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Discover the power and versatility of our mini tempering moulding enrobing machine in this exciting video! ✨ This compact yet robust machine is equipped with a convenient dosing function, making it incredibly easy to fill chocolate molds. In the video, our client creates unique disco ball-shaped chocolates infused with "Magic Mushrooms" - the trendy ingredient for an unforgettable party experience! 🪄🍄🌈
The Challenge of Magic Chocolate
Watch how dried and ground mushrooms are seamlessly mixed with chocolate, even as their fibers make the mixture much thicker than usual. Our machine handles this effortlessly. You can even use a heavy-duty mixer in the stainless steel tank without any risk of damage.
Fast, Easy, and Clean Processing
With its custom-designed dosing head, the machine dispenses chocolate precisely where needed, ensuring:
• Less mess and cleanup.
• Perfectly vibrated molds with minimal air bubbles.
• Controled dosing for uniform chocolates every time.
The adjustable mold holder and spacious vibrating table make the process even more efficient. Watch as the chocolatier swiftly fills and vibrates each mold to perfection. The final result? Stunning disco ball-shaped chocolates, ready to elevate any party. 🪄🍄😵‍💫✨
Ready to Optimize Your Production?
Our mini tempering moulding enrobing machine is the perfect choice for chocolatiers seeking speed, precision, and durability. Watch the video to see why this machine is a must-have for your chocolate production!
🔍 Want to know more?
Visit our website for more information or contact us at info@betecnv.be ✉️. Discover how you can elevate your chocolate production to unprecedented heights with these innovative machines! 🪄🍄🍫✨