Відео

Low / No Alc is specifically made for alcoholics pretty sure.

I'm really happy to have found this channel. Amanda is a true "natural" when interviewing people. Keep the great content coming!

I love the "Our Pour Decisions" channel and accordingly greatly enjoyed this interview. I am also happy to have found THIS channel! 👍

How does Danica feel about friends of hers not drinking if they are all hanging out? The wine looks nice…. If the people around her drink sparkling water or cider, I wonder what her thoughts are.

❤ Our Pour Decisions & glad to be introduced to Wine Access Unlimited!

Great episode, truly loved it! Love your podcast and I watch the YT Wine Access episodes. It slipped my mind that you had an Unfiltered YT version as well.

Great topic and discussion! Graeme MacDonald is also involved with 001 Vintners and Palisades Canyon - both of those seem like exciting projects. Really looking forward to trying those when they ship in the next few weeks. As an experienced whisky drinker / collector that has pivoted my exploration to CA wines, it’s refreshing to see that newer projects and releases in the wine world can be so good, unlike in whiskey.

I love the channel! I think why Our Pour Decisions works so well is the combination of the two. The father is great for people like me who love to nerd out on wine and discuss history. The daughter is a great representation of people who have tried wine and are interested in the next level, but very open minded and honest at the same time.

I love these guys. My favourite wine UA-camrs

Great video, lots of good information!

I found you here on UA-cam as a suggestion because I watch Konstanin's videos as soon as they come out. You earned another sub and I'll be sure to catch the next podcast as well. Cheers from Sweden :)

This is the third interview/episode of yours that I am watching, I really love what you are doing, thank you and santé!

Hi 👋 love your podcast. Rioja is one of my favorite regions to fine full body wines. Tempranillo tastes best when blended with garnacha and Graciano. 🎉

What a great and fun episode, awesome ep, and useful information as always!

Love, love, love this Wine Access Unfiltered episode! Listened to the podcast and then had to go back and watch it on UA-cam. I learned so much and will be on the lookout for Pilcrow wines and anything imported from True North.

Probably hurt a lot of dudes crashing into them.

Thanks for collabing on this. I had a ton of fun!

Love this

Wonderful interview ... always love the information ... Karen MacNeil in particular is a rarified communicator, a genre all her own in the wine world. Just a treasure.

Just..🍇amazing 🍷

I'll tell you what that means you come through that mirror and michaels going to put your ass on that sex toy

How incredible was this! I cannot say enough with these two fine smart women that know so much about wine food travel you name it thank you both for making my early morning quite real indeed!😍😍🍷🍷🍷

Flight Up WHO DAT go pels!

Love the inside baseball discussion! Great episode.

Way too much vocal fry. Danica very impressive.

Nia is such a great person and conversationalist. I can see why Bill married her, she funny, intelligent, and can keep up with him. Absolutely love those two.😊💪

Hey dear, where can I communicate with you helping to grow your channel, I have Insights here that I can share with you as of my experience, I hope you are open for feedback.

I have gone through the same hell in Lodi. Four years ago they adopted the "Napa Rules." Very restrictive.

Ignore the haters 😜 Enjoy your success 😉🙏🙇‍♂️

Shes rich from racing but has NEVER won any race, any where😵‍💫🤔🚩

That was a very fun episode! Thanks 🙂

Thank you for the interview. We are excited to head that way here soon.

Promo`SM 🤷

This podcast was so good! I listened to it as a pod (and all of them), but for this one I came over to UA-cam to watch it! I loved your excitement about what you’re excited about and I love seeing all of it!

It was fun, leisure and informative listening to both of you this last hour, cheers😀

I learn so much and totally entertained with your of podcast! I know someone who can not taste any more. But he remembers what things taste like. I guess I should taste more and know incase I lose my taste. That would be so hard.

The link to the grid seems to be broken

Found it, never mind 🤭

Could you share the BLICCA episode? I can't seem to find it. Thank you, Victoria

Really enjoyed this episode. Thanks.

💖 'promosm'

Love the comment about Binge watching! That is totally me. Love this podcast .I always learn so much! And wish I would of joined club to try the pinot noir from Oregon.

In the conversation about younger generation. Taking my daughter in her 20s to few wineries was how she gained and now enjoys wine. We asked about wineries in calif. That maybe attracted a younger generation. So we went and it was the costumer service, the wine and I guess entertainment for that day. But she fell into wine appreciation that day I took her. Also you both and the your guest in the pod cast are full of interesting and fun to listen to and watch! I always come back for more!

I joined the Wine Access club last year and have finally caught up on all the old and new podcasts. I am loving the changes you have made this season including the different variety of wine lovers and experts. Thank you Amanda and Vanessa for expanding my knowledge and perspectives about all things related to the love of wine and for providing links and access to the wines and resources!

Studying for my WSET diploma exam and tasting is a huge part of this course. Thank you Amanda, Vanessa and Sur for this super helpful episode!!

Loved this! Nia is a G

Definitely a new fan of this podcast but I do have to send my love to Nia, she did bring me here 😂❤️

Jose De Maria Fonseca has experimented with torra viagem wines, wines aged on sailing ships for their Moscatel de Setubal. Barbeito just received back a cask aged on ship for over 500 days. Much, much darker than the same wine in the adega on Madeira.

Thank you for the Knowledge and fun along with learning! Best tasting group ever Amanda and Alison.

I can see why Bill could never get himself to break up with her. She's the complete package; Bill is super lucky.