Відео

What quarry

It’s easier to remove the meat when you use the collapsible basket.

Use the Big Easy Collapsible Basket to more easily remove the roast.😊

What did you season roast with?

Hello my Name is Ted Hays. I live in mn giving you a shout out.

I’ve had mine for several years cooked turkey kebabs chicken legs pork shoulders prime rib and even a leg of lamb

Ok this is off topic but if you were a narrator you would be best narrator

Definitely go to white Castle

Love this !!

This wonderful. Like much. You have very, very long

FANTASTIC VIDEO DAVID!!! The people need more 5 minute videos!!!

We love the Hays family! Hang tough!

Nice specs old man!

Hunky.

Not sure what to say about this video? Just exquisite.

Caught any fishes off that boat in Vinizwayla sir?

Longtime viewer, first time commenter...are you like this in real life? Thank you and God Bless your heart.

Will you be cooking in your room?

C'Mon Long!

Just took mine for a spin. I cooked a roast similar to yours, a wholle chicken, and a medium turkey over the span of 3 days. I found that leaving the gas wide open is the best way. Setting it on low or medium doesn't allow the convection action to be optimal. I must say, everything turned out amazing, the turkey especially. Also, I used mine on a wood deck and had ZERO problems. I would NEVER do that deep frying.

Any problems using that on a wooden deck without a heatshield under it?

Had mine for a while now and have done a number of whole turkeys with it. Last one this past Thanksgiving I set the burner as low as it would go without the wind blowing it out and wrapped the cover with AL-foil and just a small hole around the handle for a vent. It took about 4 hours to cook to 165F in the leg, but it was the best one we've had out of this thing. Love that you don't have a huge amount of oil to deal with in the meat and as part of clean up.

Thanks for the great video!!! Making our roast as we speak. We only used it for Turkey and ribs so far. Both came out amazing. I love this thing! Clean, easy, guaranteed success.

Thanks for the rewiev, you'r doing a pretty good job. Looking foreward to play with the Big Easy. Mine get's here tomorrow.

What kind of roast is that? Looks wonderful!

Sorry Jarrod, the family showed up early and I did not get to finish my video. The bird was fantastic! And made good turkey salad afterwards

Sorry.. Big Green Egg

I enjoyed the turkey spank part of the video...as well as the abrupt ending to the video. I think we all would like to know how the bird turned out and if it was tasty??? Thank you as always for your informative videos!

Did he say he is a big egg guy?? What does that even mean?

I did use the igrill thermometer

where in indiana

Why would you use another thermometer when you're using the iGrill?