प्रसिद्ध मुंबई स्टाइल वड़ा पाव, तीखा और चटपटा | Famous Mumbai style Vada Pav Recipe, spicy and tangy |
Vada Pav Recipe | Delicious Indian Street Food
Welcome to our kitchen! In this video, we're making the ultimate Mumbai street food classic - Vada Pav. This spicy and crispy potato fritter (vada) is nestled inside a soft pav (bread roll), creating a delicious and satisfying snack.
Ingredients:
* For Vada:
* 4-5 boiled and mashed potatoes
* 1 cup chickpea flour (besan)
* 1 chopped green chili
* 1-inch piece of ginger (chopped)
* 1/4 cup chopped fresh coriander
* 1/2 tsp turmeric powder
* 1/2 tsp red chili powder
* 1/2 tsp mustard seeds
* 1/4 tsp cumin seeds
* Salt to taste
* Oil for frying
* For Chutney:
* 1 cup chopped coriander leaves
* 1 green chili
* 1-inch piece of ginger
* 1/2 tsp cumin powder
* Salt to taste
* For Pav:
* 6-8 pav (bread rolls)
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