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Bee'sKitchen
United Kingdom
Приєднався 9 чер 2020
Hey Guys! My name is Berlinda aka Bee'sKitchen and welcome to my Channel!
I am so excited to share with you my amazing homemade recipes which will be coming your way every week.
Step into my kitchen and lets the adventures of cooking with love begin.
Thank you for watching!
You can reach me on
Instagram:@Bee_kitchen_1
Email:Beeskitchen19@gmail.com
I am so excited to share with you my amazing homemade recipes which will be coming your way every week.
Step into my kitchen and lets the adventures of cooking with love begin.
Thank you for watching!
You can reach me on
Instagram:@Bee_kitchen_1
Email:Beeskitchen19@gmail.com
CHICKEN GIZZARD STEW || GIZZARD STEW || DELICIOUS GIZZARD STEW || BEE'SKITCHEN
Make the best chicken gizzard stew - this delicious stew can be paired with rice, yam, plantain or any side dish of your choice.
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INGREDIENTS TO STEAM GIZZARD:
*2kg Chicken Gizzard
*1 Medium Onion (Chopped)
*1 Tbsp Ginger Puree
*1 Tbsp Garlic Puree
* 1 Tbsp Chilli Puree
* 1 Tbsp Aromat Seasoning
* 1 Tsp Mixed Herbs
* 1 Tbsp Adobo Seasoning
* 1 Tbsp Badia Seasoning
* 1 Cup Water
INGREDIENTS TO MAKE STEW:
* 1/4 Cup Oil
* 4 Shallots / Small Onions
* 4 Garlic
* 3 Scotch Bonnets (or less)
* Thumbsize Ginger
* 1/2 Tsp Curry Powder
* 2 - 3 Tbsp Tomato Puree
* 1 Tinned Tomato
* 3 Large Red Bell Pepper
* 1/2 Tsp Ground Cumin
* 1/2 Tsp Ground Coriander
* 1 Maggi Cube
Optional For Garnishing: Yellow Bell Pepper & Spring Onions
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SUBSCRIBE: m.ua-cam.com/channels/rPCp_.html...
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FOLLOW ME:
Instagram - bee_kitchen_1
Facebook - Beeskitchen-...
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Music: Dear Summer
Musician: iksonmusic
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INGREDIENTS TO STEAM GIZZARD:
*2kg Chicken Gizzard
*1 Medium Onion (Chopped)
*1 Tbsp Ginger Puree
*1 Tbsp Garlic Puree
* 1 Tbsp Chilli Puree
* 1 Tbsp Aromat Seasoning
* 1 Tsp Mixed Herbs
* 1 Tbsp Adobo Seasoning
* 1 Tbsp Badia Seasoning
* 1 Cup Water
INGREDIENTS TO MAKE STEW:
* 1/4 Cup Oil
* 4 Shallots / Small Onions
* 4 Garlic
* 3 Scotch Bonnets (or less)
* Thumbsize Ginger
* 1/2 Tsp Curry Powder
* 2 - 3 Tbsp Tomato Puree
* 1 Tinned Tomato
* 3 Large Red Bell Pepper
* 1/2 Tsp Ground Cumin
* 1/2 Tsp Ground Coriander
* 1 Maggi Cube
Optional For Garnishing: Yellow Bell Pepper & Spring Onions
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SUBSCRIBE: m.ua-cam.com/channels/rPCp_.html...
----------------------------------------------------------------------------------------
FOLLOW ME:
Instagram - bee_kitchen_1
Facebook - Beeskitchen-...
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Music: Dear Summer
Musician: iksonmusic
Переглядів: 3 823
Відео
LEMON DRIZZLE CAKE || HOW TO MAKE LEMON DRIZZLE CAKE || BEE'SKITCHEN
Переглядів 428Рік тому
The most delicious, moist, tangy, sweet lemon drizzle cake. INGREDIENTS: * 2 Lemons (Zest skin and juice the lemons) *180g Caster Sugar * 180g Unsalted Butter * 3 Eggs * 1 Tsp Vanilla Extract * 30ml Whole Milk (or any milk of choice) * 1 Tsp Salt * 1 Tsp Baking Powder * 200g Self Raising Flour or All Purpose Flour GLAZE: * 6-7 Icing Sugar * 1 Tbsp Lemon Juice OVEN TEMPERATURES: 180 Degrees Celc...
PRAWN TACOS || SHRIMP TACOS || HOW TO MAKE TACOS || BEE'SKITCHEN
Переглядів 463Рік тому
When it comes to making tacos, make these absolutely delicious prawn (shrimp) tacos and enjoy with the family. INGREDIENTS TO SEASON PRAWNS: * 1kg King Prawns *1/2 Tsp Himalayan Salt * 1/2 Tsp Smoked Paprika * 1/2 Tsp Garlic Granules * 1/2 Tsp Mixed Herbs * 1/2 Tsp White Pepper * 1/2 Tsp Aromat Seasoning INGREDIENTS FOR TACO FILLING: * 1/2 Medium Onion (Finely chopped) * 2-3 Garlic (Finely chop...
CURRY GOAT || JAMAICAN CURRY GOAT || CURRY GOAT RECIPE || BEE'SKITCHEN
Переглядів 1,2 тис.Рік тому
Super easy, tender curry goat great with rice & peas, plain rice with a side of steamed cabbage. INGREDIENTS: * 1kg Goat Meat * 3-4 Tbsp White Wine Vinegar (To clean goat meat) * 1 Tbsp Badia Complete Seasoning * 1 Tbsp Adobo Seasoning * 1 Tsp Everyday Seasoning * 1/2 Tsp Black Pepper * 1 Tbsp Smoked Paprika * 1/2 Tsp Aromat Seasoning * 3-4 Garlic (Chopped) *1/2 Medium Onion Chopped *1/2 Diced ...
ITALIAN PASTA SALAD || PASTA SALAD || HOW TO MAKE PASTA SALAD || BEE'SKITCHEN
Переглядів 234Рік тому
The best homemade Italian pasta salad loaded with fresh colorful vegetables and pulses drizzled with the best homemade Italian dressing. ITALIAN DRESSING INGREDIENTS: * 110ml Extra Virgin Olive Oil * 2 - 3 Tbsp Lemon Juice * 2 -3 Tbsp White Wine Vinegar * 1 Tbsp Ground Black Peppercorns * 2 - 3 Tbsp Honey * 2 Tbsp Mayonnaise * 50g Grated Parmesan Cheese ITALIAN PASTA INGREDIENTS : * 300g Conchi...
CORNED BEEF JOLLOF RICE ||JOLLOF RICE || HOW TO COOK JOLLOF || BEE'SKITCHEN
Переглядів 12 тис.Рік тому
The most delicious corned beef Jollof you will ever make. INGREDIENTS : * 3 Scotch Bonnets (Or less) * 5 Medium Shallots (or any onions of choice) * Thumb sized Ginger * 5-7 Garlic * 1/2 Cup Vegetable Oil * 1 Medium Onion (Chopped) * 1 Tsp Curry Powder * 140g Tomato Puree * 2x Tinned Tomato * 2x Tinned Corned Beef * 1/2 Tsp Ground Coriander * 1/2 Tsp Ground Cumin * 1 Tsp Black Pepper * 1 Tsp Wh...
CARROT CAKE || CARROT CAKE RECIPE || MOIST CARROT CAKE || BEE'SKITCHEN
Переглядів 5352 роки тому
This is my favourite recipe for the perfect, moist carrot cake filled and topped with cream cheese icing. INGREDIENTS: * 400g Plain Flour * 2.5 Tsp Ground Cinnamon * 1.5 Tsp Salt * 1.5 Tsp Baking Powder * 1.5 Tsp Bicarbonatete Soda * 450ml Vegetable Oil * 200g Caster Sugar * 200g Brown Sugar * 6 Eggs * 2 Tsp Vanilla Extract * 180g Chopped Walnut * 375g Grated Carrots FILLING: * 20g Unsalted But...
HOW TO MAKE OKRA SOUP || NIGERIAN OKRO SOUP || OKRO SOUP || BEE'SKITCHEN
Переглядів 2 тис.2 роки тому
I recently visited Nigeria and I fell in love with their version of okro soup especially when paired with hot eba. I hope you enjoy this recipe as much as I enjoyed eating it lol INGREDIENTS TO COOK MEAT : * 100g Mutton * 150g Shaki (Tripe) * 50g Cowfoot * 2 Medium Diced Shallots * 1 Tsp Ginger Puree * 1 Tsp Garlic Puree * 1 Tsp Chilli Puree * 1 Tsp Mixed Herbs * 1 Tsp Badia Complete Seasoning ...
BEEF LASAGNA || HOW TO MAKE LASAGNA || HOME MADE LASAGNA || BEE'SKITCHEN
Переглядів 1,3 тис.2 роки тому
The best homemade lasagna you will ever make. This lasagna will leave you wanting more. INGREDIENTS FOR MINCE SAUCE: * 2 Tbsp Olive Oil * 170g Pancetta * 1 Medium Onion (Diced) * 2 -3 Garlic (Diced) * 2 Small Carrots (Diced) * 500g Beef Mince (Pork Mince, Vegetarian Mince can also be used) * 450ml Hot Water * 2 Chicken Stockpot (Beef, lamb or Vegetarian stock pot can also be used) * 2 Tbsp Toma...
OVEN BAKED HONEY WINGS || HONEY CHICKEN WINGS || CHICKEN WINGS RECIPE || BEE'SKITCEN
Переглядів 1 тис.2 роки тому
Perfect, succulent, juicy oven-baked honey wings will leave you wanting more. INGREDIENTS: * 1kg Chicken Wings * 1 Tsp Garlic Granules * 1 Tsp Aromat Seasoning * 1/2 Tsp Mixed Herbs * 1 1/2 Tsp Chicken Seasoning * 1 Tsp Ground Paprika * 1/2 Tsp White Pepper * 4 -5 Tsp Honey * Sunflower Spray or Oil * Optional: Parsley for garnishing OVEN TEMPERATURES: 200 Degrees / Gas Mark 6 / 400 Fahrenheit S...
FRIED FISH || HOW TO FRIED FISH || THE PERFECT FRIED FISH || BEE'SKITCHEN
Переглядів 3,1 тис.2 роки тому
Hey, guys I just wanted to share this fried fish recipe with you which is easy to follow and if done well your fish will be perfect without falling apart. INGREDIENTS : * 3 Sea Bream (You can use any fish of choice) * 1/2 Tsp Aromat Seasoning * 1/2 Tsp Smoked Paprika * 1/2 Tsp Garlic Granules * 1/2 Tsp Mixed Herbs * Fresh Thyme Stalk * Enough Oil For Deep Frying * 3 Tbsp Plain Flour AMAZON STOR...
CHICKEN BASIL FRIED RICE || BASIL CHICKEN FRIED RICE || FRIED RICE || BEE'SKITCHEN
Переглядів 4832 роки тому
The best Basil chicken fried rice which will send your taste buds jumping for joy. INGREDIENTS : * 3cups of Cooked Thai fragrant rice (you can use any rice of choice) * 500g Chicken Thigh Fillets (You can also use chicken breast) * 1/2 Tsp Chicken Seasoning * 1/2 Tsp Liquid Fish Seasoning * 1/2 Tsp White Pepper * 1/2 Tsp Light Soy Sauce * 1/2 Tsp Chinese Cooking Wine * 1/2 Tsp Sesame Oil * 1 Me...
HOW TO MAKE CHILLI OIL || HOME MADE CHILLI OIL || CHILLI OIL || BEE'SKITCHEN
Переглядів 4072 роки тому
This is the best homemade chilli oil you will ever make and it is just perfect over dim sum, fried rice, dumplings or anything of choice. INGREDIENTS : * Dried Chilli (Use your discretion when it comes to the measurement as I didn't measure) * Dried Chinese Chilli (Use your discretion when it comes to the measurement as I didn't measure) *1/2 Tsp Salt * 1/2 Cup Vegetable Oil * 2 Medium Diced Sh...
COLESLAW || THE BEST HOME MADE COLESLAW || HOW TO MAKE COLESLAW || BEESKITCHEN
Переглядів 3032 роки тому
My favorite homemade coleslaw recipe with the most delicious creamy dressing. This coleslaw is quick and easy to make and it makes the perfect side dish for the summer BBQ. INGREDIENTS : * 1/2 Medium Shredded Red Cabbage * 1/2 Medium Shredded White Cabbage * 3 Carrots * 8-9 Tbsp Mayonnaise * 3 Tsp Vinegar * 1/2 Tsp Salt * 1/2 Tsp Black Pepper * 2 Tsp Sugar SUBSCRIBE: m.ua-cam.com/channels/rPCp_...
EFO RIRO SOUP || HOW TO MAKE EFO RIRO || DELICIOUS EFO RIRO SOUP || BEE'SKITCHEN
Переглядів 1,2 тис.2 роки тому
Aside from eating Ghanaian food, Nigerian food is my absolute favorite especially when it comes to efo riro because this soup is cooked in delicious bell pepper sauce, cooked meat, dried fish, and spinach. I pair my efo with eba but can be enjoyed with rice, pounded yam, etc. INGREDIENTS TO COOK MEAT : * 1kg Mutton * 500g Shaki (Tripe) * 1 Small Onion (Diced) * 1 Tsp Ginger Puree * 1 Tsp Garlic...
CHICKEN STEW || TOMATO CHICKEN STEW || BEE'SKITCHEN
Переглядів 1,7 тис.2 роки тому
CHICKEN STEW || TOMATO CHICKEN STEW || BEE'SKITCHEN
TERIYAKI SALMON || HOW TO MAKE TERIYAKI SALMON || BEE'SKITCHEN
Переглядів 2882 роки тому
TERIYAKI SALMON || HOW TO MAKE TERIYAKI SALMON || BEE'SKITCHEN
PINEAPPLE & CUCUMBER DETOX JUICE || DETOX JUICE || BEE'SKITCHEN
Переглядів 13 тис.2 роки тому
PINEAPPLE & CUCUMBER DETOX JUICE || DETOX JUICE || BEE'SKITCHEN
GHANA SALAD || HOW TO MAKE GHANA SALAD || GHANA SALAD RECIPE || BEE'SKITCHEN
Переглядів 10 тис.2 роки тому
GHANA SALAD || HOW TO MAKE GHANA SALAD || GHANA SALAD RECIPE || BEE'SKITCHEN
SAUSAGE ROLLS || HOW TO MAKE SAUSAGE ROLLS || BEE'SKITCHEN
Переглядів 14 тис.2 роки тому
SAUSAGE ROLLS || HOW TO MAKE SAUSAGE ROLLS || BEE'SKITCHEN
CORNED BEEF STEW || HOW TO MAKE GHANA CORNED BEEF STEW || BEE'SKITCHEN
Переглядів 14 тис.2 роки тому
CORNED BEEF STEW || HOW TO MAKE GHANA CORNED BEEF STEW || BEE'SKITCHEN
PERFECT KOOSE/AKARA RECIPE || BEESKITCHEN
Переглядів 7572 роки тому
PERFECT KOOSE/AKARA RECIPE || BEESKITCHEN
CARROTS, GINGER & PINEAPPLE DETOX JUICE || DETOX JUICE || BEE’SKITCHEN
Переглядів 3,4 тис.2 роки тому
CARROTS, GINGER & PINEAPPLE DETOX JUICE || DETOX JUICE || BEE’SKITCHEN
OVEN GRILLED MACKEREL || GRILLED MACKEREL || BEE'SKITCHEN
Переглядів 2,7 тис.2 роки тому
OVEN GRILLED MACKEREL || GRILLED MACKEREL || BEE'SKITCHEN
WATERMELON JUICE || WATERMELON DETOX JUICE || DETOXING JUICE || BEE'SKITCHEN
Переглядів 1,6 тис.2 роки тому
WATERMELON JUICE || WATERMELON DETOX JUICE || DETOXING JUICE || BEE'SKITCHEN
COCONUT JOLLOF RICE || HOW TO MAKE COCONUT JOLLOF || JOLLOF RICE || BEE'SKITCHEN
Переглядів 3,3 тис.2 роки тому
COCONUT JOLLOF RICE || HOW TO MAKE COCONUT JOLLOF || JOLLOF RICE || BEE'SKITCHEN
FRIED RICE || CABBAGE & SAUSAGE FRIED RICE || HOW TO MAKE FRIED RICE || BEE'SKITCHEN
Переглядів 7432 роки тому
FRIED RICE || CABBAGE & SAUSAGE FRIED RICE || HOW TO MAKE FRIED RICE || BEE'SKITCHEN
BEANS STEW || HOW TO MAKE BEANS STEW || BEE'SKITCHEN
Переглядів 124 тис.2 роки тому
BEANS STEW || HOW TO MAKE BEANS STEW || BEE'SKITCHEN
SPRING ROLLS || HOW TO MAKE SPRING ROLLS || PRAWN SPRING ROLLS || BEE'SKITCHEN
Переглядів 1,8 тис.2 роки тому
SPRING ROLLS || HOW TO MAKE SPRING ROLLS || PRAWN SPRING ROLLS || BEE'SKITCHEN
PRAWN ROLLS || SHRIMP ROLLS || BEE'SKITCHEN
Переглядів 4,5 тис.2 роки тому
PRAWN ROLLS || SHRIMP ROLLS || BEE'SKITCHEN
Thanks 😊
Thank you so much for these recipes, youre teaching me what I never learned. God bless you
Hi Bees kitchen I saw you on popo app or is not you
That g❤❤ 0:58 0:58
Beautiful
Please can i use hard flour instead of all purpose flour?
My caramelisation went wrong 😢
Mine came out watery
Mouthwatering and EXCELLENT!!!
Looks good
Thanks
Looks good. Water evaporates, solids dissolve.
Love this video! What is the purpose of parboiling the chicken before frying? Is it so you can have the chicken stock?
Thank you so much. Yes, I wanted the stock from the chicken plus I didn't want to fry the chicken raw.
🎉
Nice
Thank you so much 😘
You always give us great food videos all the way here USA
Awww thank you soo much 😘
Do U Know The Rice Water U Fermented Can Use To Treat Face Like Pimples & So On
@@IshmaelMensah-l3l nope. Didn’t know
Simple Wow, Nwaa❤😊
Woow...yum yum yum
@@NanaPrempeh-i1p thank you so much ❤️
Thank you for this..very simple explanatory..look delicious will try making by myself.Always have it from my Ghanaian friend
@@nkolioji6901 you’re welcome and when you make it you will love it. Your Ghanaian friend will come to you for some 🥰
I'm trying this today!!!
@@terriewilson321 I hope you loved it when you made it 🥰
So good I just tried it
@@ChinenyeGift-tw2iv thank you sooo much - I am glad you liked it 🥰
Damm I just finished cooking and it tastes soo good thank you very much ❤🎉
@@GilbertAmoako awww you’re most welcome. I am soo glad you loved it 😘
This looks bombSTIK!!!!
@@Bishop777songsBoRNagAIn taste absolutely delicious too 🥰
Thanks so much for this recipe. I was about to give up on making this because so many recipes are so long. Yours is short and more simpler. Thanks again, im making this for my granddaughter who loves salmon. Have a blessed week.
@@elaineb3215 you are most welcome 🙏🏾 I am sooo glad that you didn’t give up and I am soo happy that my recipe has helped and I hope your grand daughter loves it as much as I did ❤️🫂
Looks yummy
@@Vincent100.20 thank you ❤️
Looks Yummy but didn't see you adding the koobi to the stew lol
@@KingsleyAdams-it6cg thank you soo much🥰 I definitely added it lol
@BeesKitchen1 oh really hmm OK that's nice like the koobi go bore u waa 😅
Very delicious
@@RebeccaAma-ly4zt thank you 🙏🏾
Please can you use only Pan flour to do it without any type of choice
@@ObourBeateice yeah only plain flour that I used. I have not tried it any others.
Please you didn't add the measurement of the water when you were blending it
@@benielfoodandconsult3245 because I didn’t measure it. Just add enough water to blend
Amankeni
please where did you buy the cassava couscous
I got it from my local Ghanaian Supermarket
Thanks so much I love it❤
You are most welcome 😘
This is liberian thing U changed not bad. It's yummy but u need to do it the real Liberian way it's the best stew
I am not Liberian and this stew is a Ghanaian dish. Feel free to make yours the Liberian way when you make it.
Wow this is the best❤❤❤
Thank you so much 😘
Used a strainer it’s much easier sis also you have to get your fingers in every rinse
Thank you
Is this the same as Nigerian beans
I believe it is similar but I think Nigerians make their a bit different.
Waaaawo it is nice paaa ❤❤
Thank you so much 😘
Can i use same season for conned beef if want to?
I probably wouldn't because corned beef can be salty.
Why don’t you use baking powder
@@sylvialartey6604 just never do with meat pies - personal preference
Looks good
Thank you 😘
Are you married that’s what I want to know, with cooking so good
LOL - Yes, I am
Not happy at all, but wishing you blessings 😊🙏🏾
@@selhurt oh sorry. Thank you soo much🤗
❤
I wrapped the pie dough in cling foil and left in the fridge overnight what I normally used to do with a different recipe and it was fine some time after I took it out of it. This one is hard as a rock and I dont understand why. Is it because of puree onion? Does it mean this dough cant be prepared in advance?
Yummy…I can’t wait to try this
I hope you enjoy it when you make it 😘
It goes great with home made garlic bread and salad
Interesting! We have a similar dish in Brazil called 'farofa,' where we mix cassava flour with water, butter, and/or oil. I will try this one! Thanks!
Lovely healthy looking egg stew and yam to combine with mouth 😊. Enjoy thanks.
These are soooooo good, tastes like my mother in laws. My partner gives me massive thumbs up when I make them
Thank you and I am glad your partner loved it too☺
The recipe is good but one thing that people don’t understand in Africa is that PALM OIL IS A KILLER OIL. It’s the worst oil ever because is very highly processed and trans fat oil that will clog up arteries and create hypertension.In Africa,refined peanut oil is much better than palm oil for those who can’t afford to cook with olive oil.
I don't understand when you say palm oil is highly processed? The palmnuts are boiled and oil manually extracted without heat. So I'm wondering where you got this idea from.
Perfect cooking! I like it. It's healthy.
sweet cocker
Thank you so much🙂