ നാട്ടിൽ.. അഭിമാനം തോന്നുന്നു ❤❤

Apreciate the team for retaining the Tharavadu , as it is. Wish the team with Airlines field Experience, shall Push our State Govt to execute the proposed Green field Airport SIAL at Erumeli , without wasting time. Join as partner in building the Airport. 2005, We lost the Golden opertunity to have an Airport at Thekkemala (South Hill Inti Airport ) at PTA, Aranmula village. The face of our Villages should have been on the Tourisum /World MAP . our stupid politicians have spoiled it for ever. Wish the Sabarigiri Green field Airport , in progress comes up soon during present generation . Next Generation are not interested to return from their present states, other countries . They say , what do we have here to enjoy. No jobs, no infrastructure . Except few , well placed , who can afford fight tickets, visits their gand parents and relatives, once in 3 or five years. or for wedding and funerals '. Thinking of 5 hrs bumpy road rides from Airport , after 2 to 14Hrs long fights. Present Generations , even from neighbouring states wish to take fight to near by cities, home town. Time is valuble. Jai Ho

God bless your venture

ഇയാൾ എന്താ ഈ പറയുന്നത്, 😄ഗെവി യിൽ നിന്ന് തിരിച്ചു 100km ഇല്ല 26km കഴിഞ്ഞാൽ വനം കഴിയും

Thank you teacher

Very slow.

Chef Renu 🔥

Very good

I admire your technique of keeping a lid with water for condensing the water from the Uruli This makes perfect sense I loved your “ulli oaadilla!” advice. .

I admire your technique of keeping a lid with water for condensing the water from the Uruli This makes perfect sense

Ammae: I loved your description of the cooking procedure. I remember my Amma making this in Chennai. Kollengode S Venkataraman

I am from Lakshadweep.. nja. Govt college kattappana il degree padichu.. njan plus two kazhinj ente ishtathin vannathan.. 20-23 batch aayirunu.. and yes course kazhinj 2 am varhsathilot povumbozhum I am still missing this place.. eh video il kanunathum parayunnathum aayitulla Ella sthalath povanum ulla bagyam kitty.. iny keralathil varumbo orikkal koodi varanam.. ❤

എനിക്കും ഈ വലിച്ചു നീട്ടുന്നത് കേൾക്കുമ്പോൾ കാണാൻ തോന്നുകെ ഇല്ല പെട്ടന്ന് കാര്യം മാത്രം പറ.

Samsaaram valare borraanu

❤❤❤❤

Super 🔥🔥

❤️❤️❤️

Very nice place...

Woo❤️

വണ്ടി എനിക്കിഷ്ടപ്പെട്ടു 👍👍

Wow... Superb👍🔥🔥

I am familiar with Amma's recipes of various items. So delicious and nostalgic. Namaste Amma.💜💙🧡❤

അന്ന ചേട്ടത്തി പാലാക്കാരനായ എനിക്ക് അണക്കുടെ കമ്പനിയിൽ ഒരു ജോലി തരുമോ.

Neetti kondupokathe pettenne parayuka

തൊലി കളയില്ലെ ടിച്ചറെ

Beautifully narrated- nice to see how you cook, how you talk and beautiful smile. God bless

Would be nice if you can put the ingredients list in the description box.

My family loves this preparation for Tiger prawns. Thank you for sharing your recipe!

Great initiatives

നല്ല നാടൻ രീതിയിൽ അമ്മയുടെ അവതരണം സൂപ്പർ 💞💞💞💞💞💞

ട്ടിച്ചർ അമ്മ സൂപ്പർ പാചകം നമസകരം

Thank you.mam.❤❤❤❤❤❤❤❤

അതി മനോഹരം..❤❤❤, I loved the entire video

Orupadu ishtamayi❤❤❤

மஞ்சள் பூசணி

Renu ചേട്ടൻ 💯✨

Payar Ella'teacher

❤

ടീച്ചർ നമസ്ക്കാരം എരിശ്ശേരി കഴിച്ച അനുഭവം ടീച്ചർക്ക് ദീർഘായുസ്സ് നേരുന്നു ശ്യാമ

Nice Amma, so well u explain it like a mother. I like u Amma..God bless you ❤

Enikk pokanaan ippol kanumo

Ith ethranaal kanum

Ramu cheff❤❤❤❤❤

Ramu.. 🔥

Renu🔥🔥

Suuuuuppppeeeerrrr 🎉❤

Happy onam

Aviyalini garlic usebcheyyilla😊

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