Відео

@@Patrick-l2g3g Wow!!! That’s amazing! I never knew this!! Did you by chance know them in a personal way? This is so interesting! Thanks for sharing this information and thanks for watching!!🥰

Hello, No, I did not know Lucille Ball nor her mother DeDe. I wish I had know them.. I am just a big fan of Lucille ball and have read lots of her life. You can find her mother's ( DeDE ) recipe on the internent.. Also Lucy was on radio and talked about Christmas with her mother DeDe. It is on UA-cam.. "LETS TALK TO LUCY." is on you tube is where she talks with her mother DeDe

@@Patrick-l2g3g How interesting!! I will definitely have to check those out! I loved Lucille Ball! She was a fabulous and funny actress…not to mention beautiful!! Thanks for sharing this with me!!🥰

@@davidchin350 Hi David!! It was delicious! Hope all is well with you and your family! 🥰

@@davidchin350 Hi David! It was delicious! Hope all is well with you and your family!!🥰

I’m sorry but they ooze out of the peeling. You just make a slit and the pulp comes right out. The seeds are very large and very easy to remove. There were only 3 in each persimmon I believe. They need to be very ripe and when they are, they are very soft and mushy. I didn’t do anything to them other than squirt them into my measuring cup. If you notice when I added them to the batter, they are very liquid. Thanks for watching and I hope this helps.🥰

Oh they are delicious!!!! I love having treats too…that’s my weakness!!!!! I LOVE pecans of any sort! I’ve never tried the salted pecans. I bet they are really good! ❤️❤️❤️

Happy Halloween to you, Angie!!🎃

Thanks for watching!!🥰

Persimmons are so delicious Cindy. I prefer the Japanese persimmon, Fuyu. They are sort of flat and can be eaten before they are fully ripened. They are crunchy and so sweet when you eat them before they get fully ripe. Some varieties of persimmons have to be completely ripened before you can eat them. Otherwise, they will turn your mouth wrong side out! The variety of the one that I made the persimmon bread with, you can also eat before it gets fully ripe, but I’m not sure what variety it was. The two that I used in my video were very ripe and they are just like mush when they get like that but super sweet. The recipe I think probably should be considered a bread rather than a cake. I thought about it later what it reminded me of, and I recalled the candy orange slice fruitcake that my mother used to make. It reminded me somewhat of that. I am going to make one of those this winter, and when I do, I will video and post it. I am truly so blessed to have Clayton as my husband. We truly enjoy each other all the time. We are visiting his children in Missouri, but when we get back home, I will make another video and try to get it posted. You take care and as always, it’s so good to hear from you.❤️❤️❤️

I absolutely love persimmons. I actually like the Japanese persimmon because you can eat them before they get real ripe. They are so good to me. I’m really glad to have my computer back. I have felt lost without it. The Pam spray with flour works very well. I’ve never had an issue with the Bakers joy though. I hope the Pam spray will work well for you. Those salt pepper shakers were my mother’s take care and thanks for watching Debbie🥰

Clayton and I are ideal together! We think alike and share soooo much in common. I am so blessed to have him. The cake is really good and would be very good without the raisins. I think it would be delicious to substitute them with dates!!! I may try that the next time I make it. Love you!!🥰🥰🥰

I’m so glad to hear that you all did not receive a lot of damage. I know it could have been so much worse than what any of us experienced. Yes, you could use smooth peanut butter. On the other hand, I prefer it to be crunchy. It would not make any difference whether you use crunchy or smooth. They are so good Rose, you must give them a try! ❤️

Thanks Miss So!!! It was really frustrating to be without my internet and computer. Now we are away visiting family, so it will be a bit before I can post anything else. The persimmon cake was really delicious! I will definitely make it again! Take care and thanks for watching!!🥰

The cake was really delicious! I will definitely make it again. The computer ordeal…well it Wii really test you to see just how much and how well you can handle frustration!!!!😁😁Take care!🥰

@@filo8582 It was REALLY good when it got cool. Thanks for watching!🥰

@@autoharpangie3303 I never really cared for peanut butter cookies but like I had said, my taste is evidently changing. These cookies are so delicious. Hope everything is well Angie with you and your family. We are getting ready to go visit Clayton‘s children so I will be out of pocket again for several days. Take care and I hope to talk with you soon! ❤️

@@beebahscountrykitchen8683 Have a great time. Safe travels ❤️

@@autoharpangie3303 Thanks Angie!!💕

Debbie, I am so thankful God protected you and your daughter. Clayton and I prayed a lot for your safety. It was very scary for me too. I know God kept His hand on us through Helene because it could have turned out very disastrous for us. On a lighter note, the cookies are soooo good!!! I was so thrilled to be able to post something again. I didn’t realize that my computer was messed up until the internet came back on. I actually just got all of that set up yesterday morning!!!! I have really felt handicapped without it!!😁 You take care and I’m glad everything, including ALL the fur babies are ok!!!❤️❤️❤️

Hi Cindy!!! I feel like I haven't published a video in a year!!!! It has been insane around here!!! Our fruit trees did survive and I was so thrilled that they did!!! Our next door neighbor has a large satsuma tree and it got split in half by the storm. It is loaded with fruit and my neighbor said she hoped the fruit would still ripen. Afterwards, she said they were going to have to cut it way back. We some friends in Douglas, Ga. that a large tree fell on their house causing a lot of damage. It was really devastating in that area. It truly looks like a war zone!!! Such a tragedy for the people in the Carolinas, TN and Va. So much loss in those areas. It is really good to hear from you. Hope you and Mike are doing well. Take care and I hope to talk with you soon! 🥰

Thank you Miss So!!! It's so good to hear from you! Everything is good here....especially since I finally got my computer up and going TODAY!!!! Take care!🥰

Well, Johnny, I have discovered how dependent I am upon electricity, social media, Internet, cell phones… Etc. etc. etc.! This has caused such destruction in such a wide range that it is hard to imagine how we will ever recover from all of this! You’re right I’m sure about some of the smaller towns in North Carolina never being able to recover. It is so heartbreaking to see all the damage here which came from wind, but there with all the flooding was extremely devastating! It’s good hearing from you as always, and I am glad, that you received nothing worse than what you had described. Take care and hope to hear from you soon!🥰

Thank you for such a sweet comment!!! I absolutely LOVE to cook, but, baking is really my passion!!! Thank you so much for watching!

@@fawnmoon8848 that is great to hear! They are such delicious cookies. Give them a try and please let me know what you think. Thanks for watching!🥰

@@claudineharris7406 thanks Claudine! I’m glad you didn’t have much damage. It has been so devastating in other parts of the country. We are getting ready to go visit Clayton‘s children. Good to hear from you. Take care and remember that I love you! ❤️

I would definitely pressure can the chili. It would contain more meat than the vegetable soup I can. When canning with meat, you have to be very careful so that you don’t get botulism. I have a video on cleaning chili if you would like to watch that to see how long to process the chili. Thanks for watching!🥰

@@beebahscountrykitchen8683 Thank you, I will watch it!

If you have much meat in your soup you would need to pressure can it. Otherwise, you may get botulism, which can be fatal. My soup has a lot of tomatoes in it, which is high in acid and very little meat. Thanks for watching!🥰

Thank you for watching!! Hope you will give the muffins a try. They were really good!🥰

@@anitaminyard4901 it’s delicious for sure! Thanks for watching!🥰

@@autoharpangie3303 Hi Angie! All is well. I haven’t had any internet since Helene so I can’t post any. I hope they will get it restored tomorrow. I don’t know yet, but as soon as I get it I will be back!! Love ya!❤️

😋 Nothing better than homemade dumplings!!! Thanks for watching and commenting!!🥰

I really appreciate your prayers for Darryl, but he unfortunately lost his battle and went home to be with the Lord not very long after that video. It was very heartbreaking. He had Covid and then had a stroke which took him out probably a month or so later. 🙏🥰❤️

That’s great Dave!! I love any suggestions that anyone can give me. I am always open to someone’s ideas or suggestions. You be sure and tell her I said i appreciate her input!🥰

@@maggiemaypug Hi Maggie! I’m so glad you found this on my channel! This was the recipe my Mama used and I continue to use. It is soooo delicious!!! Thanks for watching!!🥰

You have made my day today, Maggie! You really warm my heart and gave me a great chuckle when I read this post. I know how hard it is when you lose your mom. I lost mine 13 years ago and I still miss her terribly. My mother was a seamstress all of my life. She sewed for the public, so I learned to sew at a very young age. I have been a hairdresser for over 40 years now. I celebrated my 40th anniversary of doing hair, March 6. This is really good soup, and I hope that you will give it a try. When my oldest granddaughter gets sick, she always wants my vegetable soup. Therefore, I always keep it on hand canned in jars. You can also freeze it. I prefer canning it in jars because then it’s ready instantly to heat and eat. I am assuming from your UA-cam name, that you must have a pug. I absolutely love my little fur babies. Cannot imagine my life without them! My Lilly is the smallest of my four dogs, but she is the loudest! She is a miniature schnauzer and is very bossy and jealous of any attention that they may get from my husband or I. I really appreciate your watching my videos and hope that you will continue to do so. Take care and hopefully we can chat again soon!🥰

Great suggestion Dave!! Hope all is well. We are getting ready to face another hurricane!😁🥰

@@beebahscountrykitchen8683 Mary Lou's daughter lives on St. Simons Island and they got quite a bit of damage, but no personal injuries. Just a lot of clean-up a power out for 4 days.

@@emmettsirek3595 No. They process in the solution at room temperature. Thanks for watching and I hope you will give them a try!! They are delicious!!😋🥰

@@gloriacambridge6968 it is one of my absolute favorites!!! Thanks for watching!!🥰🙏

@@heidiwells9358 That would be good! We are praying really hard for you!! I love you too!!❤️❤️

Best of luck and thanks for watching!🥰

@@autoharpangie3303 thank you Angie! The mitts are great and I love the flags!! We had a wonderful visit with his family. They are a true joy to be with. The Lord has blessed me so richly! You are such a smart and busy person! I will be doing well to drag out my ceramic pumpkin and hang a fall wreath!😁 The chicken was delicious! Clayton loved it! He doesn’t care much for chicken breast, but he really raved over this dish. I will definitely be making it again! Take care and I will talk with you soon!😘❤️🥰

@@charitywrenn3489 Thank you Charity! He appreciates it so much!🥰

@@charitywrenn3489 Thank you Charity! It was really good and Clayton just raved about it, and he doesn’t care much for chicken breast! I will definitely make it again. Hope all is well with you and your family!🥰

It was!😋❤️

Clayton raved about how good it was!! It was spicy though, but we loved it! So good to hear from you. Hope all is well!🥰

Thanks Rose! We had great birthdays!! 🥰

Thanks Johnny! I definitely would prefer mozzarella cheese I believe. It was really good though. I will definitely be making it again! Clayton had a great birthday. He really enjoyed having his son and family here and yes they were well fed!! Our meal was absolutely delicious even if I did cook it!!😉😋🥰

Thanks Debbie! It was really good! Clayton had a great birthday!🥰

@@jaynewhite6699 It was really good. Clayton really liked it so I will be cooking it that way again. Really good to hear from you! hope you are doing well.🥰

@@beebahscountrykitchen8683 I made some and my husband loved it. It was really good. I used cheddar and mozzarella and sprinkled a little 3 cheese blend on top which is Parmesan, Romano, and Asiago cheese.

@@jaynewhite6699 That’s great Jayne!! I am so thrilled that you tried it and enjoyed it! 🥰

No I don’t. I would suggest that you slice your apples thicker than I did mine because they are soft when you finish canning them. They are really delicious…like eating apple pie in a jar!!😋 Thanks for watching!!🥰

@@leroyclark5832 awww…thank you!! I appreciate your watching! Have a great day!!🥰

@@LindaBrown-h7o ua-cam.com/video/C2nf5Zh35D4/v-deo.htmlsi=gyOqvNh7rbUfcKmO

Thanks for watching!! I think you will find this to be easy and so delicious!! A friend shared this recipe with me years ago. It was a dessert they made in a little restaurant she worked in. Please let me know how you like it!🥰

@@rospass6162 thanks for watching!🥰