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I hope you can get some soon! ^＿^

We got an idiot here.

I believe that's the case, in addition to their high sushi quality standards where they'd prefer to serve the fish fresh-to-order, instead of having it sit on the conveyor belt. The sushi here is intended to be eaten fresh!

Thanks so much for the kind words! Very much appreciated. Hoping to make many more videos that can potentially aid people in their own Japan travels. Cheers ^＿^

Thanks so much for the kind words! ^＿^

Thanks for the kind words ^＿^

Correct! This location actually has a conveyor-belt location in the same exact building. Though, the wait times for this kaiten location are often much higher than the standing counter location.

Great point! Thanks for sharing ^＿^ And while these prices might be great relative to US prices, this 'kaiten' location is still pricier relative to the average Japanese conveyor belt sushi restaurant. Though, their above average premium fish quality perhaps justifies these prices?

Thanks for the kind words! Just hope they can be useful - more to come soon!

Thanks a ton for the input - really glad it could help. Yes, Showa Era establishments truly have a beautiful magic preserved in them. Hope you can visit someday!

Great recommendation! It's up there as one of my favourites - the COSPA is quite excellent too!

I think that's a solid idea and I hope it works out! Though, i'd recommend having a few backup spots in the area just in case! But that's correct. As far as I know, the walk-in price is exactly as you described - you'd pay 4,000 on the day if there was space available during the session. Good luck! ^＿^

@@your-japan-guide Yeah, I think it is only viable because of the restaurant's location Also, really good content, keep it up!

Thanks so much for the kind words. More to come soon! ^＿^

Excited for you! Hope you have an excellent trip ^＿^

Thanks so much for the kind words. More videos on the way!

Much appreciated! Much more to come!

Hope you have a great trip when you make it out there! I'm not sure what specific type of sushi rice they use, but they might be willing to share if you ask! Great observation! Sushi rice generally involves a mixture of vinegar among a few other ingredients, but it varies from chef to chef. They use a darker vinegar here, which is why it doesn't appear totally white. They also add soy sauce to each piece individually using a brush, which is typical for higher-end sushi restaurants. It's nice because it saves you from having to dip it yourself ^＿^

So glad to hear! Hope you have an excellent time ^＿^

Due in Tokyo 4th to 7th of October…just booked the evening of the 5th …thanks for your advice ..it’s our first visit to Tokyo and we wanted to try some high end sushi ..and thanks to your great film we will try the ginza counter experience..thank you again !

​@@ashleyg6479 Thanks for the kind words~ Excited for you! Hope you have an excellent time ^＿^

それはぜひ体験してほしいです！目の前で握られるお寿司は格別なので、いつかぜひ味わってみてくださいね！

Currently the Sony ZV-E1!

Very much appreciated. Hope they can help you in your future travels! ^ ー ^

Glad to hear you had a great time, and hope your next trip is even better!

I think that's a fair and valid assessment! ^＿^

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@@your-japan-guide Wow, I thought it sounded familiar. Thank you!

I believe every option on the link in the description is an omakase-style course. You are not able to change the order at the restaurant, though you may order additional piecesfor a-la-carte prices at the end of the meal if you're still hungry!

@@your-japan-guide ok, just booked a reservation. dinner is 27500 yen, and lunch omakase ranges from 8800 to 22000 yen.

Much appreciated! ^＿^

Thanks so much for the kind words! If you've done high-end omakase in the US, you might want to check out this restaurant's more extensive dinner courses, as these lunch courses are the most basic (albeit still top-tier). While they're highly rated across the Japanese restaurant review sites, they even have two locations in the US (both w/Michelin stars in the past). Though, I think it'd be worthwhile to try their high end courses right from their main location in Tokyo. I imagine their ingredient sourcing would be top-tier. Hope that helps and wishing you an excellent trip! ＾ー＾

That's so exciting! Hope you have an excellent trip!

Hugely appreciated! Just hoping this info can find whoever might benefit from it!

Technically, they allow walk-ins. That said, the counter isn't that large so advanced online reservations are recommended if you can help it! Lunch is generally less crowded than dinner :)

@@your-japan-guide thank you so much!

Nope, I had to double check 😂

​@@cubefam7171 Same!

Awesome, hope you enjoy your trip!