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The Hungry Dachshund
United States
Приєднався 25 чер 2022
Cooking for fun, enjoying life, learning the art of taste.
Epic Garlic Wings Challenge
Some good old fun with these wings. Fresh garlic, fresh habaneros, chicken wings and legs. Succulent and juicy these wings came out. With a little bit of zing and a whole kick ass of flavor packed from the garlic punch. Truly one of our favorite flavors of wings to make.
Переглядів: 82
Відео
Chicken Rotisserie with the OnlyFire Collar and Spit for the Weber Kettle 22''
Переглядів 2802 місяці тому
This collar is one of my favorite cooking pieces. Allows for a full on delicious rotisserie, to perfection. Follow the channel for more tasty vittles.
Savory and Delicious: Full Rack Pork Ribs
Переглядів 1944 місяці тому
I decided to do two different types of ribs here. One is Pappys seasoning and the other is Dirty Bird from Kosmos.
How to change your life with the Super Auto Expresso Machine
Переглядів 3696 місяців тому
This thing is awesome. I wanted to start showing these after i learned how to properly make all the different coffees.. it does the job for you but you have to definitely make your milks with sweetner or a lil cream.. too much the steam wont push the milk into froth… This is the Phillips 5400 Super Automatic Expresso Machine. best espresso machine, home espresso machine, caffeine, latte art, co...
Mastering Breakfast: Pit Boss Griddle Tips and Tricks
Переглядів 29Рік тому
Mastering Breakfast: Pit Boss Griddle Tips and Tricks
Weber SmokeFire Ex4 First Start and Burn In
Переглядів 387Рік тому
Weber SmokeFire Ex4 First Start and Burn In
The New Weber SmokeFire Electric Pellet Grill
Переглядів 616Рік тому
The New Weber SmokeFire Electric Pellet Grill
Lessee what's under the hood, Hoss. 🫤
Best grill I've ever owned i worked out the glo plug problem and have had perfect preformance😊
@@David-h2l8m i am enjoying it! Still playing with the higher temps to get a crispy effect for wings and chicken legs…
Let the drips fall over the charcoal directly ....
The other thing is the wider the diameter of the pot, makes the flames closer to front mounted dials.. which could melt them if plastic… so be careful.. have a tremendous day!❤
Well, the 16 is cheaper than the 12. And i own a 12 way after i received this 16qt. Was around 500$ at the time.. and seems like bigger you go cheaper they are.. problem is our microwave is above stove.. so cant go too tall..
I can't tell you how much l appreciate your help. I honestly really want both. l am not sure if l really have a need for two.
Do you mind sharing the size of this pot ?
That is a 16qt
@@thehungrydachshund4188 Thank you so much. I have been so torn between the 12 and 16 qt All Clad.
Get in there and stir the food nancy boy
lol, you know, Im still getting use to the plastic utensils. Might trade up eventually and get a steel top..
guys never soak wood chunks or wood chips
You do if you want longer smoke sessions… otherwise your wood will burn up in a few mins… no smoke will ever penetrate in a few minutes…
@@thehungrydachshund4188 i mean i been burning for long time and as long as u been doing it for long time u should know how many to put in there but i may have more experience i guast
How's the ceramic cook top holding up for you?
So far so good.. there was a little blemish when it arrived to my house.. but it hasnt turned rust or anything… other than that its cool…
ayo
Why not open it so we can see how it’s spinning 🤦🏻♂️
There will be more to follow. Actual videos of rotisserie.. didnt know it was such a huge hit…
Why that color?
I just picked a filter for the video.. OG black and white..
OMG IM HUNGRY NOW 🩷
So simple to make… pan fried chicken with italian breadcrumbs, cheese and habenero peppers
Does anybody know of anyone that makes that thing for the 26-in Weber?
Standard weber kettle is 22.5. That is the only one i believe it fits on.. you can right to OnlyFire online and see if they sell additional sizes… i hope that helps
One last stock of the season… preparing for the next couple soups…
Super easy for a delicious plate of nachos… for any occasion…
Warm, delicious…. What else on a cold night….
Delicious!
The soup finale will be loaded up soon.. put your comments below…
Looks kinda burnt
The one bird was only 4 pnds… lol.. smallest one yet!
Jake from the Blues Brothers would be proud…..
Oooooo weeeee rick… that sounds splendid
Such a cute dog she was…
Looks delicious
This method of cooking a whole chicken came out deliciously juicy. Just like our Thanksgiving Turkey.
Thank you for all your inputs, appreciate the feed back.
This is a prime example of lack of common sense. Anytime you deep fry a whole bird like this, you TURN OFF THE FIRE! So if you do have a boil over, you won't start a fire. Relight the burner once you have the bird set tug led in.
Bruh it’s his first time. Relax.
Yeah im not worried about that… All my meats are prepped perfectly. I know the size and temp of everything before just setting in the oil.. and on a serious note, nice and slow laying the meat in.. no boil over.. the lines on the pot are max fill.. and its not maxed out.. to each their own, and for most you should turn off you fire. Ive played with fire my whole life… dont be so scared of it…
First time deep frying a whole chicken.
How long u smoke them for
Those usually 2.5 - 3.5 hours.. depending on outside air temp and size of rack of meat…
I have one. I don’t understand the use of the counter balance. But I am having alot of fun with my weber.
Well, it helps the motor get it around, if your chicken is heavy on sides ( legs,feet). Counter balance that.. will prolong your motor life…
We miss you pup!
17 years and 5 months of age… long live the pup!
SHOW US WHAT YOU'RE COOKING 😠
Caption is "Turkey Brine Recipe" and theres no recipe and it literally just shows someone stirring ingredients in a pot?
I have the recipe on the channel. You would have to take a look. But simpler: 1 cup of salt, 6 quarts of water, 4 halved lemons, rosemary, thyme, black pepper corns, basil. Bring to a simmer for 20 mins… let cool before putting in fridge. Only then put meats in brine once iced bath style… let rest in brine depending on your weight of meats. Enjoy!
Onlyfire motor is sooooo quiet, great addition to any kettle, 👍
I may have to get a 22 weber
🎉 P r o m o S M
Wtf is this??? Lift the lid fool!!!
Fire
Watch full video @thehungrydachshung4188
Utilizing the breakfast meat greases for your potatoes and cakes just adds more of that flavor…
OPEN THE FUCKING KETTLE OMGGGGG
😂 right
Did you figure out the problem with your lower grate? 😀
I did! Thank you for asking.. i had the grates in the wrong position, which had them sitting on the flavor bars.. like a dopey i seen they go right above all those.. lol
@@thehungrydachshund4188 I knew that, if you hadn't figured it out I was going to let you know what the problem was!
Griddle cooking has become a passion for our family… delicious, fast, evenly cooked meals made easy..
These were amazing…
This was the first cook on this Smokefire Ex4. I had a quick learning curve on the grates. Finally seeing where they were supposed to be seated.. That will happen…….😮
Flip it around
First burn in for this pellet grill. Was quick and easy set up. More to follow, stay tuned……