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PA Veggies
United States
Приєднався 3 лип 2018
The Pennsylvania Vegetable Marketing & Research Program (PVMRP) recognizes August as PA Produce Month but you can celebrate local #paveggies all year long. Start by exploring our UA-cam videos, as well as the PVMRP website, paveggies.org. Consumers will find tips, recipes, chef interviews, fun facts, and more. Farmers should visit paveggies.org to take advantage of the Farmer Toolkit, which offers instructions and ideas for marketing activities, plus tangible tools to download and use directly on your platforms.
PA Veggies: Lemon Vinaigrette
Making your own salad dressing is very simple, and learning this quick-skill is a wonderful way to up your salad game. (If you’re looking for more salad inspiration, be sure to checkout our Master Salad Guide). The lemon vinaigrette recipe below is as flexible as it is delicious. No lemon? Substitute lime, grapefruit, or an acid like red wine vinegar. No maple? Use sugar or honey! For a very quick homemade dressing experience without extra dishes, we love to whisk the dressing directly in the bowl that we’re going to toss the salad in. The recipe below makes enough dressing for about 2 large salads or 4-5 side salads.
Ingredients:
1/4 cup fresh lemon juice
1 small garlic clove, grated
1 teaspoon Dijon mustard
1/4 teaspoon salt, more to taste
Freshly ground black pepper
1/2 teaspoon maple
1/4 to 1/3 cup 1/4 cup fresh lemon juice
1 small garlic clove, grated
1 teaspoon Dijon mustard
1/4 teaspoon sea salt, more to taste
Freshly ground black pepper
1/2 teaspoon maple
1/4 to 1/3 cup extra virgin olive oil
Directions:
Whisk all the ingredients together until completely emulsified, or incorporated. Now it’s time to assemble your Master Salad!
Ingredients:
1/4 cup fresh lemon juice
1 small garlic clove, grated
1 teaspoon Dijon mustard
1/4 teaspoon salt, more to taste
Freshly ground black pepper
1/2 teaspoon maple
1/4 to 1/3 cup 1/4 cup fresh lemon juice
1 small garlic clove, grated
1 teaspoon Dijon mustard
1/4 teaspoon sea salt, more to taste
Freshly ground black pepper
1/2 teaspoon maple
1/4 to 1/3 cup extra virgin olive oil
Directions:
Whisk all the ingredients together until completely emulsified, or incorporated. Now it’s time to assemble your Master Salad!
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Відео
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Great video, would this work in tropical climates in Thailand? I have inherited a large green house.
Im.inn VA...this was helpful Thank you so very much!!! Bless you alll!!!
I love that, energizer bunny of tomatoes! I should have my grant from NRCS soon and I will be putting up a high tunnel as soon as possible in 2024. I am in northwest Florida 8b so I don't have to worry about snow load but I definitely plan to have shade cloth and roll up sides on mine.
Pete's Produce is going to be greatly missed.
I thought corn was hard like popcorn kernels until it was boiled?
Great information… I enjoy your posts.
Great video. Just curious Pete, does this system allow natural pollinators into you crops?
This greenhouse is not fully covered, so yes, natural pollination occurs. You can always help with an electric toothbrush!
Great message, but no wind shield available that day?? BTW the e-book is awesome.
Hi can you tell me what kind of tomatoes seed you use and where you get the plants from
How do I sell to grocery store? Does it have to be inspected by the food inspectors ? I’m not sure how it works. Thanks
no
Sounds like you need a side by side. Enjoy watching your channel
Installing subsurface membranes for water and nutrient conservation prior to erecting or in an existing seasonal high tunnel will provide excellent soil conditions for the growth of all crops. U shaped membranes installed at two depths below tillage depth with gaps between to allow for excess water to drain have been proven to save up to 50% of irrigation water and keep nutrients in the root zone for maximum crop growth. Find out more at SWRT Solutions Inc. on Facebook and UA-cam.
Thanks for all the hard work it will help us do better from upstate new York
Thx for the info. I'm looking forward to seeing more videos. Thx again.
Great farm
People don’t be afraid to ask questions this man is a professional if you’re going to learn learn from someone that knows. Thank you for sharing
Very helpful
My Grandad is friends with him. I remember driving his John Deere 7330 Premium when it was brand new with my grandad back in 2008 when the tractor was brand new.
What if there was another way to add salt and umami than Parmesan? Then I could eat it, too.
Could you make a video about what you do with the veggies during the winter. Thank you!
Watching here in Brazil!