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Ibu Asean
Приєднався 30 бер 2020
This is my humble site to share my cooking recipe with everyone. It took me a lot of time, experimenting in the kitchen. Failure is the mother of all success. I am still learning and facing failure every day. Do not give up and keep trying.
My way of making Chinese Walnut Cookie 核桃酥
#核桃酥 #HupTohSoh #walnutcookies #chinesenewyear
These Chinese Walnut Cookies are a popular cookies during Chinese New Year. This is my favorite cookie and I can recall that my mother will reward me with this cookie whenever I did something extraordinary good.
Back to this recipe, I manage to fine tune the ratio of the ingredients until the taste suits to my family's taste buds; less sweet and strong nutty flavor. As you will notice later, the ratio of the walnut in this recipe is a bit high as I need to enhance the walnut flavor in this cookie to satisfy my "internal customer" 😊
For the full recipe and method, please refer to the video. Thank you so much and hope you will like this recipe. Thanks
These Chinese Walnut Cookies are a popular cookies during Chinese New Year. This is my favorite cookie and I can recall that my mother will reward me with this cookie whenever I did something extraordinary good.
Back to this recipe, I manage to fine tune the ratio of the ingredients until the taste suits to my family's taste buds; less sweet and strong nutty flavor. As you will notice later, the ratio of the walnut in this recipe is a bit high as I need to enhance the walnut flavor in this cookie to satisfy my "internal customer" 😊
For the full recipe and method, please refer to the video. Thank you so much and hope you will like this recipe. Thanks
Переглядів: 69
Відео
My way of preparing Braised Bamboo Shoots 焖笋
Переглядів 697 місяців тому
#Braisedbamboo #焖笋 This is the traditional dish that we used to prepare during Chinese New Year. Every family has their own recipe to prepare this dish. I have added some dried chili to have a slight twist of the dish to adjust to our taste buds. Hope you will like this dish. Please refer to the video for the ingredients and method.
Basque Burnt Basque Burnt Cheesecake焦面乳酪蛋糕
Переглядів 35Рік тому
#Cheesecake #burntcheesecake Thank you for watching. Burnt Cheesecake is a very easy cake and it should be master very fast. By optimizing the oven temperature, you will get a gooey texture. All the best in trying Pan: 15 cm ➡️Ingredient 330g Cream Cheese 3 eggs (130 g) 1 tsp vanilla essence 85g Sugar 200g Heavy Cream 10g corn flour ➡️Oven setting 220 - 230'C for 22-24 min (with fan) 250'C for ...
#Marshmallow nougat #雪花酥 #牛轧糖
Переглядів 88Рік тому
#Partygift #CNY #candy This candy is very easy to make and you may add use any kind of nuts and dried fruits in the recipe. Personally, I prefer to use more dried cranberries to enhance the taste of the nougat. Ingredients ➡️350g Marie Cookie ➡️90g full cream milk powder ➡️150g dried cranberries ➡️120g dried pistachio nuts ➡️100g butter ➡️400g marshmallow
富贵面 Lam Mian
Переглядів 118Рік тому
#Malaysiacuisine #LamMian #Noodle Ingredient (5-6 person) 🍲Soup base 250g shrimp-retain the shell 1 carcass chicken 300g turnip 150g lean meat 2.5 liter water 1-2 tsp salt 1-2 tsp sugar 🌶Belacan chili Thumb size belacan/shrimp paste 3 small chilies 1 tsp vinegar salt and sugar to taste 🍜Garnishing 3 eggs some salt 150g lean meat 100g beans sprout coriander 250g prawn yellow noodle and rice nood...
Walnut Orange Peel Sourdough #Sourdough #天然酵母面包
Переглядів 82Рік тому
#Sourdough #天然酵母面包 #levain Thank you for watching. It takes some time to master the process, do not give up. I have tried more than 100 loaves with so many different processes and finally kneel down to this method and condition. ➡️STARTER / LEVAIN BUILD 25g Starter 25g Flour 25g Water *Refresh at least 3 times prior using to achieve optimum results (4-5 Hrs PEAK @ 28C) ➡️RECIPE 30g Wholewheat F...
煎年糕 Fried Niang Gao
Переглядів 38Рік тому
#CNY #NianGao 🌱Ingredients 300g Nian Gao 180g purple sweet potato 180g orange sweet potato 🥣Batter 30g rice flour 60g cake flour 1.5 tbsp baking powder 15g melted butter 100g cold icy water ⭐Frying Sufficient oil for frying
BBQ 排骨 Tender BBQ Ribs, pressure cooker
Переглядів 282 роки тому
#BBQribs #Pressure cooker 🍖Ribs (Marinate) 900g ribs/ baby ribs is preferred (排骨) 1 lemon (柠檬) 100g ketchup (番茄酱) 50g sugar (糖) 🍲Pressure cooker 3 cloves garlic (大蒜) 60g shallots (洋葱) 1 dash of pepper (胡椒) 🥣BBQ Sauce Sauce from the pressure cooker 1-2 tbsl BBQ sauce 1/2 tsp salt (盐) 1 tbsp brown sugar (红糖) some Italian herbs (香草)
Vegan Plant-Based Mee Jawa 素爪哇面
Переглядів 1 тис.2 роки тому
#Noodle #Ibuasean #MalaysiaCuisine #vegan Thank you so much for dropping by. I am using this channel to keep and share my daily cooking. Thank you in advance for any feedback. Vegan or Plant-Based Mee Jawa is a very healthy noodle. Preparing vegetable crackers require some effort, however, it is worth to invest some time. It does not only improve the taste, it also improves the overall texture ...
My method of making Ipoh Hor Hee 河嘻
Переглядів 5822 роки тому
#Noodle #Ibuasean #MalaysiaCuisine Thank you so much for dropping by. I am using this channel to keep and share my daily cooking. Thank you in advance for any feedback. Ipoh Hor Hee is a very popular noodle in Ipoh. The main different of this noodle is the taste from Chinese Preserved Cabbage/Dong Chai and it is normally served with Glass Noodle or Flat Noodle. Hope you will like this noodle 🍜 ...
My method of making BBQ Sambal Stingray 烧烤魔鬼鱼 #Airfryer
Переглядів 5292 роки тому
#Airfryer #Ibuasean #MalaysiaCuisine Thank you so much for dropping by. I am using this channel to keep and share my daily cooking. Thank you in advance for any feedback. Sambal Stingray is a very popular hawker or street dish in Malaysia and Singapore. This dish is very appetizing when we eat with a warm bowl of rice 😊 ➡️Ingredients (4 portions) 🌶️Sambal chili 200g shallots (青葱) 15-20 pieces o...
My way of preparing Turnip Cake , Loh Bak Go, 萝卜糕
Переглядів 492 роки тому
#chinesenewyear #ibuasean #turnipcake #airfryer Thank you for dropping by. I am using this channel to share my learnings My family loves homemade Turnip Cake as it has more turnip flavor and most importantly, it bonds the family together while we are enjoying it during tea break. Easy to prepare and in this sharing, I have used Air-Fryer to bake it, making a healthier version of Turnip Cake. Ho...
Easy method of soaking dried sea cucumber 怎么浸海参
Переглядів 5822 роки тому
#seacucumber #chinesecuisine Thank you for dropping by. I am using this channel to share my learnings This year, I am taking up the courage to prepare the sea cucumbers from scratch. To be honest, it is not that difficult as I thought. Hopefully this video may give you some guidance. ➡️Ingredients: Sea cucumbers Sufficient water to soak sea cucumbers
Lazy Milky One-Pot Fish Soup 鱼片汤
Переглядів 612 роки тому
Thank you for dropping by to my humble channel. Please like and subscribe. Ingredient: 6-7 persons 🐟Fish Stock 900-1000g of fish bone (鱼骨) coated with some oil for frying 20g ginger(生姜) 3 liter water (水) A few pieces "dang gui" (当归) Season with salt (盐) 🫑 Side dish : You may use your own side fish, feel free to modify base on your own preference😊 150g yam, slice and coated with some oil and sal...
My way of making Simple and Yet Delicious Simple Hawker Prawn Noodle 虾面
Переглядів 802 роки тому
#Prawnnoodle #asiacuisine #虾面 #hawker Thank you for dropping by. This is my method of preparing the hawker style Prawn Noodle. Please like and subscribe my channel. Thank you Background music: www.bensound.com Ingredient (5-6 people) ▶ Homemade Chili Paste 15-20 pieces of dried chilies (干红辣椒) 1/4 cup of oil (油) some belacan/Shrimp paste and salt to taste (虾酱, 盐) 1 tsp sugar (糖) ▶ Prawn Stock 60...
Lazy way in making Pork Belly Salted Fish 咸鱼花腩煲
Переглядів 482 роки тому
Lazy way in making Pork Belly Salted Fish 咸鱼花腩煲
Easy Malaysia Chicken Satay Using Air fryer 鸡肉沙爹
Переглядів 242 роки тому
Easy Malaysia Chicken Satay Using Air fryer 鸡肉沙爹
My method of preparing Singapore Laksa 新加坡叻沙
Переглядів 1092 роки тому
My method of preparing Singapore Laksa 新加坡叻沙
My way of making Mee Goreng Mamak / 印度炒面/ Indian Fried Noodle Mamak
Переглядів 1243 роки тому
My way of making Mee Goreng Mamak / 印度炒面/ Indian Fried Noodle Mamak
My method of making Milky Fish Bone Soup, Slice Fish Noodle, 鱼片米粉汤
Переглядів 1063 роки тому
My method of making Milky Fish Bone Soup, Slice Fish Noodle, 鱼片米粉汤
My way of preparing Wanton Noodle, 云吞面
Переглядів 1443 роки тому
My way of preparing Wanton Noodle, 云吞面
My way of making Sar Kok Liew , Yambean Fritter, Fried Jicama 沙葛料
Переглядів 3,5 тис.3 роки тому
My way of making Sar Kok Liew , Yambean Fritter, Fried Jicama 沙葛料
My way of making Easy Chinese Cabbage Dumpling, 猪肉白菜水饺
Переглядів 663 роки тому
My way of making Easy Chinese Cabbage Dumpling, 猪肉白菜水饺
My way of preparing Babi Pongteh 娘惹豆瓣酱燜蹄膀 Nyonya Braised Pork in Fermented Soy Bean Sauce
Переглядів 5413 роки тому
My way of preparing Babi Pongteh 娘惹豆瓣酱燜蹄膀 Nyonya Braised Pork in Fermented Soy Bean Sauce
My method of preparing Plant-Based Sliced Fish Noodle Soup / Vegan Sliced Fish Noodle Soup 素鱼片米粉
Переглядів 1183 роки тому
My method of preparing Plant-Based Sliced Fish Noodle Soup / Vegan Sliced Fish Noodle Soup 素鱼片米粉
My method of preparing Vegan Yong Tofu/ Plant-Based Stuffed Vegetable/素酿豆腐
Переглядів 2 тис.3 роки тому
My method of preparing Vegan Yong Tofu/ Plant-Based Stuffed Vegetable/素酿豆腐
My way of making #CheeseTart #芝士蛋挞 #AirfryerCheeseTart
Переглядів 1263 роки тому
My way of making #CheeseTart #芝士蛋挞 #AirfryerCheeseTart
My method of preparing Galangal Fried Chicken/ Lengkuas Fried Chicken #印尼炸鸡 #高良姜炸鸡 #南姜炸鸡
Переглядів 1633 роки тому
My method of preparing Galangal Fried Chicken/ Lengkuas Fried Chicken #印尼炸鸡 #高良姜炸鸡 #南姜炸鸡
Very good recipe.👍
Hi can i use all purpose flour subtitute to bread flour
Hi, sorry for the late response. You may try but in order for the bread the raise better, it is recommended to use bread flour due to higher protein level and better for the gluten formation.
Ppo0
😅Plese the resepi 3:46
Thank you for sharing this recipe. Can you please share the recipe of the chili sauce that is eaten together with this? I think in Ipoh it is commonly known as "lart jiu chou"
Sorry, I do not know to make the chili sauce 😉
Nice recipe
I really want to get this form can you help pls
Sorry for the late response. You may purchase the mould (pie tee mould) from Amazon or Lazada.
xd
「明確なメッセージ、明確な構造、理解しやすい、ありがとう」、
🤩 𝐩𝐫𝐨𝐦𝐨𝐬𝐦
Sedap
Thanks so much for sharing the recipe. It looks so authentic and makes me feel so much like home. I will make it after my lockdown in Shanghai
Stay safe and hope you enjoy my channel 😊
Very authentic recipe
I tried and loved this tong sui. Very healthy. Thanks for sharing!!!
I am looking for the real Ipoh 沙葛腐皮, they have not much 沙葛 in it, then found your video. Thanks for sharing. I didn't see your video until today as I made twice already with someone's recipe, didn't use any fish paste but only flour. After chilled then sliced and coat the cut side with more tapioca starch then deep fry. Happy Cooking.
Hi, new subscriber here. I like your simple sourdough sandwich loaf recipe and the problems that you initially had were exactly what I went through (I have tried 3x and have yet to make a successful sandwich loaf) so I was very happy to find that someone else also had the same problems and managed to overcome them 👍. Will try out your recipe and method soon. Hope you post more sourdough recipes. Thank you.
Thank you for dropping by. Baking sourdough needs a lot of patience and understanding on our levain. Keep trying and I am still trying 😉
Nice delicious
Delicious
Delicious
😘good
wow...sedapnya....! thanks for sharing :)
你可以教煮牛肉式的爪哇面好吗
3 bowls of rice with this dish yummy 😋
👍👍👍👍👍👍👍👍👍👍
Great Video. I have enjoyed it very much. Thumbs up. Lets connect. Please continue to produce more. "Like" #Q
ketchup是什么牌子的
你好， 任何牌子都行。 我用的牌子是 “Life” 。
请问是多少寸的模具
你好， 六寸摸具
Your background song sound big than your say sound, can heard, improved
Thank you for the feedback. Will improve in future
Hi, you in Malaysia, where area come from?
持戒為本，淨土為歸，觀心為要，真心遍法界虛空界. 一句佛號具足一切功德，即是總持陀羅尼. 菩提心. 一切無礙. 一聲佛號一聲心 . 「因心果佛互感應，根身器界潛轉換. 老實念佛，即是無上深妙禪, 極樂世界依正莊嚴. 「南無阿彌陀佛」是大神咒，是大明咒，是無上咒，是無等等咒。蓮池大師說：「專持阿彌陀佛名號，猶勝持往生咒，亦勝持余咒，亦勝一切余功德. 老實念佛這一句六字洪名能普度一切災厄，比什麼樣的經忏佛事效果都殊勝. 🙏如理如法, 制心一處, 一句名號, 阿彌陀佛.
No salt in the recipes?
Hi Cynthia, thank you for dropping by. Yes, there is no salt in this recipe, you may add 6g/1 tsp of salt during mixing.
No written recipe.
Hi Lee, thanks for the message. I have just added in the description. Thank you for dropping by.
Sedappp..
👍👍👍👍👍👍👍👍👍👍👍 加油💪
Emm so yummy. Will try it this weekend.
Hi! May I know what temperature should the milk be for sponge dough?
Hi Teri, you may use the milk directly from the fridge to replace the milk powder. From my experience, a slightly cold dough will produce window pane faster. Hope this is useful to you. Thank you for dropping by. Have a nice day.
wow very nicee
Thank you! Cheers!
What is your room temperature?
Hello SK Kan, my room temperature is around 30'C. During 5-6 hours rising, I put my bread dough in the microwave. Hope this helps. Thank you
Hi.. May I ask where can get sole fish? Can use other type of fish?
Hi Chuah, you may try to get from the grocery shop in the wet market. I have not replace with other kind of dried fish. Sole fish/flounder fish powder gives the umami flavour to the soup. Hope this helps. Thanks for dropping by
@@ibuasean8726 Thanks. 👍👍
This is amazing. I'm a vegetarian. I will try this. Hope you will share more some vegan recipes.
Hi , how much sponge dough to add into the bread dough?
Hi Yvonne, I am adding all the sponge dough into bread dough. Hope this helps. Thanks for dropping by.
Hi, today I made the same bread again and the final sponge dough weigh around 245g. Hope this helps
@@ibuasean8726 thank you so much
Creative recipe! Instead egg tart is cheese tart! What type of cream did you use?
Hi Janice, I am using normal whipped cream, fat content around 30%
Good recipe
Hi, what is the size of your bread tin please?
Hi Fay, the size is 10cm x 17.5cm x 11.5cm (height). Mine was a very old pan, you may get the standard 450g bread pan size that is easily available in Lazada. Hope this helps
Hmm..... One of my favorite dishes... Well presented and easy to follow the cooking steps
Nice
Thanks for sharing such a fantastic dish. Looks nice and yummy!
Nice👍
Very nice video my friend! I learn alot from you! The paste looks very smooth and yummy!
Thank you Janice. Hope you like it.
@@ibuasean8726 Definitely!
我学到很多关于河粉的煮法。 感恩您的影片。