Enoshima Cooking
Enoshima Cooking
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Soy Milk Tan Tan Men - Ramen Recipe
If you can't find ramen noddle's you can also use instant noddle's.
For other recipes please check my blog on: www.enoshimacooking.com/
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Blog: www.enoshimacooking.com/​
Twitter: EnoshimaCooking​
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Instagram: enoshimacooking
Переглядів: 12 794

Відео

The best Fruit Basket Pie!
Переглядів 7304 роки тому
For more details you can check the recipe on my blog: www.enoshimacooking.com/post/strawberry-basket-pie-cake If you enjoy what we do we will appreciate your support by using our links: Amazon Affiliate links: (you don't get charge by using them, but we receive a small commissions from Amazon if you buy anything after using this links) Amazon USA amzn.to/2RbFhL5 Amazon Japan amzn.to/2JFeF0M Get...
How to make a Colorful Rose Apple Pie
Переглядів 1,6 тис.4 роки тому
For more details you can check the recipe on my blog: www.enoshimacooking.com/post/rose-apple-pie If you enjoy what we do we will appreciate your support by using our links: Amazon Affiliate links: (you don't get charge by using them, but we receive a small commissions from Amazon if you buy anything after using this links) Amazon USA amzn.to/2RbFhL5 Amazon Japan amzn.to/2JFeF0M Get 5% off from...
Super Kawaii Salad!!! in less than 10 minutes
Переглядів 924 роки тому
For more details you can check the recipe on my blog: www.enoshimacooking.com/post/decoration-salad If you enjoy what we do we will appreciate your support by using our links: Amazon Affiliate links: (you don't get charge by using them, but we receive a small commissions from Amazon if you buy anything after using this links) Amazon USA amzn.to/2RbFhL5 Amazon Japan amzn.to/2JFeF0M Get 5% off fr...
HOW TO DECORATE Chia Seed Pudding -Kawaii-
Переглядів 1,2 тис.4 роки тому
For more details you can check the recipe on my blog: www.enoshimacooking.com/post/overnight-chia-seed-yogurt-pudding If you enjoy what we do we will appreciate your support by using our links: Amazon Affiliate links: (you don't get charge by using them, but we receive a small commissions from Amazon if you buy anything after using this links) Amazon USA amzn.to/2RbFhL5 Amazon Japan amzn.to/2JF...
Focaccia Art - It’s so much fun
Переглядів 704 роки тому
Let’s make your original focaccia🎶🎨 Please trust me! It’s so much fun to make it☺️ #focaccia #art #foodart #food www.enoshimacooking.com/post/focaccia-art If you enjoy what we do we will appreciate your support by using our links: Amazon Affiliate links: (you don't get charge by using them, but we receive a small commissions from Amazon if you buy anything after using this links) Amazon USA amz...
Quick Souffle Omelette - Shokugeki no Soma / Food Wars
Переглядів 1824 роки тому
This is a quick and easy recipe that you can try at home, you will be surprise about this taste and texture. INGREDIENTS Sauce ・3 Tbsp Tomato paste or cut tomato ・1 piece of garlic ・1 Tsp Consommé ・2 Tbsp Red wine ・1 Tbsp Olive oil Fluffy Omelette ・2 Eggs ・10g Butter ・Salt and peper to taste If you enjoy what we do we will appreciate your support by using our links: Amazon Affiliate links: (you...
Chicken Bowl - Our daily life uncut
Переглядів 454 роки тому
On this video we tried something a bit different! We are just showing you an uncut version of our daily life at our home, join us while we make a delicious Chicken Bowl If you enjoy what we do we will appreciate your support by using our links: Amazon Affiliate links: (you don't get charge by using them, but we receive a small commissions from Amazon if you buy anything after using this links) ...
Sakura Monaka Sweet
Переглядів 3,1 тис.4 роки тому
This is my Original Sweet recipe! You can learn more on my blog: www.enoshimacooking.com/post/sakura-sweets-cherry-blossom INGREDIENTS ・Some fruits ・3 pairs Sakura monaka Custard cream ・15 g Flour ・60 g Sugar ・1 Egg ・200cc milk ・1/2 Tsp Vanilla extract Whipped cream ・100cc Heavy cream ・2 Tbsp Sakura honey syrup (for the amazon Link click here) ・2 drops Red Food coloring ・Some iced cube to cool ...
Miso Soup with many ingredients
Переглядів 1304 роки тому
I made Miso soup mixed with various vegetables. I hope you like it 😉 Please check the blog for this recipe: www.enoshimacooking.com/post/miso-soup-mixed-with-various-ingredients INGREDIENTS ・18 g Miso (Including dashi one) ・300~400 ml Water ・30 g Tofu ・30 g Mushroom (Shiitake) ・2 g Seaweed (Wakame) ・15 g Pods ・20 g Onion ・20 g Carrot ・5 g Green onion ・10 g Okra You can buy the following ingredi...
Saturday Breakfast
Переглядів 524 роки тому
I love Saturday morning, you can relax and enjoy a nice breakfast. I wanted to share our last Saturday breakfast, I hope everyone will like it. If you enjoy what we do we will appreciate your support by using our links: Amazon Affiliate links: (you don't get charge by using them, but we receive a small commissions from Amazon if you buy anything after using this links) Amazon USA amzn.to/2RbFhL...
Dalgona Coffee Cocktail Recipe
Переглядів 524 роки тому
For more details and all the nutritional facts please check my blog: www.enoshimacooking.com/post/dalgona-coffee-cocktail INGREDIENTS ・2 Tbsp Decaf coffee (instant)⠀ ・1 Tbsp Sugar⠀ ・1 Tbsp Bailey’s ・2 Tbsp Hot water (boiling water) ・1 Cup (200ml) Milk ・Ice cubes You can also follow me on: Blog: www.enoshimacooking.com/ Twitter: EnoshimaCooking Facebook: EnoshimaCooking ...
Japanese Chocolate Pie
Переглядів 644 роки тому
Japanese Chocolate Pie
How to make Japanese Tonkatsu (Pork cutlet)
Переглядів 694 роки тому
How to make Japanese Tonkatsu (Pork cutlet)
How to make Karaage - Japanese deep fried chicken
Переглядів 2,7 тис.4 роки тому
How to make Karaage - Japanese deep fried chicken
How to make Frittata di Spaghetti
Переглядів 1054 роки тому
How to make Frittata di Spaghetti

КОМЕНТАРІ

  • @RezaBassiri1
    @RezaBassiri1 10 днів тому

    lovely. thank you for sharing so much love.

  • @Preseson
    @Preseson 6 місяців тому

    Thanks, why do you dont have new video's?

    • @enoshimacooking8278
      @enoshimacooking8278 6 місяців тому

      Thanks for the comment! Good question😆 well, I've been busy since my pregnancy 🤰 and taking care of my baby so I haven't been able to upload videos. But I plan to upload more😊

    • @Preseson
      @Preseson 6 місяців тому

      @@enoshimacooking8278 ohhhh :) congrats ❤️ I hope you will return soon. Your style of video making is really very cool :) i'm glad i found your profile and looking forward to your dishes :)))) good luck !

    • @enoshimacooking8278
      @enoshimacooking8278 6 місяців тому

      @@Preseson thank you so much for that sweet comment! You made my day🥰!! I will try to go back to making new videos soon☺️

  • @jankastrup3593
    @jankastrup3593 Рік тому

    great video, looks delicious :)

  • @krisztianpapp1150
    @krisztianpapp1150 Рік тому

    You have to add the marinade with the row mince and have it rest for 2 hours and then cook it. You will get much deeper flavours. And much better tantanmen.

  • @globetrotterca
    @globetrotterca 2 роки тому

    oishii

  • @Unomann
    @Unomann 2 роки тому

    I love that, thanks for the recipe.

  • @ЦэгмидЦэрэнбат
    @ЦэгмидЦэрэнбат 2 роки тому

    I like this recipe. Thank you so much 💓

  • @shelettejohnson3836
    @shelettejohnson3836 2 роки тому

    What is the name of the noodle you cooked? The brand name

    • @enoshimacooking8278
      @enoshimacooking8278 2 роки тому

      Thanks for the comment! Those are home made noddles, I made them by myself. But you can buy any commercial brand from you local store😉 If you can't get the noodles, you can use instant noodles👍🏻 If you are interested in learning how to make them I will make a recipe for those😊

  • @blitz3793
    @blitz3793 3 роки тому

    You got another subscriber, love it.

  • @zimbabweh
    @zimbabweh 3 роки тому

    So cute. Would the crust sit out well for a few days? I want to give it as a gift and fill it with cookies instead, as I'll be traveling. ^_^

    • @enoshimacooking8278
      @enoshimacooking8278 3 роки тому

      Aww thank you so much!! I’m glad I could share this recipe. Yes the crust will be fine for 2-3 days or more if it’s not humid, with the cookies it should be fine, also I will advise to wrap it or put it in a bag(*^_^*) I hope your friend will like it( ´ ▽ ` )💕

    • @zimbabweh
      @zimbabweh 3 роки тому

      @@enoshimacooking8278 Thank you so much!!! Im happy to hear it! The ride is 10 hours so it makes me happy to hear ^_^ Thank you again you are awesome!

    • @enoshimacooking8278
      @enoshimacooking8278 3 роки тому

      You are welcome!! Thanks again for your comment, it made me happy to hear that. Good luck with your gift and have a safe trip(^o^)/

  • @HomeTastewithElizabeth
    @HomeTastewithElizabeth 3 роки тому

    Looks so delicious. Thank you for sharing ☺️❤️

  • @FuiPraCozinha
    @FuiPraCozinha 3 роки тому

    👏👏👏👏👏👏😊

  • @sergiolopes3222
    @sergiolopes3222 3 роки тому

    Muito bom, parabéns 😊

  • @nekomomotetsu
    @nekomomotetsu 3 роки тому

    美味しそうですね♪笑

    • @enoshimacooking8278
      @enoshimacooking8278 3 роки тому

      コメントありがとうございます😆✨ なかなかゴマが効いていて濃厚で美味しかったです(о´∀`о)

  • @happygirl7101
    @happygirl7101 4 роки тому

    Glad I found your channel through an ad, great job!

    • @enoshimacooking8278
      @enoshimacooking8278 4 роки тому

      Aww thank you so much for finding and adding my channel!☺️💕

  • @moralomonte
    @moralomonte 4 роки тому

    I love the flavor of this rose apple pie!!! also the colors look super nice, the red is very bright and looks great!

    • @enoshimacooking8278
      @enoshimacooking8278 4 роки тому

      Thanks! Hehe and yeah, the point is not to burn the red color of the apple after baking and to make it shine🤗✨

  • @AmalliaEka
    @AmalliaEka 4 роки тому

    Wow very beautiful rose apple ❤️

  • @jessica2078
    @jessica2078 4 роки тому

    Where can i get those sakura wafers?

    • @enoshimacooking8278
      @enoshimacooking8278 4 роки тому

      Hello Jessica! Thanks for watching my video!! You can buy this sakura wafers on amazon🤗 Here is the link: amzn.to/2FLjaIo Also in case they don't ship those to your area let me know and I can ship them to you!

    • @anoobiscooking1193
      @anoobiscooking1193 4 роки тому

      @@enoshimacooking8278 is it possible to make ur own waffer?

    • @enoshimacooking8278
      @enoshimacooking8278 4 роки тому

      @@anoobiscooking1193 Hi, JK JK! Thanks for the comment!!! And yes, you can make your own Monaka if you can get Shiratamako. Shiratamako (白玉粉) is a type of glutinous rice flour (also called sweet rice flour) that is made from mochigome 糯米(もち米) or glutinous short grain Japanese rice. Here is the link of how to video I found ;) •Shiratamako...30g •Water...40ml •Cornstarch...7g •Oil...1 tablespoon www.kurashiru.com/recipes/808bb600-d54e-47d5-9a2c-ccbe9be7055c

    • @anoobiscooking1193
      @anoobiscooking1193 4 роки тому

      @@enoshimacooking8278 thank u very much! Looking for this for a while maybe because i didnt hit the right search tag... Next thing is where to get d mold? Haha thank i very much.

    • @anoobiscooking1193
      @anoobiscooking1193 4 роки тому

      @@enoshimacooking8278 just subsrined ur channel.

  • @AmalliaEka
    @AmalliaEka 4 роки тому

    What a pretty chia pudding ❤️. I love the decoration with flowers 🌸

    • @enoshimacooking8278
      @enoshimacooking8278 4 роки тому

      Thanks for the sweet comment☺️❤️ I love your videos too✨

  • @foodwithchefb7468
    @foodwithchefb7468 4 роки тому

    Looks Delicious!! Looking forward to more videos!

    • @kos823yuuu
      @kos823yuuu 4 роки тому

      FoodWithChefB FoodWithChefB Thanks for watching😆💕✨