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Dash of Dalinda
United States
Приєднався 15 тра 2021
Welcome, everyone, to my UA-cam channel where, I celebrate the heart of the home: The Kitchen.
Wondering what's in store? As you've likely guessed, I'll be unveiling a myriad of recipes, each accompanied by clear, easy-to-follow instructions for a delightful cooking journey.
Feel free to engage with me, ask questions and share your own tried-and-true recipes.
Cheers to enjoying every moment on the channel!
Wondering what's in store? As you've likely guessed, I'll be unveiling a myriad of recipes, each accompanied by clear, easy-to-follow instructions for a delightful cooking journey.
Feel free to engage with me, ask questions and share your own tried-and-true recipes.
Cheers to enjoying every moment on the channel!
A Tasty Twist on the Traditional Fouti🇬🇳
Hello Team!!! Sharing with you some deliciousness. Quick and Easy as usual. Hope you enjoy the recipe 🤍
Please don't forget to Like the video, Comment, Share, and Subscribe. Also, click on the bell button so you won't miss any videos from me 😊
=============================================
Full list of ingredients
4 to 5 okras
About 10 garden eggs
3 eggplants
4 habanero peppers
1 small onion
2 cups of palm oil
2 tablespoons fish powder
2 1/2 tablespoons shrimp powder
1 tablespoon knorr chicken bouillon
1/2 tablespoon garlic powder
A pinch of salt
1 tablespoon ground locust beans
1 tablespoon pepper sauce
**Adjust the measurements as necessary**
Enjoy!!!
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Have you checked my Amazon Storefront Yet? Here's the link⤵️
www.amazon.com/shop/dash_of_dalinda
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Recipes you might like? Check these out ⤵️
ua-cam.com/play/PLvAQII3teWKRtZrZVhzDDeP45RPcL6G0_.html
===================================================
Connect With Me🤍 ⤵️
♦️Instagram: dash_of_dalinda
♦️Facebook: dashofdalinda
♦️Tiktok: www.tiktok.com/@dash_of_dalinda
Business Inquiries Only ⤵️
dashofdalinda@gmail.com
_Thank you for your Support and as Always Take Care 🤍_
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Please don't forget to Like the video, Comment, Share, and Subscribe. Also, click on the bell button so you won't miss any videos from me 😊
=============================================
Full list of ingredients
4 to 5 okras
About 10 garden eggs
3 eggplants
4 habanero peppers
1 small onion
2 cups of palm oil
2 tablespoons fish powder
2 1/2 tablespoons shrimp powder
1 tablespoon knorr chicken bouillon
1/2 tablespoon garlic powder
A pinch of salt
1 tablespoon ground locust beans
1 tablespoon pepper sauce
**Adjust the measurements as necessary**
Enjoy!!!
==============================================
Have you checked my Amazon Storefront Yet? Here's the link⤵️
www.amazon.com/shop/dash_of_dalinda
==================================================
Recipes you might like? Check these out ⤵️
ua-cam.com/play/PLvAQII3teWKRtZrZVhzDDeP45RPcL6G0_.html
===================================================
Connect With Me🤍 ⤵️
♦️Instagram: dash_of_dalinda
♦️Facebook: dashofdalinda
♦️Tiktok: www.tiktok.com/@dash_of_dalinda
Business Inquiries Only ⤵️
dashofdalinda@gmail.com
_Thank you for your Support and as Always Take Care 🤍_
------------------------------------------------------------
"Shahed - Indian Fusion" is under a Free To Use UA-cam license
ua-cam.com/users/djshahmoneybeatz
Music powered by BreakingCopyright: ua-cam.com/video/5kbpaZeRNQs/v-deo.html
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Переглядів: 155
Відео
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If you add the beans in the end, they will never absorb all the flavours and the sauce. They must cook in the sauce.
If I bake the chicken will it be the same ?
It's called, "Puff Puff"
This particular one is buns actually
@efemenaakpezi7857 , oh ok. It looked just like "Puff Puff". Either way it looks good!
Hello, Sis, it looks great, and I will try this. I assume you just peeled the raw eggplant and cut it into small pieces, right?
@@user-hm6vs5cq3m thank youuu😊 and yeah that’s exactly how I did it. Wash it afterwards thoroughly and squeeze to remove any excess of water.
Miam-miam 🤤🤤
@@djibline ☺️😋
More authentic recipes please. Yummy 😋.
More to come ☺️
In the West Indies and Jamaica, Fried Dumplings is the name. Condensed milk is genius! Looks delicious
@@alimantado373 Thanks for sharing! It’s always fascinating to learn about similar dishes from different cultures. Fried Dumplings sound amazing! I’m glad you liked the addition of condensed milk - It really adds a nice sweetness to the buns. Hope you give this recipe a try☺️
Is this the bitter one?
@@jerejohn5198 yes it is! Garden eggs
Et les sous titres en français 😢
@@DiamilatouDiallo-s4s hey ma belle, j’ai créé une nouvelle chaîne en français: Dash of Dalinda [FR] Les vidéos en anglais qui n’ont pas de sous-titres en français sont disponibles sur cette chaîne maintenant.
@@DashofDalinda oh c’est bien je vais aller voir ça
This is amazing. As a fellow Guinean, I confirm this is exactly how my mom makes it🤝🏿
Thank youuu🥰
@@DashofDalinda you’re welcome!
U did well because is not easy to cook that greens thank you are worry for you with that water but u did well
Thanks! Yeahhh I realized afterward 😂
It good anyway thank you
@@theresadavis597 thank you too☺️
With the meat in it u putting a green
Wow the water is too much
Sis, I love so much Madeleines. Thanks for the recipe. Warm hugs❤❤❤😊😊
You’re welcome! They’re indeed delicious and expensive😏 but gotta love homemade ones😅
Nice thumbs up have a great sharing
@@lovepilapil6342 thank uuu ☺️
Just found your channel, you're gold. It's hard to find ivorian recipes in any other language than french.
@@therealcinnimo Thank youuu! I’m glad you’re enjoying the recipes. It’s always a great idea to make recipes accessible to everyone😊
Thank you ♡
@@therealcinnimo you’re welcome 🫶🏽
So tasty. Thanks sis❤❤😊😊
Most welcome 😊
One of my favorite drink. Thanks sis❤❤❤😊😊
You’re most welcome🥰
Wow this is exactly how our family cooks cassava leaves 🇸🇱🇸🇱 but we substitute the palm oil with coconut oil. this was on point🔥🔥. Cassava leaves is da best
Ouhh been wanting to try the coconut oil version….I heard it tastes so good!
@@DashofDalinda yes it really does. Its fire 🔥. You definitely should try it out.
🤮🤮🤢I don't see how people eat mayo
Lol, I’m not a big fan of it either but there are some dishes that go well with Mayonnaise😊
Bonjour stp l'assaisonnement ver est fait de quoi ?
Hi, I’m Ivorian. This looks very good and very delicious, but it is not what we call “Garba” . Garba is made with fried tuna fish, and you have to coat it with flour and salt before frying it.
Got it - Thanks for the info!
What all do you use to make green seasoning? I want to make this tomorrow
Heyyy, you can find a quick recipe for it on the “shorts” tab of my channel! And happy cooking☺️ hope it turns out great 👍🏽
For a moment I thought it was chicken pieces and not fish 😂😂😂😂. Great recipe ❤
@@MariaC-vh3im ooh mannn now that I’m looking at it (thumbnail) hahaha does look like it😂😂😂
Where did you get the fish powder from can you buy it from anywhere?
@@abby-a Asian stores or Africans…but I usually get mine in Guinea 🇬🇳!
At 1:42 how did you cook your beef before putting it into the cassava stew?
@@abby-a it’s precooked….i cooked them separately in their own juice on low heat covered. I sometimes add a bit of water….
Thank you so much for putting the ingredients and measurements in English in the description box it's very helpful
@@abby-a you’re most welcome 🤗
Can you make this without the okra?
Heyy, I’ve always cooked with okra but it’s feasible if you want without it. Just add more peanut butter (not too much though otherwise your stew will be too thick). Also, without the okra, the stew won’t taste as flavorful or have that smooth texture it typically does with the okra.
What were the spices? Blessings beautiful ❤
Thank youuu ☺️There’re listed in the description.
Thank you so much Dalinda for your amazing recipes! I tried the Moringa version and it was absolutely DELICIOUS! I loved it so much, it became my favorite!!! I learned how to cook Cassava leaves stew from a Guinean friend and since then it became a part of the meals I cook at home. Much love from a Senegalese sister🫶🏾
Thank you so much for your kind words! I’m thrilled to hear that you enjoyed the Moringa recipe and that it’s become a favorite! Cassava leaves stew is such a wonderful dish with rich flavors! Sending love and happy cooking vibes from one sister to another♥️
Can I have the recipe pls?
Love it! How do I get that coal thing that you used at the end for the smokey flavor?
Thank youuu! They sell them in-store or online. Research Hookah charcoals.
That doesn't look like fresh casava leaf.
It’s made with Moringa powder
Loving it. Thanks 😊 ❤ my beautiful sis for your great recipes ❤😊😊
My pleasure 😊
J'aime beaucoup cette recette guinéenne
Elle est trop douce la sauce!
❤❤❤❤😊😊😊😊
Thank uuuu🫶🏽
@DashofDalinda My pleasure sis❤️👍🙏
Delicious ❤❤❤. Thanks sis😊
Most welcome🥰
Très bonne recette merci beaucoup Je vais la reproduire que Dieu vous bénisse
Merci beaucoup 😊
Thank you sister may God reward you Since Ohio
Thank you too!!!
Yes
♥️♥️
Yummy ❤👌
Thank youu☺️
What oil did you use to fry the onion?
I used palm oil
what is this
Frozen yogurt….
Please can you use Gari for attieke
Absolutely
This looks amazing and I can’t wait to try this!
Thank youuu I’m sure you’ll love it☺️
A.
It's really nice. Thanks for sharing. It
You’re most welcome 🤗
So tasty❤❤❤😊😊😊. Thanks sis
It’s sure is, thank uuu☺️
❤❤😊😊😊❤
♥️☺️