Відео

This is Amazing! INSTANT SUBSCRIBE🌻 keep it up!

I fancy this now. But I cba to shop and cook. I’ll have to order one haha

Nice bike looks alot better with bmx. Hey you should make a longer video on all the details you changed on the bike ❤

Love the content and love the music. The Jam is my jam😢

great short video. Could you go into more detail on the mods? I just ordered the I7 pro 3.0 today and your bike looks super clean.

I have a little tip, try adding chilli and lime into the peanut butter and it gives it a nice zest!

Do you make your own crust? Just curious.😊

I lived in Scotland for 40 years, and I never once tried haggis, you make it look edible. I did, however have a cat called Haggis!

I am impressed that you have a pie press!❤

Excellent stuff! I cant wait to make this and try it out! What was the signifcance of friday to the catholics. I should know im supposed to be one but apart from this pie i dont think the traditionns entice me!

Some places in Scotland do smaller versions of these called “Haggis Bon Bons”. Very tasty, and they go well with any sweet dipping sauce.looks great!

Perhaps the episode would of been better reworked as say Peter out of spite hired a girl in the school to be Chris's girlfriend that loves him for him when in reality she was hired to suck up money while Chris feels like a loveless romance fill her demands out of love until things gotten out of hand thatwhen she demand more from Peter she now made her mission to kill Cater and twist the will and the truth in leaving it to her so that both Peter and Chris get the blame with "blood in there hands" on Carter so she keeps all the fortune to herself in having a new life until she got caught and arrest as Peter would feel awful and try to "right" his wrong to his son by taking him out fishing

It's not katsu, it's just curry, but it looks amazing

Looks good🎉

Haggis sounds like a crazy thing to be eating on paper but it actually tastes really good 🎉🎉🎉

Not something I would normally gravitate towards but you’ve piqued my interest. Very well done!

Great video! Love a haggis pie.

Hi Brian, I've the same pie blocker as you but suffer from the foil and pastry sticking to the blocker when I press it. Any ideas to stop this happening?

Your friend is finishing it off? You want to watch it doesn't finish him off

Where you get the saveloys from

3 quid lol, were enslaved at this point

Looks scrumptious

Good evening. Here is my friendly, but honest feedback: - audio could easily get much better - backround music is a bit too loud - video quality is perfect Keep the good work :-)

Looks good! Вкусно!

Delicious! I can already taste it

Ribs look amazing

Except it smells nasty when u cook stuff like that

looks so good is there a vegetarian version of this?

Is it like a penut satay taste

Looks great ❤

Look delicious

Soggy bottom mate 😅 But gonna try this for sure 👍🏻

love your videos dude and the food always looks amazing❤❤❤

Looks good!

I bet that was tasty

Bro looks like the british version of a major supplier that turned his life around in the 90s and is know enjoying live freedom and cooking i love it

Look awesome

Looks good

You look like you used to be a bouncer in the 70s or 80s

I’m excited

Looks yumyum 😋

Can you turn the background music down just a touch because I really want to hear you! Thanks

This just triggered a memory I didn’t even know about, obviously from a looooong time ago. Not sure if they’re still around (I presume they are but not sure) but I faintly recall dad buying them for us and seeing them in the cupboard when I was young. Such a random thing and I’d never have remembered them but for this!

That brisket should be fallin apart!! Delicious

I want to actually try this That looks really nice

Is it really polish if they using paprika🤔 edit: i was joking

Top guy nice to meet you both Good luck with your channel ❤

Sorry to break it to you, my friend......but this sausage is not from Poland but Czech Republic

It looks amazing, I can almost smell it from here. Choice of music is cracking too 👋🏴󠁧󠁢󠁷󠁬󠁳󠁿

Maybe slow the cook time up and make it longer cuz that looks pretty tough with good idea