Відео

I wonder if its the same recipe as it was in 1968😂

Im 62 years old living in Australia and I still crave the Kati Kebab made in 1968 when I was 6 years old living in Calcutta 😂

Chef just Oshadharan 👍👍

Try searing on high then finish in oven for 9 min at 425

Address?

Tomar ager bengali version gulo miss kri.. Tumi parle akta bengali channel open koro.. Khub bhalo lagbe.

Ok, but black paper? Even my 5 year old nephew knows that it's "pepper". Also, please don't say it's typo or autocorrect, because something called proof-checking exists.

Darun recipe. But music ar volume ta aktu kom hole kotha gulo aro valo vabe sona jeto...😊😊

Sei puriye felle 😂😂

Looks delicious 😋😋😋

How many balls of dough did you get out of it?

Use papaya buddy instead of onion

Wow

why is this channel so unseen? Wish the youtube algorithm picks up on your channel brother.

Hi chef

Khub bhaalo laagchhe dekhte bonthi diye sabji kaataa, shil nora diye mosla baataa etc.

Omg I remember eating these when we lived in Calcutta in the sixties

Good chef

Hot favourite in our house now. Damn tasty. Thank you!

Ajkei try korbo dada. Sudhu osum recipe er jonno noy. Tomar humour er jonno o 😅

This is my favourite mutton dish as a Royal loyalist so happy you shared this recipe

খুব সুন্দর আর সহজ রান্না ❤

What is sttu

Superb presentation. New Avataar. Boss, ei look aar presentation e tomar magnum opus GOLBARI MUTTON tar Ekta reprise koro. 1M likes hoye jabey believe me. ❤️❤️

Thank you dada! Banale comment edit korbo! :)

beautiful dish chef❤

Hi chef At what internal temperature of lamb you get this pink color. And also tell me about oven temperature and cooking timing post searing

Can we use chicken breast instead of thighs?

Mr Sabir in late 50s had migrated from Unnao to Calcutta and as near north government place. 🤗child I remember the place my father took me for dinner

❤❤❤ thanks chef for providing the method and recipe ❤

😂😂😂😂😂😂😂😂

Making today for iftari 2024

😂😂😂

What is the quantity of chicken that you took for this recipe? Thx

Zabardast sharing looks so yummy 😋

Excellent ♥️♥️

Beautiful It’s so yummy🤤🤤🤤

Only ginger test why....???

Yummy yummy 😋😋😋

Superb ❤❤

Ow amazing.. Please do continue this series ❤

Shiraz style Mutton Chaap baniie dakhan

Grt taste....i made it ...🎉

Oye hoye hoye😊

Refined or mustard oil?

Yummy 🤤Yummy 🤤

Nice chef ❤

It is not Bekti it is BHETKI or VETKI

Fabulous recipe.so lovely our traditional Nawabi recipes.

Sir how is it taste like ?