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Dang can i come over for dinner? Lol...jk great video

Bread toasts at 350 to 400 degrees farenhight

Store the tray in the unit when it's in upright. Did you preheat to burn off the dust? How long? In what mode? Did you take off any stickers or they will burn onto the unit. Back to google.

I've had Many indoor grills thru the last 10 yrs and Still I come back to my Hamilton Beach. I use the Sear mode most of the time and the non stick still works. 👍

So how do you clean all the food and grease that you scraped into the holes????

Why didn't you turn the steak before flipping? Would really look good with the grill marks. And BTW, did you check temp to see just how hot the grill actually gets. I just bought one and was curious. Thanks.

We were Also Looking For A Toaster A Long Slot & Never Did Find One At Any of Our Stores & Was Going to Get One Online, But We Saw One of These At Target But it Was $220.00 & Kinda Keep on Going Right Out To The Car, & Got Home & Then Ran Across Them Again For $ 79.00 & well That Sounded OK So We Watched A Few More Videos on them & Decided Thats The Way To Go So Here We Are & You Did A GREA T JOB & THANKS For Helping Us Make Up Our Minds FOR SURE , & WE Saw A Couple of Others Use ALUMINUN FOIL & NO MESS & I'LL Bet if You Use A Wet Paper Tow You Can Clean Them Crumbs Out Pretty Easy 😉 👍👍👍👍👍 By the way walmarts cost more and you don't get two of the features. Another you tuber said.

Doesn't anyone clean their products before use? The stickers were still on it!!!! GROSS!

Dude you handle the chicken then the steak with same hand 😖

I don't think you had it on high enough fir a grilled check! I think it did a great job if you raised the heat....frying grilled cheese on the stove only take minutes!

Looks like they have cheapened that grill and turned it into junk

How high do you cook the breakfast? I have a megachef reversible indoor grill, Its similar to yours.

Those Tacos looks so tasty 😍 😍 ! you deserve more subs, great channel !

Hi. You’re making great videos. Thank you for sharing. The foods you cook look AMAZING! Thank you for sharing. Looking forward to future videos!

I love it for toast and bagels and English muffins. I have flipped it over and heated frozen chicken nuggets/tenders from frozen and that worked well. Thanks, for your review.

HISTORY OF ALFREDO DI LELIO CREATOR IN 1908 OF “FETTUCCINE ALL’ALFREDO” (“FETTUCCINE ALFREDO”), NOW SERVED BY HIS NEPHEW INES DI LELIO, AT THE RESTAURANT “IL VERO ALFREDO” - “ALFREDO DI ROMA” IN ROME, PIAZZA AUGUSTO IMPERATORE 30 With reference to your article I have the pleasure to tell you the history of my grandfather Alfredo Di Lelio, who is the creator of “Fettuccine all’Alfredo” (“Fettuccine Alfredo”) in 1908 in the “trattoria” run by his mother Angelina in Rome, Piazza Rosa (Piazza disappeared in 1910 following the construction of the Galleria Colonna / Sordi). This “trattoria” of Piazza Rosa has become the “birthplace of fettuccine all’Alfredo”. More specifically, as is well known to many people who love the “fettuccine all’Alfredo", this famous dish in the world was invented by Alfredo Di Lelio concerned about the lack of appetite of his wife Ines, who was pregnant with my father Armando (born February 26, 1908). Alfredo Di Lelio opened his restaurant “Alfredo” in 1914 in Rome and in 1943, during the war, he sold the restaurant to others outside his family. In 1948 Alfredo Di Lelio decided to reopen with his son Armando his restaurant in Piazza Augusto Imperatore n.30 "Il Vero Alfredo" (“Alfredo di Roma”), whose fame in the world has been strengthened by his nephew Alfredo and that now managed by me, with the famous “gold cutlery” (fork and spoon gold) donated in 1927 by two well-known American actors Mary Pickford and Douglas Fairbanks (in gratitude for the hospitality). See the website of “Il Vero Alfredo”. I must clarify that other restaurants "Alfredo" in Rome do not belong and are out of my brand "Il Vero Alfredo - Alfredo di Roma". The brand "Il Vero Alfredo - Alfredo di Roma" is present in Mexico with a restaurant in Mexico City and a trattoria in Cozumel) on the basis of franchising relationships with the Group Hotel Presidente Intercontinental Mexico. The restaurant “Il Vero Alfredo” is in the Registry of “Historic Shops of Excellence - section on Historical Activities of Excellence” of the Municipality of Roma Capitale. Best regards Ines Di Lelio

fire content 🔥, cant wait to see more reviews in the future