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Lifestyle of a foodie
Приєднався 30 лип 2007
Follow for easy delicious recipes! My name is CHAHINEZ and I post easy recipe and a ton of copycats and dupes of your favorite dishes from bakeries and restaurants!
Starbucks iced sugar cookie almond milk latte seasonal menu recipe iced or hot! How to make at home!
Starbucks iced sugar cookie almond milk latte seasonal menu recipe iced or hot! How to make at home!
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Відео
How to make chewy chocolate chip cookie bars? [sweet tomatoes/soup plantation copycat recipe]
Переглядів 4243 роки тому
How to make chewy chocolate chip cookie bars? [sweet tomatoes/soup plantation copycat recipe]
2- minute single serve pumpkin mug cake with no eggs- THE EASIEST MICROWAVE PUMPKIN CAKE RECIPE
Переглядів 9283 роки тому
2- minute single serve pumpkin mug cake with no eggs- THE EASIEST MICROWAVE PUMPKIN CAKE RECIPE
How to make THE HEALTHIEST 3 ingredient almond butter cookies in only 15 minutes! YIELD 14 COOKIES
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How to make THE HEALTHIEST 3 ingredient almond butter cookies in only 15 minutes! YIELD 14 COOKIES
How to make the best fudgy brownies with no cocoa powder. EASIEST CHEWY BROWNIES EVER! {16brownies}
Переглядів 103 тис.4 роки тому
How to make the best fudgy brownies with no cocoa powder. EASIEST CHEWY BROWNIES EVER! {16brownies}
How to roll and cut the perfect sushi - Make this vegetarian/vegan quinoa sushi roll!
Переглядів 2914 роки тому
How to roll and cut the perfect sushi - Make this vegetarian/vegan quinoa sushi roll!
How to make Dalgona coffee at home without mixer | EASY NO MACHINE DALGONA COFFEE | 10 minute recipe
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How to make Dalgona coffee at home without mixer | EASY NO MACHINE DALGONA COFFEE | 10 minute recipe
How to make chewy small batch chocolate chip cookies IN LESS THAN 20 MINUTES! [YIELDS 8-10 cookies]
Переглядів 52 тис.4 роки тому
How to make chewy small batch chocolate chip cookies IN LESS THAN 20 MINUTES! [YIELDS 8-10 cookies]
Bake how long...?
There’s another copycat recipe that does not use shortening
I tried this out and it turned into cake, idk how to bake so its fine but its pretty good. Maybe i need more chocolate
Or we can Google it i will never understand why content creaters do that
Thank you how can we make them could you please put the recipe up for us 😊
These cookies turned out really well! Thank you so much for this recipe ❤
I love this! I'll never forget the first time I tried it, I was hooked
The frosting is literally THE WORST PART OF CRUMBL COOKIES
Yesssssss
Can you use white sugar
I made these last night and they turned out well. My wife needed a sweet little treat. In the oven it formed a pleasant layer like meringue on the top.
Donkey
🤨
Ingredients 8oz chocolate 6 tbsp butter 1/2 cup brown sugar 3 eggs 1 tsp vanilla 1/2 cup sugar 1/3 cup flour 1/4 tsp of salt
1 1/2 sticks softened butter. No shortening
Ghirardelli milk chocolate chips take these cookies to the next level
When Iake chocolate chip cookies the batter seems to be watery,I don't know why?
Which flour is used?
Whats the recipe?
Oooooo my god!😊 ❤️❤️❤️❤️❤️
These look delicious and will most certainly fly off a dessert table! Thank you so much for sharing. 👍🏽
Dude wtf does mean 0:52
I’ve never had banana bread or banana cake
Where’s the recipe
To save people some time 1/2 cup shortening butter flavored 1/2 cup butter softened, salted or unsalted 1 & 1/4 cup dark brown sugar packed 1/2 cup granulated sugar 2 egg at room temperature 3 tbsp honey 2 tsp vanilla extract 3 cup AP flour 3/4 cup Old fashioned oats 1/2 tsp baking soda 1 tsp baking powder 1 tsp salt 3/4 cup semi sweet chocolate chunks 3/4 cup milk chocolate chunks INSTRUCTIONS Cream the butter, shortening, brown sugar, and granulated sugar until combined. Add in the eggs, honey, and vanilla extract, and mix to combine. Fold in the dry ingredients, flour, oats, baking soda, baking powder, and salt just until the flour mixture disappears. Mix in the chocolate chunks until evenly distributed. Cover the bowl, and chill the cookie dough in the fridge for 1 hour. Preheat the oven to 350F, and line a baking sheet with parchement paper then set aside. Using a large cookie scooper, scoop out 16 large cookies. Split in half then mash together again with the ragged edge on top. Bake in the preheated oven for 12-13minutes. Let the cookies cool down on the baking sheet for 20 minutes before transferring to a cooling rack. How to store these Chick Fil A cookies? These cookies can be stored in an airtight container at room temperature for up to 3-4 days. You can also pop them in the fridge in an airtight container for up to 7 days. Once you’re ready to enjoy them pop them in the microwave for a few seconds to get them ooey gooey again and enjoy! NUTRITION Calories: 416Calories Carbohydrates: 55g Protein: 5g Fat: 20g Saturated Fat: 9g Polyunsaturated Fat: 3g Monounsaturated Fat: 6g Trans Fat: 1g Cholesterol: 36mg Sodium: 592mg Potassium: 151mg Fiber: 3g Sugar: 31g Vitamin A: 211IU Vitamin C: 1mg Calcium: 106mg
To save people some time 1/2 cup shortening butter flavored 1/2 cup butter softened, salted or unsalted 1 & 1/4 cup dark brown sugar packed 1/2 cup granulated sugar 2 egg at room temperature 3 tbsp honey 2 tsp vanilla extract 3 cup AP flour 3/4 cup Old fashioned oats 1/2 tsp baking soda 1 tsp baking powder 1 tsp salt 3/4 cup semi sweet chocolate chunks 3/4 cup milk chocolate chunks INSTRUCTIONS Cream the butter, shortening, brown sugar, and granulated sugar until combined. Add in the eggs, honey, and vanilla extract, and mix to combine. Fold in the dry ingredients, flour, oats, baking soda, baking powder, and salt just until the flour mixture disappears. Mix in the chocolate chunks until evenly distributed. Cover the bowl, and chill the cookie dough in the fridge for 1 hour. Preheat the oven to 350F, and line a baking sheet with parchement paper then set aside. Using a large cookie scooper, scoop out 16 large cookies. Split in half then mash together again with the ragged edge on top. Bake in the preheated oven for 12-13minutes. Let the cookies cool down on the baking sheet for 20 minutes before transferring to a cooling rack. How to store these Chick Fil A cookies? These cookies can be stored in an airtight container at room temperature for up to 3-4 days. You can also pop them in the fridge in an airtight container for up to 7 days. Once you’re ready to enjoy them pop them in the microwave for a few seconds to get them ooey gooey again and enjoy! NUTRITION Calories: 416Calories Carbohydrates: 55g Protein: 5g Fat: 20g Saturated Fat: 9g Polyunsaturated Fat: 3g Monounsaturated Fat: 6g Trans Fat: 1g Cholesterol: 36mg Sodium: 592mg Potassium: 151mg Fiber: 3g Sugar: 31g Vitamin A: 211IU Vitamin C: 1mg Calcium: 106mg Iron: 3mg
What size cookie scoop do you use?
delicous tried t w/ my mom and it turned out amazing
Wow this is the best brownie recipe! Very fudge indeed 😊
"Really good quality chocolate" just means tollhouse for me
sorry but your typo in the vid completely messed my cookies up. too much vanilla and it was liquidy had to throw it all away. 0/10.
She aint show us nun
Pull out a tablespoon of your cinnamon sugar mixture and set it aside as the topper before you roll the balls of raw dough in it.
Look's so yummy 😋 I cannot wait to try this out Holiday greetings from 🇨🇦
THESE WERE ABSOLUTELY DELICIOUS
I tried this but with room temperature butter and did not use shortening because i didn’t have any. So i ended using two sticks of butter. Ended up turning out great! Its very much like the crumbl chocolate chip cookie. I would rate this recipe 10/10! 🍪
These cookies are our go to ! So good
Good recipe ❤😊
we need a video on how to make it ❤️
Yes please
lifestyleofafoodie.com/christmas-mms-chocolate-chip-cookies/
Or hear me out instead of food coloring Matcha powder
If your'er making them this year 👇
lifestyleofafoodie.com/grinch-fudge/
Those are so cute!!! Definitely gonna make them!!! 💚❤
Have fun!
Crumbl doesn’t use shortening and they soften their butter. Points for scraping the bowl, no idea why nobody mentions that
I could eat pasta and tiramisu the rest of my life honestly.
Yum 😋
Give me the recipe plzzz
lifestyleofafoodie.com/the-best-no-spread-sugar-cookies-for-cutouts/
@@chahinez1it wouldn't let me click the link. Please help
Have to screen shoot it and then copy and paste
You should really show the full recipe then the link and links don’t even work anymore so it’s even more annoying
no measurements??
Ok, but... recipe?
Honestly, what is the point of this?
What do you mean
this is a "short." there isn't enough time to show the process. The video is the finished product and the recipe is the first comment.
@@shellydean5836plenty of people show full recipes, or show the recipe and then link her page