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Great video! Thank you! My family loved the BBQ chicken tonight!

Looked so good yesterday, I brought it home. Cook it today!👍👏

Why 147 internal? Well done af

Is it safe to use the webbing in cooking?

A sandwich ain’t a sandwich if it ain’t messy and that looked great cheers man 🍻

Hell yea! That looks great!

I've always preferred New England clam chowder to this, but this is pretty damn good too.

Defrosting some of their ribeyes as i watch this. Love getting the flanken style beef ribs too. The steak tastes so much better than my local grocery store. The ground beef as well taste better and isnt nearly as much liquid (grease) when i cook it as the local grocery store either. Been my go to store for meat because the portions are just right for two people and my meat doesnt get freezer burnt even after many months.

That ain’t grass fed so it ain’t as good

I wa nj ted plant based h9t dogs so 0ls show

Looks delicious

Looks so yummy 😋

Love the looks of the sandwich, just a little olive 🫒 oil and pinch of salt to contrast the moisture of the arugula!!

nice...subbed.

Yes sir, that looks awesome, sorry I've been missing. I've been swamped at work. Let;s go Jets!

I have tried their most amazing and sweet scallops and steaks that kick ass

Good man

Good price

Yummy

I'm do my next batch like that

I soak mine with apple cider vinegar about 20-30 minutes

I followed your recipe (almost exactly) and these turned out delicious. I only had a small can of pineapple tidbits so I used almost all of those. I think it would have been better with a bit more pineapple juice. And, even better, after sitting in the fridge a couple of days, the leftovers were even better! Thank you for such a tasty and budget-friendly dinner idea.

Looks good unc. good job not overcooking that lobster

👌🏼 Looks amazing

That looked tasty and simple a lil fresh chopped parsley up in that garlic butter woulda took it over the top great video and go jets although I’m a Washington fan cheers bruh 🍻🍻

You're my hero!!!! 😊 I've had the tenderloin sitting in my fridge for a few days, totally intimidated by what I should make with it lol I appreciate you taking the time to make this video!

U lost it at mayo……ruined a seattle dog

have you done smoked wings on your traeger?

Never thought of using spicy brown in my mac, but going to next time!

Please cook Ghee slow roast masala chicken dish someday

I tried that Louisiana chicken mix last week it was fire 🔥!!! Edit : season the chicken also next !!!

nashville is a wet brine. butter milk, hot sauce, and pickle juice. id recommend doing your own batter the spice at the end, don't add butter to the oil and make sure the oil is at cooking temp. use more spice and less oil

Great cook!

I am a huge costco lamb roast fan. Whenever I buy it I get three products - 1. lamb meat (with which we make curries and biryanis), 2. i trim off the excess fat from the top and render it to get me some lamb tallow and 3.the tid bits that get left over as some rind!! Wanted to roast it but was not sure how, now I knoW

I use it to grill skewers

Looks good

Did u sat crap or Kraft 🫣

Important detail I noticed you didn't mention is you cooked it off the bottom of the pan on a rack

Where did you get that strainer?

Thanks for the video i definitely will try to make this dish.

Not a beef on Weck with that horseysauce BS - this is why we can’t get good Weck anywhere - it’s 100% about FRESH GROUND HORSERADISH - you have no idea what Weck is about

That is NOT a lot of build up. Smoking meat is a very dirty task. I've seen far worse smokers, especially some that are extremely hard to clean.

I like your method. Very simple and easy to remember.

Thank you for your video it really help me out for first time doing barbecue ribs

This is a great video. I see what I’ve been doing wrong. You started a small amount of coals burning in the corner then the others catch eventually keeping the heat consistent. I usually start a chimney full of coals so my grill starts out around 500 degrees. It cooks but too quick . I’m going to try your method. Thanks!

استمتعت بالمشاهده والتعلم ، شكرآ 🇸🇦

Dry, rare, burnt. a disaster. you want a nice slow even cook.

Looks marvelous

Thanks for taking the time to share this.

Oh yeah!