Nyonyarecipe.com
Nyonyarecipe.com
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Durian Pizza! In Penang, Malaysia.
I am in Penang and I want to try durian and pizza. Interesting. How does it taste?
Follow me to find out.
More info:
www.nyonyarecipe.com
www.nyonyarecipeshop.com
www.Loretta-Lee.com
..........
Durian pizza
Music: Summer Sidewalk
Musician: Music by Audionautix.com
URL: audionautix.com/
License: creativecommons.org/licenses/by/4.0/legalcode
Переглядів: 21

Відео

Easy Apple Turnovers.
Переглядів 673 місяці тому
This Apple Turnover is really easy to make. Using windfall apples from my neighbour's tree that spreads over to my side of the fence. I made this easy apple turnovers. Easy recipe: Makes 6 turnovers. 4 cups chopped apples - cut to equal size 1 cup sugar - brown or light brown or plain 1/2 to 1 tsp salt, or to taste 1 tsp vanilla essence Some cornflour I sheet shop bought puff pastry 1 egg extra...
Penang Street Food near Prangin Mall.
Переглядів 5224 місяці тому
Penang Street Food, here we come!! We went to book some holidays and had dinner here. Great Street food. Cheong fun, popiah, bubur chacha. Yums
Tasting Bakchang
Переглядів 726 місяців тому
This year I am not making any Bakchang or dumplings. Not yet anyway, I might change my mind. so I must buy some. I got this from Allan of Love of Taste. So let rhe tasting begin.
Birthday Lunch at Oscars Restaurant, .
Переглядів 276 місяців тому
A lovely place food. I had my Birthday lunch. The quality is good and consistent. I have recommended many of my friends here.
Chinese New Year Celebration Dinner 2024
Переглядів 399 місяців тому
Our family Reunion Dinner. A time for my Familiy to be together.
Wishing you a happy 2024
Переглядів 7911 місяців тому
Wishing you a happy 2024
Pineapple and Coconut Cake - Pina Colada Cake
Переглядів 2811 місяців тому
Pineapple and Coconut Cake - Pina Colada Cake
Slow Cooker Dong Po Pork Recipe
Переглядів 297Рік тому
Slow Cooker Dong Po Pork Recipe
Best Slow Cooker Pulled Pork | with Coke/ Cola/ Root Beer
Переглядів 120Рік тому
Best Slow Cooker Pulled Pork | with Coke/ Cola/ Root Beer
Savory Sweet Potato - Cheesy & Crunchy Snack
Переглядів 34Рік тому
Savory Sweet Potato - Cheesy & Crunchy Snack
Stir Fry Broad Bean Shoots / Tops
Переглядів 209Рік тому
Stir Fry Broad Bean Shoots / Tops
Chicken With Broad Bean Stir Fry
Переглядів 104Рік тому
Chicken With Broad Bean Stir Fry
Stir Fry Prawns With Garlic Chives
Переглядів 178Рік тому
Stir Fry Prawns With Garlic Chives
Crispy Fried Tofu | In 4 Easy Steps
Переглядів 82Рік тому
Crispy Fried Tofu | In 4 Easy Steps
Chicken Thigh Recipe / My Rendang IS CRISPY!
Переглядів 85Рік тому
Chicken Thigh Recipe / My Rendang IS CRISPY!
Chicken In Oyster Sauce
Переглядів 148Рік тому
Chicken In Oyster Sauce
What to eat? Vietnamese Street Food Tour on Bike
Переглядів 26Рік тому
What to eat? Vietnamese Street Food Tour on Bike
Ho Chi Minh City Street Food Tour On Bike
Переглядів 56Рік тому
Ho Chi Minh City Street Food Tour On Bike
Pork Belly | Crispy Fried, Chinese Style
Переглядів 129Рік тому
Pork Belly | Crispy Fried, Chinese Style
Christmas Side Dishes - Chrismas Tree Duchess Potatoes, A Cheat's Method
Переглядів 48Рік тому
Christmas Side Dishes - Chrismas Tree Duchess Potatoes, A Cheat's Method
Breakfast at Broome Park Hotel, Canterbury
Переглядів 5162 роки тому
Breakfast at Broome Park Hotel, Canterbury
Smoked Mackerel | Easy and Delicious Pasta Dish
Переглядів 542 роки тому
Smoked Mackerel | Easy and Delicious Pasta Dish
Homemade Pasta Sauce With Canned Tomatoes
Переглядів 1672 роки тому
Homemade Pasta Sauce With Canned Tomatoes
Canterbury: City Walk and Pub Lunch
Переглядів 942 роки тому
Canterbury: City Walk and Pub Lunch
Dehydrated fruits | Pineapple flowers
Переглядів 462 роки тому
Dehydrated fruits | Pineapple flowers
Malaysian Food | Street Food In London
Переглядів 5352 роки тому
Malaysian Food | Street Food In London
Poppy Seeds | Harvesting for Cooking
Переглядів 6512 роки тому
Poppy Seeds | Harvesting for Cooking
London Borough Market | Food Tour Part 2 I Mei Mei Chicken Rice , Nasi Lemak
Переглядів 1942 роки тому
London Borough Market | Food Tour Part 2 I Mei Mei Chicken Rice , Nasi Lemak
Soy Pudding Served In 2 ways
Переглядів 482 роки тому
Soy Pudding Served In 2 ways

КОМЕНТАРІ

  • @thandomthethwa7509
    @thandomthethwa7509 2 місяці тому

    You were very close to the content I'm looking for Please advise, I did not harvest my potatoes the previous I season and see that they are resprouting should I trust the potatoes will grow back or it will be plants without potatoes this season?

    • @Nyonyarecipe
      @Nyonyarecipe 2 місяці тому

      The potatoes will grow and you have more plants and more potatoes. But I think it won't be as large as the original.

  • @manbaloch2495
    @manbaloch2495 3 місяці тому

    how are you mam i want grow poppy only for roses i love poppy flower but i have not seed its my dream i grow poppy in my garden

    • @Nyonyarecipe
      @Nyonyarecipe 3 місяці тому

      You canbuy the seeds from garden centres. Or if you have poppy seeds at home that you use for curry, you can use those seeds.

    • @Nyonyarecipe
      @Nyonyarecipe 3 місяці тому

      Or buy the plants from garden centre and grow them to maturity and harvest the seeds.

  • @rebeccafoo
    @rebeccafoo 3 місяці тому

    Too bad that I can't find the Roti Babi's recipe, so will move to look for someone who will give out the recipe.

    • @Nyonyarecipe
      @Nyonyarecipe 3 місяці тому

      Hmm.. thanks for letting know. It is in the blog

  • @HistoryPlums
    @HistoryPlums 3 місяці тому

    I have covid and it made salty stuff terrible :(

  • @sitmengchue4077
    @sitmengchue4077 4 місяці тому

    Yes, we pour scorn on the ignorant and pile on the irony by making rendang chicken crispy! Well done! Love that it is oven baked and not deep fried. Healthier n kitchen is cleaner. Your chicken looks super deeleecious! Thank you for sharing this special recipe! And all the best to your channel. It is a culinary treasure trove!

  • @sitmengchue4077
    @sitmengchue4077 4 місяці тому

    So much easier. And cheaper! Thank you.

  • @sart3735
    @sart3735 4 місяці тому

    Penang and Malaysian food are dirty, oily and lousy. Overrated by Malaysians! LOL.

  • @QuinncyTiory
    @QuinncyTiory 5 місяців тому

    what kind of fire is used when baking? Top or bottom?

    • @Nyonyarecipe
      @Nyonyarecipe 5 місяців тому

      If you have top and bottom oven, use both. I have a fan oven.

  • @user-iu5sz1vy2s
    @user-iu5sz1vy2s 6 місяців тому

    🥰🥰🥰🥰🥰🥰

  • @noorhameeid4267
    @noorhameeid4267 7 місяців тому

    What is gambada?

  • @Luckylloops
    @Luckylloops 7 місяців тому

    Looks delicious!

  • @Egg_Apron
    @Egg_Apron 8 місяців тому

    Thank you for your wonderful recipe!

    • @Nyonyarecipe
      @Nyonyarecipe 7 місяців тому

      My pleasure 😊. I hope you try ut

  • @Goddess_Nkem
    @Goddess_Nkem 8 місяців тому

    I love rice porridge… what to do with leftover porridge? 🤷‍♀️

    • @Nyonyarecipe
      @Nyonyarecipe 8 місяців тому

      I just keep it for the next day. Is stores well in the fridge.

  • @susantcf
    @susantcf 9 місяців тому

    Thanks for the recipe. Can I just store the cured yols without baking them in the oven? How long will they keep in the fridge if I don't bake them?

    • @Nyonyarecipe
      @Nyonyarecipe 9 місяців тому

      I haven't tried it without baking. I think it would be slippery and difficult to handle. You can try leaving it in the salt for a longer period and keep it in the fridge. But I am not sure how long it would keep.

  • @totot99
    @totot99 10 місяців тому

    Penang specialty

  • @lemonader602
    @lemonader602 10 місяців тому

    Looks very yummy miss!

  • @smilangkendu5941
    @smilangkendu5941 11 місяців тому

    I do my wife Malaysia passport 3 months time im going on coach to Birmingham to London.. please tell me cost into £ or ringgit

    • @Nyonyarecipe
      @Nyonyarecipe 11 місяців тому

      Please check the website for latest info. Happy trip and enjoy some nice Malaysian food in London.

  • @mandymcclelland8552
    @mandymcclelland8552 11 місяців тому

    Lovely & a very merry Christmas to you too Loretta 🎄🎉🥂

    • @Nyonyarecipe
      @Nyonyarecipe 11 місяців тому

      Thank you! You too! Have a great holiday

  • @hinas_for_life
    @hinas_for_life Рік тому

    Great video, thank you from Tokyo!!

  • @sriasia3634
    @sriasia3634 Рік тому

    Hi, can I keep the yolk in the salt for more than 24 hours, to make the salted eggs harder? Thanks.

    • @Nyonyarecipe
      @Nyonyarecipe Рік тому

      Yes. You can. It will taste better, more salty.

  • @mizzpoetrics
    @mizzpoetrics Рік тому

    These came out very nice! 🥰

  • @taufiq051
    @taufiq051 Рік тому

    We do it for deepavali too mam .anyway tq

    • @Nyonyarecipe
      @Nyonyarecipe Рік тому

      Thank you. Yes it is common in Deepavali too. My Hindu friend make it too.

  • @christopherlim5566
    @christopherlim5566 Рік тому

    Hi, just one comment! Although the story of kaya deriving its name from the Hainanese sounds nice, it doesn't hold up to historical data. The Hainanese only started arriving in Malaya in the 1800s, whereas serikaya can be traced as far back as to the 1500s i.e. around the Portuguese occupation of Melaka. What is more, the Portuguese have an egg and milk pudding similar to kaya, which is called 'sericaia'. Either the Portuguese version derives from the Malayan version or vice versa. Since the Portuguese were long gone by the time the Hainanese started arriving, irrespective of whether it was sericaia→serikaya or serikaya→sericaia, the Hainanese could not have had a hand in the naming process. Chris A Baba who is passionate about food

    • @Nyonyarecipe
      @Nyonyarecipe Рік тому

      Chris, You sure know alot of history!! It's some info that I heard. Your explanation sounds plausible, I mean logical. Thanks for sharing. Very generous of you to share!! Love this. ❤️

  • @austinstitzel
    @austinstitzel Рік тому

    I love pulled pork with soda so much!

    • @Nyonyarecipe
      @Nyonyarecipe Рік тому

      I am glad you like pulled pork. Do try it. 😃❤️

  • @austinstitzel
    @austinstitzel Рік тому

    I'm gonna guess that you are an Aries.

  • @Pang88pangsit
    @Pang88pangsit Рік тому

    Can I have your recipe

    • @Nyonyarecipe
      @Nyonyarecipe Рік тому

      Sure 😊 it's in the long form video. I hope you like it. ua-cam.com/video/4h2s-AdR4zg/v-deo.html

  • @rudyjast
    @rudyjast Рік тому

    P R O M O S M 😒

  • @oOMXROo
    @oOMXROo Рік тому

    😂😂😂the voice

  • @KianYoongKon-ew2rx
    @KianYoongKon-ew2rx Рік тому

    Hello, thank you so much for sharing your experience with the passport renewal. Just a question as your UA-cam video is posted in 2022. Can I walk in and renew my Malaysian passport within a day still. I can find any information on the high commission website. Thank you for your help.

    • @Nyonyarecipe
      @Nyonyarecipe Рік тому

      As far as I know it has been renew in the morning and collect on the afternoon. Yes you can go there personally. There is information on the website. There is also a photocopier There but I suggest make all the relevant copies beforehand just in case the copier broke down.

  • @lilianlo3449
    @lilianlo3449 Рік тому

    how many days can i keep it in the fridge to use after taking it out of the oven ??

    • @Nyonyarecipe
      @Nyonyarecipe Рік тому

      I have kept it for weeks in an airtight container. It will dry up a bit if you keep it longer.

  • @foodngems
    @foodngems Рік тому

    Thanks Auntie!! Needed this info for renewal end of year 😁

  • @leilani37
    @leilani37 Рік тому

    looks so good!! I definitely need to try this 😸

    • @Nyonyarecipe
      @Nyonyarecipe Рік тому

      You should! It is tasty and different.

  • @beekee4021
    @beekee4021 Рік тому

    I have tried other recipes but your recipe is definitely the best. Always turned out well.

    • @Nyonyarecipe
      @Nyonyarecipe Рік тому

      Thank you so much for your comment. It means a lot to me as I love sharing my recipes. Do try other recipes as well. 🙏

  • @von252
    @von252 Рік тому

    Ive subscribed and hut the notification bell. Great video. Can you still re use the salt here?

    • @Nyonyarecipe
      @Nyonyarecipe Рік тому

      Thank for the subscribe. Yes the salt can be reused. Dry it in a slow oven and you can reuse it.

  • @danielaung691
    @danielaung691 Рік тому

    This looks so yummy 😋

    • @Nyonyarecipe
      @Nyonyarecipe Рік тому

      Chinese vegetarian duck is delicious. You should try it.

  • @miavalbjr9036
    @miavalbjr9036 Рік тому

    Thats What fotballers use💀

    • @Nyonyarecipe
      @Nyonyarecipe Рік тому

      Really? ❤️ You mean as an ointment for massage? There is nutmeg oil used for medicinal purpose like for massage. It is also used as a drink.

  • @StephanieChaw
    @StephanieChaw Рік тому

    May I know if only London can get the Malaysia passport renewed no other location like Birmingham or Manchester?

  • @khawarUAIj
    @khawarUAIj Рік тому

    Wasting salt

    • @Nyonyarecipe
      @Nyonyarecipe Рік тому

      It can be reuse. Just dry them in the oven.

    • @khawarUAIj
      @khawarUAIj Рік тому

      @@Nyonyarecipe then wasting electricity. Haiyaaa

  • @Nyonyarecipe
    @Nyonyarecipe Рік тому

    Here is the link to the full recipe.. ua-cam.com/video/b7u5oWUcTfs/v-deo.html

  • @Nyonyarecipe
    @Nyonyarecipe Рік тому

    ua-cam.com/video/b7u5oWUcTfs/v-deo.html

  • @pappico
    @pappico Рік тому

    Any alternatives for the oven? I don't have one at my place right now 😢

    • @Nyonyarecipe
      @Nyonyarecipe Рік тому

      The oven is just to facilitate the drying. Perhaps dry it in the fridge, uncovered? Or perhaps use a hair dryer - low heat and dry for a few minutes. Let me know how it goes.

  • @pammir631
    @pammir631 Рік тому

    I like to renew my Malaysian passport in London... Do I need to fill in the (IM. 42) form ? ... What I know no form need to fill in when Im renewing my passport... Correct me if I'm wrong... Thank you

    • @Nyonyarecipe
      @Nyonyarecipe Рік тому

      Thanks for reaching out. No forms to fill. You need to get all the necessary documents. All the best and enjoy your trip. Please use this link to get the latest info. Things might change since the video is done. jimlondon.net/

    • @pammir631
      @pammir631 Рік тому

      Thank you so much for taking your time to reply. I really do appreciate it. Thank you 🙏

  • @Nyonyarecipe
    @Nyonyarecipe Рік тому

    Here is the full recipe. ua-cam.com/video/xcxDqpYUpTo/v-deo.html Enjoy, And do get in touch if you need any help!!

  • @madflavour8548
    @madflavour8548 Рік тому

    So nice to see you having fun 🎉 Enjoy the food and sun 🌞

  • @madflavour8548
    @madflavour8548 Рік тому

    Nice to see you enjoy life

  • @Meheeek
    @Meheeek Рік тому

    I love ur voiceee

  • @makefoodblog
    @makefoodblog Рік тому

    Watch a new video of me making pizza❤❤

  • @madflavour8548
    @madflavour8548 Рік тому

    Looking nice food thanks I hope to go Vietnam some day

    • @Nyonyarecipe
      @Nyonyarecipe Рік тому

      It is a nice place and the food is good. You should go there.

  • @Nyonyarecipe
    @Nyonyarecipe Рік тому

    A pizza with a difference! Watch full video is here: ua-cam.com/video/jhnDnj_N-iU/v-deo.html