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The Hungry Jawn
United States
Приєднався 8 кві 2019
Seafood STUFFED Pasta | The Hungry Jawn
Today we're whipping up a mouthwatering recipe for seafood stuffed pasta shells. These tender jumbo shells are packed with a savory mix of fresh shrimp, succulent crab and a rich, creamy filing that will have you craving more. Topped with a luscious, golden-brown cheese layer, this dish is perfect for impressing guest or treating yourself to something special. Let's di e into this deliciousness together.
Переглядів: 136
Відео
Vegan Beef Stew: The Ultimate Comfort Food | The Hungry Jawn
Переглядів 743 місяці тому
Discover the ultimate comfort food with my Hearty Vegan Beef Stew! Packed with an array of fresh, flavorful vegetables and seasoned to perfection, this stew is a plant-based twist on a classic favorite. No meat substitutes here-just wholesome ingredients that create a rich, savory taste. Perfect for cozy nights and health-conscious eaters, this vegan stew will warm your heart and soul.
The EASIEST Tuna Pasta Salad | The Hungry Jawn
Переглядів 484 місяці тому
Transform your summer meals with my 7-Ingredient Tuna Pasta Salad! Bursting with vibrant bell peppers, tangy lime, savory adobo, and creamy mayo, this quick and easy recipe combines tender noodles and red onion with flavorful tuna for a refreshing, mouthwatering dish that will be the hit of any gathering. The best part is that it won't take you all day to make!
Two Ways to #Quiche : Delicious Bacon, Broccoli & Mushroom Quiche + Veggie Only Option!!
Переглядів 1435 місяців тому
Hey guys! Welcome back to my kitchen! Today, we're making delicious bacon, broccoli, and mushroom quiche, with a tasty veggie only version too. Perfect for any meal, these quiches are easy, flavorful and sure to please everyone! Enjoy!
Crispy Crunchy Fried Chicken Recipe | The Hungry Jawn
Переглядів 835 місяців тому
Hey Guys! SURPRISE! I'm back with a new video. Did you miss me?
Homemade Peach Cobbler ( 2 Ways) | The Hungry Jawn
Переглядів 1428 місяців тому
We all love a little hot cobbler on cold days, don't we? If not, you need a hug and a chair for the corner you're about to sit in all alone, because you're in timeout! For those of us who do enjoy a scoop of warm peach cobbler with a dollop of vanilla ice cream on top, this video is for you. I did two types of crust for my peach cobbler, a homemade crust and a store bought crust. Both are delic...
Olive Garden's Zuppa Toscana WITH CHICKEN | The Hungry Jawn
Переглядів 2838 місяців тому
Listen, we all have our New Year's resolutions or goals for 2024, mine is to cut back (NOT cut out) on my red meats. After having this beautiful baby, this not so beautiful weight has been sticking on me, so I have to make some sacrifices and red meats are one of them. Anywayyyy, life is great and so is this soup. What makes this soup even better is that all of the ingredients were already lyin...
H Mart Haul | The Hungry Jawn
Переглядів 2159 місяців тому
I absolutely LOVE H Mart. I love that you can find so many tasty and unique items. Here are the things that I've purchased this go round. I'm always looking for new items to add to my grocery list. If you've never tried shopping at an H Mart or an Asian Market, I highly encourage you to give it a try. I don't think you'll regret it.
New Year Black Eyed Peas | The Hungry Jawn
Переглядів 1659 місяців тому
Happy New Year! Hopefully you had a safe and fun New Year's Eve and New Year's Day. Today, I'm starting the new year off right with some Black Eyed Peas. This simple dish is delicious and it yields so much! You can share it with family or you can freeze it and enjoy it whenever you feel like some comforting soul food. Enjoy!
The EASIEST PRIME RIB recipe | The Hungry Jawn
Переглядів 939 місяців тому
The holidays are here and I have a simple Prime Rib recipe for you. Spend less time in the kitchen and more time entertaining your family or guests with this really easy dish.
What I Eat In A Day | The Hungry Jawn
Переглядів 3110 місяців тому
Hey y'all! No cooking video this week but I did come with something! Today's video is a "What I Eat In A Day" and I show you what I eat while taking care of the little (which I didn't expect to legit be a full time job. I thought babies just ate, poop, and slept all day. No one told me about play time). Anyway, enjoy and I'll see you in the next video!
Garlic Ginger Fried Mackerel | The Hungry Jawn
Переглядів 7510 місяців тому
Hey Guys, Today we're making a quick and simple shallow fried mackerel. It's great for weeknights and it's an inexpensive meal, when paired with rice, that will fill your belly like a king. Don't take my word for it, give it a try and let me know what you think. Enjoy!
Homemade Chipotle Bowl | The Hungry Jawn
Переглядів 7510 місяців тому
For those parents that like to say "we got food at home", we really do have it at home. This burrito bowl is so full of flavor and it has tons of fresh ingredients mixed with a few canned so that your pockets don't hurt. Also, to switch things up later in the week, make quesadillas or tacos with the left over ingredients for a fresh taste. Enjoy!
Strawberry Crunch Cake | The Hungry Jawn
Переглядів 1 тис.11 місяців тому
Yay! Our first sweet treat video. Now, I'm not the best baker in the world...or the best one in my family BUT this Strawberry Crunch Cake has definitely gotten me a few cool points. Give this recipe a try and let me know what you think! Enjoy!
Truffle Bruschetta | The Hungry Jawn
Переглядів 9011 місяців тому
Let me tell you ONE thing, this recipe is TOO good to pass up. It's perfect for the holiday potlucks and it's easy to make even if you're not experienced in the kitchen. If you give it a try, let me know what you think. ENJOY!
Honey Garlic Pork Chops - The Hungry Jawn
Переглядів 16811 місяців тому
Honey Garlic Pork Chops - The Hungry Jawn
Thanksgiving Chicken Stuffing...or Dressing? - The Hungry Jawn
Переглядів 8011 місяців тому
Thanksgiving Chicken Stuffing...or Dressing? - The Hungry Jawn
Girl Dinner: Herb Butter Corn - The Hungry Jawn
Переглядів 11211 місяців тому
Girl Dinner: Herb Butter Corn - The Hungry Jawn
No KFC, Fried Chicken Bowls - The Hungry Jawn
Переглядів 14011 місяців тому
No KFC, Fried Chicken Bowls - The Hungry Jawn
Drunk Tacos (Tequila Lime Shrimp & Beer Battered Fish) | The Hungry Jawn
Переглядів 423Рік тому
Drunk Tacos (Tequila Lime Shrimp & Beer Battered Fish) | The Hungry Jawn
Easy Italian Pasta Salad | The Hungry Jawn
Переглядів 67Рік тому
Easy Italian Pasta Salad | The Hungry Jawn
NY Halal Chicken Over Rice | The Hungry Jawn
Переглядів 250Рік тому
NY Halal Chicken Over Rice | The Hungry Jawn
One Pan Honey Garlic Chicken w/ Veggies | The Hungry Jawn
Переглядів 155Рік тому
One Pan Honey Garlic Chicken w/ Veggies | The Hungry Jawn
$4 Teriyaki Salmon Recipe | The Hungry Jawn
Переглядів 4212 роки тому
$4 Teriyaki Salmon Recipe | The Hungry Jawn
Dinner Party Lamb Stew | The Hungry Jawn
Переглядів 1882 роки тому
Dinner Party Lamb Stew | The Hungry Jawn
Better Than Takeout Beef & Broccoli Recipe| Chinese Takeout Recipe | The Hungry Jawn
Переглядів 4032 роки тому
Better Than Takeout Beef & Broccoli Recipe| Chinese Takeout Recipe | The Hungry Jawn
Royal Caribbean Cruise & Food Vlog | The Hungry Jawn
Переглядів 2332 роки тому
Royal Caribbean Cruise & Food Vlog | The Hungry Jawn
Truffle Mushroom Soup | The Hungry Jawn
Переглядів 2 тис.2 роки тому
Truffle Mushroom Soup | The Hungry Jawn
I love the crab imperial at our Buffett
U forgot the sugar😢
I don't like the ones are sweet 🚫🚫I have had those versions before but feel free to add some sugar if you like that.
What do you eat this with?
I usually do sautéed string beans, Chinese Buffet style mushrooms, and rice or lo mein. I know some people who make it as a side dish for a regular weekday dinner. The choice is up to you.
the chinese buffet closed where i used to get this from thank you 😊
I do this every weekend to save money and not waste food.
A nice simple recipe, i like this!
My favorite too
when I saw in ur intro that you're from Philly I knew this recipe was gonna hit cos its gonna be like the buffets I grew up with!! Gonna make this later this week!
Love it. An amazing dish. Ty for this.
Delish!!! 🌈☝️✝️☝️🌈
Another masterpiece Ji !
🤣🤣🤣 Thanks Caleb!!!!!
THANK YOU IM GOING TO TRY IT ❤😊
You are nuts if you think white onion is milder than other onions.
🤣🤣 I think they are. But I'm also use to eating them raw on sandwiches...so 🤷🏾♀️
Not even going to lie… I love your voice 😋
Thank you for sharing your recipe. Can’t wait to make this!
Just what I was looking for! Simple , I got no oyster sauce, I'm gonna cuban improvise on that!
hmmm...
Cooking it Tomorrow!👍🏾🙏🏾🔥
Yummy 😋 looks delicious
I am doing this right now off the top of my head lol. I had all the same but sour cream, and added a 1/4 tsp of soy sauce. I’ll be right back! 😊😆🥰
Looks good for the cookout!!👌🏾
I didn't like it but my family loved it. Thanks for sharing!
Thank you, Looks delicious!
Gonna try making this soon. I can't say I've ever had this dish from a chinese buffet but it looks/sounds good, like a big ol' crab rangoon casserole. I think some crispy wonton strips thrown onto the top after it is done, to add a bit of crunch, might set it off nicely too.
They used scallion or green onion ....no celery
Different restaurants use different ingredients. Most of the places I've gone to have used both celery and green onions. Use whatever works for your pallet. 😊
Looks delicious!!
Deliciously executed fried chicken recipe. So nicely matched all ingredients as well as steps explained. Inspirational for culinary aspirants..👍🙏
Not 2 stalks of celery, 2 ribs of celery lol. Stalk is the whole thing
🤭🤭 whoops! 😅
Welcome back! Yay!!
Love your vidoes :D Thank you for sharing!
The way I be wanting to eat a whole plate of this is ridiculous 😭
My fave restaurant ( in Germany) is also a chinese/mongolian restaurant. I want to cook these today, had a recipe in my head by analyzing the ingredients last time I ate there 😂 and your recipe video helped me too. Great video!
So glad it could help! ❤️
Looks sooo yummy!! Are the jello boxes small box size?
I used the larger box of jello for this recipe but feel free to use the smaller boxes. If you are going to use a smaller box of jello, I recommend 2 small boxes for one cake.
Yummmmmm.
Thank you this video helps
I just made this for the second time. It's a great recipe. I recommend cutting the amount of old bay in half... A full tablespoon took it just over the edge of unpleasantly salty for my family.
To think the bacteria growing under those fingernails.
How about you just focus on the gunk brewing under your claws? Thanks.☺️
Now I want some cobbler 🤤
My favorite cobbler.❤ Be encouraged!
That looks really good and simple to make. Thank you.😊
Chinese buffet cheese mussels next? Pretty please
❤❤🤤
🤤🤤
gosh-you do talk too fast but I cant wait to try this-thanks!
😂😂 sorry! I’m trying to get a lot of information into a small window of time so people stick around for the entire video. Thanks for watching!
Everyone loves Chinese buffets.
I have been lookingnfor this for MONTHS! I had no idea what the dish was called. All of the other recipes for this are NOT like the buffets. This NAILS it! THANK YOU so much! You just earned a subscriber!
Me too 🤣🤣
I jeed the recipe I Love this stuff I wanna make some
Looks great
Great video!
Ohh this look so good! I have to try it! Merry Christmas and Happy New Year!
Merry Christmas & Happy New Year!! 🎊🩷
It tastes so weird to me but it taste good lol