Smoky Beginnings BBQ
Smoky Beginnings BBQ
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Master Smoked Beef Ribs With This Simple Technique | #bbqrecipes #grillingtips
🥤🔥 Master Smoked Beef Ribs With This Simple Technique 🔥
🍖This video is your ultimate guide to creating juicy perfection with a flavor explosion that'll be a crowd-pleaser at any gathering.
In this video, you'll learn:
🍖 How to prepare and season beef back ribs
🍖The secrets to smoking beef back ribs to tender perfection
🍖Making an insanely delicious Dr Pepper BBQ sauce
🍖Pro tips and tricks for a textural and taste bud party
🥤Beef back ribs are a versatile cut of meat that's great for smoking, grilling, or slow cooking. With my step-by-step instructions, you'll achieve that mouthwatering, fall-off-the-bone tenderness every time. Plus, my Dr Pepper BBQ sauce adds a unique sweet and tangy twist you won't want to miss.
Hit that subscribe button, turn on notifications, and check out smokybeginnings.com for more BBQ recipes.
#bbqrecipes #smokedribs #pitbarrelcooker #grillingtips #flavorexplosion #JuicyPerfection #crowdpleaser #DrPepperBBQSauce
#SmokyBeginnings #charcoalgrilling , #bbqbeef , #beefribs , #outdoorcooking , #bbqrecipes , #meatlovers , #grillmaster , #cookingathome
CHAPTERS:
00:00 - Intro to Master Smoked Beef Ribs With This Simple Technique | #bbqrecipes #grillingtips
00:39 - What are Beef Back Ribs
01:42 - Why Use Dr Pepper in BBQ Sauce
03:03 - How to Prepare the Ribs
05:45 - Glaze the Ribs
06:15 - Final Product
06:38 - Outro
============================================
ABOUT SMOKY BEGINNINGS
-------🍖 About Smoky Beginnings BBQ🍖---------
Welcome to Smoky Beginnings BBQ, your ultimate destination for mastering the art of grilling and smoking. This channel is renowned for its expert tips on grilling hamburgers over charcoal and perfecting the smoking of various types of meat. With step-by-step guides, Smoky Beginnings is here to elevate your BBQ skills to the next level.
Whether you're using a Pit Barrel Cooker for ribs or exploring different barbecue smokers, you'll find valuable insights and techniques tailored to enhance your backyard barbecue experience.
Join me as I dive into the world of delicious BBQ recipes and uncover the secrets to creating mouthwatering dishes that will impress your friends and family.
-------🍖 CJ's Background🍖---------
CJ's journey into the world of BBQ began with a passion for grilling on a classic Weber grill, where he first explored creating delicious BBQ recipes. Over time, this passion evolved as he gained a deep understanding of backyard BBQ techniques, eventually mastering the art of smoking meats using a charcoal smoker.
This expertise led to the creation of Smoky Beginnings, a channel dedicated to sharing valuable insights on how to grill everything from hamburgers with charcoal to perfect steaks. CJ is committed to elevating your grilling game, ensuring every cookout is a flavorful success.
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☕Buy me a coffee- www.buymeacoffee.com/smokybeginnings
============================================
Products I use:
Oklahoma Joe Judge Smoker and Grill:amzn.to/3QCJJ4f
Pit Barrel Cooker: amzn.to/3URsP4m
Pit Barrel Cooker Hinged Grate:amzn.to/3wosg8T
Pit Barrel Cook Ash Pan: amzn.to/4a6tTWs
Pit Barrel cooker bottle opener: amzn.to/4acI78l---
Pit Barrel Cooker skewers: amzn.to/4abKeZR
Meater Plus Meat Probe: amzn.to/3wtVDGU
Meat Probe Pen: amzn.to/4dzFKiW
GVODE Meat Grinder-amzn.to/4dzLkl6
Jikko Knife Set-amzn.to/4aeY7GX
Kyoku 10' Butcher Knife-amzn.to/4dAz5oD
MOSFiATA Chefs Knife-amzn.to/4brurY2
Tidy Board Cutting Board: amzn.to/4duoQSF
Everglades Seasoning:amzn.to/3QDL9vo
Bucks Bar B Que seasoning- amzn.to/3QBG6eY
Caveman Tools Meat Claws:amzn.to/3Uytlmr
Burger Press: amzn.to/3USKDvO
Dash Deluxe Air Fryer: amzn.to/3UzyY3P
Premium Heat Resistant Masher and Smasher: amzn.to/3UB8yyM
Silicone Trivet Mats - Pot Holders: amzn.to/3yaT8d7
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AFFILIATE DISCLAIMER
As an Amazon Associate, I earn from qualifying purchases, which comes at no extra cost to you and helps support content creation on this channel. I appreciate your support and thank you for using these links. I only recommend products I genuinely believe in and have personally used, as your trust is important to me.
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Watch the replay: Master Smoked Beef Ribs With This Simple Technique -ua-cam.com/video/XRpgmCYOcro/v-deo.html
Charcoal Grilling and Smoking for Beginners Playlist: ua-cam.com/play/PLSpxIdnrrn0cREIGkCH8cHonMI94VQWE9.html
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КОМЕНТАРІ

  • @mctreichler
    @mctreichler 5 днів тому

    Why do you wrap it?

    • @psychobro
      @psychobro 5 днів тому

      Locks in moisture and makes the smoke flavor more controlled.

    • @SmokyBeginnings
      @SmokyBeginnings 4 дні тому

      Are you asking why I wrapped the meat if so @pychobro answered that below really well. Or are you asking why I used foil instead of butcher paper?

  • @Playbeat-samir
    @Playbeat-samir 9 днів тому

    Hello nice video and it is exciting channel. I am appreciate

    • @SmokyBeginnings
      @SmokyBeginnings 8 днів тому

      Thank you so much for your kind words! 😊 I'm thrilled to hear that you enjoyed the video and find the channel exciting. Your appreciation means a lot to me. If you have any specific BBQ topics or recipes you'd like to see next, feel free to let me know. Happy grilling! 🔥🍗

  • @chrissnyder821
    @chrissnyder821 14 днів тому

    Are use those disposable gloves they come in real handy

    • @SmokyBeginnings
      @SmokyBeginnings 14 днів тому

      Yep I totally agree disposable gloves definitely come in handy especially with try to keep things clean

  • @SmokyBeginnings
    @SmokyBeginnings 20 днів тому

    What’s the most memorable burger you’ve ever grilled? What made it special?

  • @KCGrandpa
    @KCGrandpa 22 дні тому

    Good idea on the two hooks. I have cooked ribs many times on my Pit Barrel just using one hook per slab, so I will have to try your rotation method. Also, a good time to add the apple juice. Good video - Great job! And those ribs looked GOOD..

    • @SmokyBeginnings
      @SmokyBeginnings 22 дні тому

      I'm SO glad that you liked the video!!!! I came up with the double hook method just by messing around. From previous cooks, I had noticed that if I left the same end always facing down that it would become over cooked. Through a little trial and error I was able to come up with this idea.

  • @JohnSmith-fj1rg
    @JohnSmith-fj1rg 25 днів тому

    Nah

  • @SmokyBeginnings
    @SmokyBeginnings Місяць тому

    Full Video: Easiest Smoked Party Wings EVER? #smokedpartywings-ua-cam.com/video/xiEpXxROdPA/v-deo.html

  • @SmokyBeginnings
    @SmokyBeginnings Місяць тому

    Full Video: Easiest Smoked Party Wings EVER? #smokedpartywings-ua-cam.com/video/xiEpXxROdPA/v-deo.html

  • @SmokyBeginnings
    @SmokyBeginnings Місяць тому

    Full Video: Easiest Smoked Party Wings EVER? #smokedpartywings-ua-cam.com/video/xiEpXxROdPA/v-deo.html

  • @SmokyBeginnings
    @SmokyBeginnings Місяць тому

    Full Video: Easiest Smoked Party Wings EVER? #smokedpartywings-ua-cam.com/video/xiEpXxROdPA/v-deo.html

  • @SmokyBeginnings
    @SmokyBeginnings Місяць тому

    Full Video: Easiest Smoked Party Wings EVER? #smokedpartywings-ua-cam.com/video/xiEpXxROdPA/v-deo.html

  • @PrayingCoupleCookingSeries
    @PrayingCoupleCookingSeries Місяць тому

    Twirling in with ❤first bite look so delicious enjoy

  • @PrayingCoupleCookingSeries
    @PrayingCoupleCookingSeries Місяць тому

    Twirling in with ❤this look scrumptious first bite let’s eat

    • @SmokyBeginnings
      @SmokyBeginnings Місяць тому

      Oh it was. The tender meat the cheesy goodness. My mouth is watering right now

  • @tanzeelakakitchen7959
    @tanzeelakakitchen7959 Місяць тому

    Look so yummy and tasty recipe my dear friend 🌺🌻🌹🌷🍂🌼💐🥀

    • @SmokyBeginnings
      @SmokyBeginnings Місяць тому

      I'm so glad you think so! It's a favorite of mine

  • @SmokyBeginnings
    @SmokyBeginnings Місяць тому

    My Secret to INSANE Ribeye Sliders? -ua-cam.com/video/Ui3ThMqpstY/v-deo.html

  • @SmokyBeginnings
    @SmokyBeginnings Місяць тому

    My Secret to INSANE Ribeye Sliders? -ua-cam.com/video/Ui3ThMqpstY/v-deo.html

  • @SmokyBeginnings
    @SmokyBeginnings Місяць тому

    My Secret to INSANE Ribeye Sliders? -ua-cam.com/video/Ui3ThMqpstY/v-deo.html

  • @SmokyBeginnings
    @SmokyBeginnings Місяць тому

    My Secret to INSANE Ribeye Sliders? -ua-cam.com/video/Ui3ThMqpstY/v-deo.html

  • @SmokyBeginnings
    @SmokyBeginnings Місяць тому

    My Secret to INSANE Ribeye Sliders? -ua-cam.com/video/Ui3ThMqpstY/v-deo.html

  • @shrimpxelknight2144
    @shrimpxelknight2144 Місяць тому

    def making that but with leftover steaks

    • @SmokyBeginnings
      @SmokyBeginnings Місяць тому

      @shrimpxelknight2144 That is a GREAT idea!!!!

  • @michaelgautreaux3168
    @michaelgautreaux3168 Місяць тому

    😳... Chihuahua! Grab the avocados & jalapenos 😋😋

    • @SmokyBeginnings
      @SmokyBeginnings Місяць тому

      @michaelgautreaux3168 That's a great idea! Avocado would add a creamy texture, and jalapeno would bring a nice kick. If you go that route, I would recommend keeping the cheese a bit milder like queso fresco to balance out the flavors.

  • @mibbzx1493
    @mibbzx1493 Місяць тому

    Damn original ill sub

  • @latinouss00
    @latinouss00 Місяць тому

    Water??😂😂😂 🤡 get off YT

    • @SmokyBeginnings
      @SmokyBeginnings Місяць тому

      There are so many things that you can use as a binder. You can use hot sauce, worcestershire sauce, soy sauce, and I have even seen people use beef broth. Essentially you just need something that is moist and will allow the seasoning to adhere to the meat. This is backyard BBQ there is more than one way of doing things. I find it fun experimenting with different binders and techniques to see what does and doesn’t work. Feel free to do the same.

    • @SmokyBeginnings
      @SmokyBeginnings Місяць тому

      Forgot to ask what is your favorite binder?

    • @latinouss00
      @latinouss00 Місяць тому

      @@SmokyBeginnings not water 😂

    • @SmokyBeginnings
      @SmokyBeginnings Місяць тому

      Yeah I kind of understood that you didn’t like water from your previous comment. What do you use?

    • @latinouss00
      @latinouss00 Місяць тому

      @@SmokyBeginnings not water

  • @DTWMTX
    @DTWMTX Місяць тому

    SPG ALWAYS!!!

    • @SmokyBeginnings
      @SmokyBeginnings Місяць тому

      Such a simple combination of ingredients that pack a huge amount of flavor

  • @JasonAA-qk6ge
    @JasonAA-qk6ge Місяць тому

    I don’t even know what to say…….

  • @marcosirizarry9884
    @marcosirizarry9884 Місяць тому

    Yea , so an order of these tatercheesepork at a pub or restaurant is what 23.59 - 28 dollars based off the ingredients

    • @SmokyBeginnings
      @SmokyBeginnings Місяць тому

      I wouldn’t be surprised if that was what it costs at a restaurant. But one key advantage of making it at home is that there is plenty of leftovers!!!

  • @JORDANISEPIK
    @JORDANISEPIK Місяць тому

    Every good cooking channel starts somewhere❤❤

    • @SmokyBeginnings
      @SmokyBeginnings Місяць тому

      Yup, even Gordon Ramsay probably burnt his first dish!

  • @lenap2906
    @lenap2906 Місяць тому

    I've been making Turkey burgers for years.This is a different recipe.Thank you for sharing. If you want your burger to taste like beef i've been Adding Worcester sauce and a little bit of the Lipton beef onion soup mix.❤

    • @SmokyBeginnings
      @SmokyBeginnings Місяць тому

      I’m glad that you enjoyed the video. Thanks for the tips of adding Worcester and onion soup. I’ll have to try that next time.

  • @some-random-guy-00
    @some-random-guy-00 2 місяці тому

    That looks real good

  • @RicardoBullstiff
    @RicardoBullstiff 2 місяці тому

    Stupid!

  • @TimCombs-oc2gv
    @TimCombs-oc2gv 2 місяці тому

    Sweet preacher is excellent

    • @SmokyBeginnings
      @SmokyBeginnings 2 місяці тому

      Our family uses it all the time. Definitely a major player in our rotation

  • @JohnWickkkk
    @JohnWickkkk 2 місяці тому

    Looks so delicious 😋🤤

    • @SmokyBeginnings
      @SmokyBeginnings Місяць тому

      I know, right? I almost licked the screen when editing this video!

  • @user-vm2tk1qx6w
    @user-vm2tk1qx6w 2 місяці тому

    I don't give s a fuck learned how to make meat loaf then pulled pork i remember didn't care then an not much now either im not invested in anything with u tube im hear just to speak the truth any more an who ever gets hit in process can't help that i onky save who i want to. Not one of u have done anything for me or been tgere. Supportive give an then get

  • @SmokyBeginnings
    @SmokyBeginnings 2 місяці тому

    Full Video- ua-cam.com/video/rFQsSojDWPc/v-deo.html

  • @SmokyBeginnings
    @SmokyBeginnings 2 місяці тому

    Full Video- ua-cam.com/video/rFQsSojDWPc/v-deo.html

  • @SmokyBeginnings
    @SmokyBeginnings 2 місяці тому

    Full Video- ua-cam.com/video/rFQsSojDWPc/v-deo.html

  • @SmokyBeginnings
    @SmokyBeginnings 2 місяці тому

    Full Video- ua-cam.com/video/rFQsSojDWPc/v-deo.html

  • @SmokyBeginnings
    @SmokyBeginnings 2 місяці тому

    Full Video- ua-cam.com/video/rFQsSojDWPc/v-deo.html

  • @SmokyBeginnings
    @SmokyBeginnings 2 місяці тому

    Full Video- ua-cam.com/video/rFQsSojDWPc/v-deo.html

  • @SmokyBeginnings
    @SmokyBeginnings 2 місяці тому

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  • @SmokyBeginnings
    @SmokyBeginnings 2 місяці тому

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    @SmokyBeginnings 2 місяці тому

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  • @amandahuggenkiss7523
    @amandahuggenkiss7523 2 місяці тому

    Bacon potato. Yum.

    • @SmokyBeginnings
      @SmokyBeginnings 2 місяці тому

      Yum, right? Bacon and potato is always a winning combo!

  • @ElijahW-bv1ny
    @ElijahW-bv1ny 2 місяці тому

    Extra Crip-sy 😂

    • @SmokyBeginnings
      @SmokyBeginnings 2 місяці тому

      Sounds like you enjoyed that extra "Crip-sy" content!

  • @SmokyBeginnings
    @SmokyBeginnings 2 місяці тому

    Full Video- ua-cam.com/video/CpuT0FQOue0/v-deo.html

  • @SmokyBeginnings
    @SmokyBeginnings 2 місяці тому

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  • @SmokyBeginnings
    @SmokyBeginnings 2 місяці тому

    Full Video- ua-cam.com/video/CpuT0FQOue0/v-deo.html