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Diane's World Kitchen
Приєднався 7 січ 2022
I love to cook recipes from many different cultures. Italian cooking is my background, but as a chef I have learned to cook from many world cuisines. They are all wonderful and different but all so unique in relation to what has grown in their region and what spices might have been traded.
Torta Della Nonna…Italy’s famous dessert!
On a trip to Florence, I went to the Uffizi Gallery and to their beautiful cafe. I saw this dessert and asked the waiter what it was. He said.."torta della nonna". I tried a piece and fell in love.
It has a beautiful cornmeal crust and filled with delicious custard.
Watch the techniques on how it is made, and make it now! It is so unique, and so good!!
Find the recipe at Diane's World Cooking on Facebook!
It has a beautiful cornmeal crust and filled with delicious custard.
Watch the techniques on how it is made, and make it now! It is so unique, and so good!!
Find the recipe at Diane's World Cooking on Facebook!
Переглядів: 654
Відео
Tuscan White Bean & Rosemary Dip
Переглядів 26414 днів тому
If you are looking for luxurious flavors in a dip, but as healthy as you can get, this is for you!
NORTH AFRICAN LENTIL STEW...healthy and incredibly delicious!
Переглядів 1,3 тис.21 день тому
This stew has so much flavor and so healthy for you! If you love lentils, but don't know how to prepare them, this recipe is so good! All of the ingredients are healthy and taste so good. You can switch out the regular potatoes for sweet potatoes too. If you can't find Ras el Hanout (a Moroccan spice blend), you can use curry spice blend (I love Madras curry). Make sure to use brown lentils, as...
How To Cook Broccoli Rabe, Italian Style!
Переглядів 13421 день тому
You see broccoli rabe in the produce section of your grocery store, but you wonder, how do I cook this? Watch my video on taking every step of the process and you will love the results. Broccoli rabe is so delicious with Italian sausages and white cannellini beans. I love it as a side dish, all by itself. Please find the full recipe at Diane's World Cooking on Facebook, and please subscribe if ...
Farinata, the amazing gluten free street food from Italy!
Переглядів 1,1 тис.Місяць тому
Farinata is a famous street food from Genoa, Italy, made from chick~pea flour. It’s gluten free and so delicious! You can even make a pizza with it! Find the recipe at Diane’s World Cooking on Facebook. Please subscribe and give this a like!
WHAT TO DO WITH LEFTOVER RISOTTO… make Risotto Cakes!
Переглядів 123Місяць тому
I tried out Ina Garten's recipe for risotto cakes, and they are so good! Crunchy on the outside and creamy in the middle. I just changed out the chives in her recipe for fresh basil. Also, I didn't have panko crumbs and just used Italian bread crumbs. They taste like an arancini, but so much easier to make! You can even use your own leftover risotto! Please find the recipe at Diane's World Cook...
FRIED MOZZARELLA, the REAL way!
Переглядів 135Місяць тому
This recipe is how they fry mozzarella in Naples, Italy. You won’t want “those" mozzarella sticks again! This recipe is so easy and the flavor is fabulous. Serve with the "secret" condiment and boy, that will make these extraordinary. Find the recipe at Diane's World Cooking on Facebook. Help support my channel by going to Ko-fi.com and make a small contribution. Thanks ahead! click the link at...
Panettone Bread Pudding, the perfect holiday dessert!
Переглядів 282Місяць тому
This fabulous dessert will be a new favorite for your holiday season! It's so easy to make and is so full of flavor. Use your favorite panettone brand, and surprise your guests with this unique dessert, What a great ending to a meal, or even a wonderful breakfast! Find the recipe at Diane's World Cooking on Facebook... If you would like to support my channel, please go to Ko-fi.com and make a s...
Pasta Alla Norma: A Love Letter to Sicily
Переглядів 198Місяць тому
This iconic Italian pasta dish, named after an opera by Vincenzo Bellini, is made with eggplant in a delicious sauce. It is full of dynamic flavors....chili pepper flakes, oregano, and topped with salty Ricotta Salata! You will fall in love with this dish! Please find the recipe at Diane's World Cooking on Facebook. If you would like to be a supporter of my channel, please go to Ko-fi.com and m...
The BEST Cranberry Chutney for your holiday dinner!
Переглядів 5022 місяці тому
This Cranberry Chutney is so full of flavor, and excellent with your holiday dinners, on a sandwich, and with cheeses too. It lasts for months in the fridge! I think you will love this recipe and make it again and again! Find the recipe at Diane's World Cooking on Facebook! If you would like to be a supporter of my channel, for just a small, one time contribution, please go to Ko-fi.com and cli...
What’s Root Mash? The Ultimate Side Dish for your holiday dinner!
Переглядів 7052 місяці тому
This dish couldn't be better for Thanksgiving or any of your winter dinners! It's a combination of great root vegetables, along with cooking techniques that will bring it to a different level. See a cool way to serve your Root Mash (like a fancy restaurant would! You have to try this! Find the recipe at Diane's World Cooking on Facebook. If you would like to be one of my supporters, with a smal...
ITALIAN RICOTTA AND ALMOND CAKE
Переглядів 2,2 тис.2 місяці тому
This cake comes from the Tuscan region of Italy and is so delicious! It's actually easy to make, and I show important techniques that you will love! And, this cake happens to be gluten-free! Please find the recipe at Diane's World Cooking on Facebook. If you would like to be one of my supporters, with a small donation, go to Ko-fi.com at the link below: Ko-fi.com/dianemanteca
The Ultimate Parisian Food Market...Marche Saint-Germain Alimentaire
Переглядів 783 місяці тому
The fabulous Parisian food market!
My first day in Paris and what I ate!
Переглядів 2013 місяці тому
St Germaine area I Paris.. my lunch & dinner recommendations!
ITALIAN RICOTTA PIE...better than a bakery!
Переглядів 3983 місяці тому
ITALIAN RICOTTA PIE...better than a bakery!
Roasted Brussels Sprouts with Pancetta and Balsamic Vinegar
Переглядів 3013 місяці тому
Roasted Brussels Sprouts with Pancetta and Balsamic Vinegar
Roasted Pumpkin Soup: How To Make A Cozy Fall Classic
Переглядів 794 місяці тому
Roasted Pumpkin Soup: How To Make A Cozy Fall Classic
THE COLUMBIA RESTAURANT in St. Augustine, Florida....wonderful!
Переглядів 2284 місяці тому
THE COLUMBIA RESTAURANT in St. Augustine, Florida....wonderful!
Sheet Pan Roasted Chicken & Root Vegetables
Переглядів 1194 місяці тому
Sheet Pan Roasted Chicken & Root Vegetables
The Ultimate Ribollita (Tuscan Bread & Vegetable Soup) Recipe!
Переглядів 1554 місяці тому
The Ultimate Ribollita (Tuscan Bread & Vegetable Soup) Recipe!
The Most Delicious Apple Cake, Italian Style
Переглядів 1165 місяців тому
The Most Delicious Apple Cake, Italian Style
The Italian Chicken Involtini Recipe You Didn't Know You Needed
Переглядів 895 місяців тому
The Italian Chicken Involtini Recipe You Didn't Know You Needed
The Ancient Grain That's Better Than Quinoa
Переглядів 835 місяців тому
The Ancient Grain That's Better Than Quinoa
CIAMBOTTA....the ultimate Italian vegetable stew!
Переглядів 2075 місяців тому
CIAMBOTTA....the ultimate Italian vegetable stew!
Tikka Masala Meatballs: Everything You Love About India, in a Meatball
Переглядів 1105 місяців тому
Tikka Masala Meatballs: Everything You Love About India, in a Meatball
Why You Should Use Baby Arugula For Pesto
Переглядів 595 місяців тому
Why You Should Use Baby Arugula For Pesto
The French Lentil Salad That Changed My Life
Переглядів 1,1 тис.5 місяців тому
The French Lentil Salad That Changed My Life
The BEST Curried Rotisserie Chicken Salad…absolutely no cooking!
Переглядів 2295 місяців тому
The BEST Curried Rotisserie Chicken Salad…absolutely no cooking!