Відео

I will try this recipe mashallah. thankssss ❤❤❤❤❤❤

چتو با اي ناخنها خمير ميتاني

پکوان

Cooking while having nail polish That's dirty and i will never eat such food And the rest was great job !

Amazing

How many afghani cups flour we have to add??

Is it fried in low heat? With low heat are you sure they don’t absorb oil in them?

Very nice and aesthetic. I enjoyed the video, but you should roll up your sleeves, it kept touching the dough.

طرز تهیه خوب بود اما کاش دست کش میپوشیدی همرا ناخن های رنگ شده خمیر کردی باز هم تشکر

Hello! Can’t wait to try this, if I’m making in advance- how can I store them to stay fresh?!

Wow manto jan ❤❤❤I love it

Tasty 😋

Very good 👍

delicious ❤❤❤

علی است

Masha allah looks yummy

Love watching this cooking show! It’s so relaxing and educational ❤

همشیره عزیز چرا روغن شما قف نکرد از خاطریکه خمیر نبود میشه که علتش بګوید 🎉

دستکی میزنی

🎉🎉🎉🎉🎉

Mashallah nice 😋

Mashallah very beautiful

ماشاالله خیلی عالی👌👌

دستکش نداری نزاکته مراعت کو

Mashallah yummy tasty recipe 🥰🥰🥰 v m 🏘️🏡

Very nice cooking good luck 🎉🎉🎉

1

I Came from facebook lin😊

🇦🇫🇦🇫🇦🇫👌👏👏👏

👍👍

Which flour is this 🤲🤲🤲🤲

Looks yummy will try Inshallah

No flour amount in description

Wow boht ahla lajowab hain looks boht shandaar 👌👌👌👌💖💖💖💖💖💖💖💖💖💖😋😋😋🤗🤗

MashaaAllah zaberdasat 👌👌

❤❤❤❤

مناطق کوردستان هم ازاین شیرینی دارن بهش میگن کلوچه یابژی

مننه له دغو ګټورو مالوماتو نه مو، زما ميرمن ستاسو پخلی ګوري، نو مونږ ته بيا ډير خوندور شيان پخوي 🙏

یک چند دانه پوست کو بیخی دلم رفت

Recepie does not say how much flour?

🌹🌹🌹🌹

❤❤❤❤❤❤❤❤❤🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉

Mashallah looks so yummy and amazing recipe 🤤🤤😋😋❤️❤️🇦🇫💪

I will try

Can u pls tell me why the inside dont cook its always raw. I made it but insides raw and outside perfectly cooked. Thanks

Nice

غذای دوست داشتنی و سنتی مردم افغانستان به اسم خجور . تشکر و سپاس خانم ملکه

Find the strainer first 😅, love the recipe 😋

Thanks shows easy way 🎉

1,200g flour