Відео

Thank you Michael, you are very kind. Indeed they are ☺

Hello Jean, thank you for your kind remarks. Unfortunately, I am not in a position to get you the seeds. Ideally, you can get them from any farmers within your region as getting them from my end will be expensive and tricky.

@@Afrifama okay Thanks

There are various factors which can be attributed to mortality, from lack of enough source of heat which leads to overcrowding and eventually stamped, to too much heat which causes heat stress and lastly, issues to do with general health, some chicks are just weak.

Around 30 - 32 Degrees Celsius!

You are most welcome!

Gracias!

It was actually successful. Thankyou though.

Hope this helps you get started!

Yes, I have already answered your question through this vlog here ua-cam.com/video/1p6gublWxwA/v-deo.htmlsi=Dg0mWM77CDHecSNV

kindly start from your local market, engage with the traders or some of enterprises which form part of your target customers. Also you can try to engage through social media and close cicles. Good luck.

Thankyou Serah.

Esther 😊 good to see you after a while. Thankyou 🙏🏾

You are welcome.

Unfortunately we are not in a position to supply, thankyou for your inquiry.

@@arnoldceaser8417 I am not sure which breed it is but can certainly aks the suppliers next week. Though I have observed the Naked neck tends to adapt well to high temperatures like here in the coastal region and they have higher performances than normally feathered broilers (Cobb 500)

You can purchase them from any Agrovet or Kenchick depot near you or as well from online shopping.

@@iitasakeus5838 Ideally it's usually on hourly intervals as calibrated (same day)

Appreciate sir, thankyou for your kind words.

@@BaptisteSOMDA Cobb 500 from Kenchic.

Ideally the cost of mortality is usually determined when you are calculating sales (income) at the end of production which is actually factored in.

Hey, well most of the time you order from the hatchery and they will bring it to you just as broiler chicks.

This a good observation, though for this round we used Fugo and Sigma, will probably use Afrifama as early as next month. But the results cannot be conclusive since the feeds were used to two different breeds.

@@Afrifama okay

While this is certainly true, this is my observations birds tend to prefer feeding heavily in the morning and in the evening while its still cool. Hence you will find we administer feeds in the morning and late afternoon. While during mid day when its quite hot most prefer to quench their thirst and chill, so what's the best? I would say follow what works for you. And what ensures you can have maximum weight in the shortest time possible but not exceeding the feeds budget.

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Hello there, on our end we do provide the feeds 24/7 but use only the rations for that particular day all through from day 1 till one day before slaughter day.

Thankyou for your kind words, I am glad to hear I inspire some along the way. In regards to your question, for I now I only use Azolla to feed the improved chicken only, I haven't carried test on broiler chicken due to their sensitivity.

Thank you Faith, I appreciate your kind words! See you at the top! 🙏

Hey madam 😊I remember you, It was a pleasure meeting you too and I was really excited. Can't wait to see the progress of your new farm, please invite me for a visit soon 😊

Thanks for always turning watching! I really appreciate.

We shaved them 😂😂😂 (Pun intended) It's a new breed from Kenchick, which surprisingly performs better than the others.

Not really, these are Kenchick Birds.

Thank you Ori 😊 come 2025 will be here to catchup on your progress.

@Afrifama yes, local chickens awaits me

Sound great, I wish you well and can't wait to see your project grow. Keep me in the loop, please.

Those are feeders. We use them during the later stage.

Thankyou Brother, see yo at the top fellow Afrikaans 😄

Thank you 😊 you are very kind. Glad to hear you learn few things on the channel.

🙂

This are cobb 500 from Kenchic.

Thankyou sir, you are very kind.

Hello, thank you for reaching out. Ideally, it's not feasible, my advice is to check for other farmers within your locality. It should be easy and cheaper to get from that other end. On our end, it's simply not viable. But thankyou for your inquiry.

Thank you James 🙏 Looking forward to how it will unfold.

Yes I am 😃 I have a kasmall channel where I create random shorts at the farm. Shukran though!

Thankyou Buthelezi, I really appreciate your support 🙏

Serah 😊I couldn't have said better, indeed courage conquers fear! Feels great to be back in production! Who would have thought?

Thank you brother 😊 Good to see you again.

Thankyou Nawiri 😊 I will certainly, you are also in poultry sector?

Thank you Juan 😊 Have a splendid week as well.

I am glad to see you are tuned in, Thank you for the support as always. It is certainly a good vlog, the wait will be worth it 🙂