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Cooking fish with local rice / Ghazal fish in rural life
Ghazal fish with local rice from southern Iran with a smell that you won't forget is a wonderful dish that everyone will love. In this video, we filmed washing and cooking Ghazal fish and cooking local rice, and we used wood fire for cooking to give it a much different taste.
Переглядів: 409

Відео

"Gathering, chopping, and cooking puppy in rural life / Rural vegetarian lunch."29:25"Gathering, chopping, and cooking puppy in rural life / Rural vegetarian lunch."
"Gathering, chopping, and cooking puppy in rural life / Rural vegetarian lunch."
Переглядів 1,1 тис.14 днів тому
"The puppy is a native plant of southern Iran that grows in the fall and continues until Christmas. During this time, villagers make the most of it, preparing a dish with this plant, pomegranate paste, garlic, local spices, and lamb that will blow your mind. In winter, at least once a week, the people of these areas enjoy this delicious meal for lunch or dinner. #Puppy #RuralLife #NomadicLife #...
Delicious food preparation in nomadic life / Working on the farm, rural winter."19:51Delicious food preparation in nomadic life / Working on the farm, rural winter."
Delicious food preparation in nomadic life / Working on the farm, rural winter."
Переглядів 59221 день тому
"In our village, for several years now, people have started planting trees to bring about a new transformation in the area. In the past, this region was full of trees, but over time, they were destroyed by human activity. Today, to compensate for this damage and restore the vegetation, people are spending a lot of money. Life continues here, and living expenses are very high. #RuralLife #Nomadi...
Stew food mixture, baking local bread, organic chicken / rural life in winter."41:35Stew food mixture, baking local bread, organic chicken / rural life in winter."
Stew food mixture, baking local bread, organic chicken / rural life in winter."
Переглядів 7321 день тому
Local stew with small local chicken is an extraordinary and luxurious dish full of protein that takes on a dreamy flavor when cooked over a wood fire. Rural women prepare this dish with utmost deliciousness, and it takes at least 8 months for a chicken in the village to grow and be ready to eat, while factory chickens today are ready in just 40 days. This is clearly reflected in the quality. If...
"Strange food with pomegranate seeds in rural life / Delicious food in a village in southern Iran."14:33"Strange food with pomegranate seeds in rural life / Delicious food in a village in southern Iran."
"Strange food with pomegranate seeds in rural life / Delicious food in a village in southern Iran."
Переглядів 2,2 тис.21 день тому
In southern Iran, a local dish called "Ab Anar" is made with pomegranate seeds, turmeric, pepper, and a few other mountain herbs. It is very nutritious for the body and delicious. This dish has been made since ancient times and has been passed down from generation to generation. In winter, because cooked pomegranate seeds have a tremendous natural antibiotic, they protect the body from colds. T...
Baking Tiri Bread in the Village / This section is about preparing Tiri bread for the guests."20:35Baking Tiri Bread in the Village / This section is about preparing Tiri bread for the guests."
Baking Tiri Bread in the Village / This section is about preparing Tiri bread for the guests."
Переглядів 6 тис.21 день тому
"Tiri bread is one of the most delicious breads in the world. If you try it once, you'll fall in love with it. However, baking it requires a lot of skill, which is challenging, and nowadays there are fewer women who possess this expertise. Only a small number of women remain in the villages who prepare this delicious bread daily for their families and guests. It usually takes 3 to 5 years for g...
The preparation of Ash Reshteh in rural life / Making noodles in a rural style.29:05The preparation of Ash Reshteh in rural life / Making noodles in a rural style.
The preparation of Ash Reshteh in rural life / Making noodles in a rural style.
Переглядів 43128 днів тому
Ash Reshteh is a popular dish that Iranians love. In this video, you'll see Ash Reshteh being prepared in a village using limited resources and ancient methods. There are no factory-made noodles; instead, they are made by hand from barley and wheat flour by a nomadic woman. The dish is cooked over wild almond firewood. All the ingredients in the Ash are natural and wild, such as herbs, spring w...
Making curd from yogurt by a nomadic woman in the traditional way / Rural life in winter35:45Making curd from yogurt by a nomadic woman in the traditional way / Rural life in winter
Making curd from yogurt by a nomadic woman in the traditional way / Rural life in winter
Переглядів 1,3 тис.28 днів тому
Making curd from yogurt by a nomadic woman in the traditional way in the village of Zamank This episode is about making curd and ghare from sheep yogurt in winter Local curd is rich in calcium and is very nutritious for building the body and ... And it has a wonderful taste. This curd is also used in a type of authentic Iranian food. The name of the dish is eggplant curd #curd # Village_life # ...
Iranian rice milk in the village: This episode of rice milk with sheep's milk in nomadic life😍🐑🐐19:47Iranian rice milk in the village: This episode of rice milk with sheep's milk in nomadic life😍🐑🐐
Iranian rice milk in the village: This episode of rice milk with sheep's milk in nomadic life😍🐑🐐
Переглядів 94028 днів тому
Rice milk is a very delicious and nutritious food Especially if it is local and rural, it becomes very special This delicious food is often used for breakfast And the secret of the deliciousness of this food is in the local sheep's milk and cooking it over a fire with wood And it is mostly used in winter If you ever go to Iran, be sure to try this food
Making yogurt from goat and sheep milk by a nomadic woman / تهیه ماست وکره از شیر بز توسط زن روستایی33:30Making yogurt from goat and sheep milk by a nomadic woman / تهیه ماست وکره از شیر بز توسط زن روستایی
Making yogurt from goat and sheep milk by a nomadic woman / تهیه ماست وکره از شیر بز توسط زن روستایی
Переглядів 3,1 тис.Місяць тому
In villages and tribes, sheep's milk is highly valued, and buttermilk, yogurt, butter, local oil, and something locally called Qara or Qara and Ser Shir are obtained from sheep's milk. These products are much tastier and of higher quality compared to urban milk and yogurt. They take on a cosmic flavor. It takes a lot of effort to extract, but it is worth it.
The dangers of mountain life in rural areas : washing sheep and picking mountain grass27:12The dangers of mountain life in rural areas : washing sheep and picking mountain grass
The dangers of mountain life in rural areas : washing sheep and picking mountain grass
Переглядів 151Місяць тому
In villages where most people have sheep, the sheep must be washed at least once every 3 months with water and special products to get rid of lice and ticks and make them fatter quickly. And for cleaning, they take a special grass called burish from the mountain, collect it and arrange it. They turn it into a broom and clean their houses and barns with it. Brooms are used to clean houses, barns...
تهیه کله پاچه در روستا / Very delicious Iranian breakfast in the village22:23تهیه کله پاچه در روستا / Very delicious Iranian breakfast in the village
تهیه کله پاچه در روستا / Very delicious Iranian breakfast in the village
Переглядів 1,2 тис.Місяць тому
Kaleh Pache is one of the 3 most popular and popular dishes that Iranians love. In the villages, because people do not buy meat from butchers and buy meat from their own sheep, they have to clean and cook the Kaleh Pache themselves. And it takes on a unique flavor and everyone loves it. Having breakfast in the village before sunrise, the cold air and the oil or wood stove have a heavenly feelin...
تهیه هیزم برای زمستان سرد از کوه : چالش های زندگی روستایی22:05تهیه هیزم برای زمستان سرد از کوه : چالش های زندگی روستایی
تهیه هیزم برای زمستان سرد از کوه : چالش های زندگی روستایی
Переглядів 448Місяць тому
زمستان شروع شده و هوا وحشتناک سرد شده زنان روستایی مجبورند برای گرم کردن خانه هایشان و پخت و پز اغلب از هیزم استفاده کنند و تهیه هیزم سخت است زنان به کوه و دور دست ها میروند و از درختان کوهی و بومی این منطقه مثل کنار و بادام وحشی هیزم می‌چینند و به خانه می آورند که البته با وجود این سختی ها روستاییان هرگز حاضر نیستند به شهر نقل مکان کنند و آرامش روستایی ،صدای پرندگان ،سکوت شب، هوای پاکیزه و ......

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