Pumpkins are not just for decoration; they can be transformed into delicious soups, pies, and even smoothies. Pumpkin seeds are also a nutritious snack or can be planted to grow your own pumpkins next season.
Create a delightful homemade pumpkin puree by roasting fresh pumpkins and blending them until smooth.. This simple process allows you to enjoy the nutritional benefits of fresh pumpkins.
It's important to of wash the pumpkins before making the puree. Cleaning them thoroughly removes dirt and debris ensuring a delightful culinary experience.
Next cut the pumpkins in half and remove the seeds. Then place them on a baking sheet with the cut side down. Bake in the oven for 45 minutes at 350 degrees or until the outer shell easily peels off. Use caution the pumpkin will be very hot. Place the outer shell in your compost pile. Next place the pumpkin flesh in a blender or food processor to make the puree.
Enjoy your fresh puree in your favorite recipes.
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