Відео

Lucen deliciosos enjoy 👍👍❤️

I would then use the whey in a pancake mix, as I did just today, to make a healthy batch of pancakes to freeze for later use ...even to use with a bit of fruit on top with some of the yoghurt 😉😊

Mighty Pretty Sweet Potatoes, Congrats.💜

Trump won. DEAL WITH IT

Your channel just popped up ..new subbie... going to try this ASAP as we are on a carnivore lifestyle and we include dairy 😊

💐💐💐💐🙏🏻

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New Subscriber here 🙋🏾‍♀️

Please share how you make your own Greek yogurt

I love the way you explain everything so clearly

Awesome video. Thank you.

I’m not a spicy person so no chillis for me. How do you eat the peppers 🌶️ when they burn your mouth so bad or do you just swallow whole without biting into them but the burning goes all the way down and then the next end, even when you scrape the seeds out ?

You can eat the leaves in salads and stews high in vitamin content

How many gallons are the Contianers? And what store did you buy them from? Thank you

I’m so excited to see your harvest😊

Nice potatoes. But the cloth being so soft does make a difference when cleaning. The dirt on potatoes is turning the cloth into sand paper and putting little cuts in the skin. They may not store long.

Hi I am new subscriber,beautiful harvest!

Where are you located? Just moving to the Dallas Texas area, your Chanel just showed in my feed 😊

Thanks for your input,I too don't like long videos.. but sometimes I get carried away.

Good job I will start doing that thanks for inspiring me

To much talking.

Where did you get those standing white garden beds? & Nice harvest. And you can save some leaves they’re great for salad and stews

When are the sweet potatoes planted? What zone are you in?

It is my first time on your channel and I have just subscribed. Thank you so much for sharing. Wow, very nice harvest. Keep up the good work. All the best on this journey😊🙏

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Awesome harvest my friend, thanks for sharing..new friend here.

new sub

Huge sweet potatoes! 😯

Great harvest of sweet potatoes and Jalapeños!

This is just incredibly delicious ❤

will you have a video showing how to make bone in turkey chops and sausage? That was a good video!

Making loaf #4 today. Thanks so good !!

i never knew this!!! we had a few bushes at my old house before we moved

Bella esa flor 👍👍

And, I cringe to even mention another very important step, and that is….resist, resist the temptation to cut into hot sourdough bread! Let cool at least an hour, if not to room temp. The heat being released by the cut, is needed to continue the final cooking process. The result will be a heavier, gummier crumb, and a chance of going bad quicker. I admit….I couldn’t resist my 1st time either!! 🍞 🥰

Chào bạn nhé chúc bạn luôn thành công ❤❤

Ha! So relatable 😅

Dang, girl... What city? Thankful you've got a great filter, pardon îf it sounds rude, but is it expensive? Well, i guess "expensive" is relative, huh?

My kinda girl! I found you for berating those dang seeds for not sprouting Fast enough! We're gonna be great friends! I love you already!

Ha ha ha ha.... Very funny girl! I'm gonna subscribe just to see what you come up with next. ❤❤❤ from Arkansas!

What??!?? I just Made my sourdough starter yesterday! Thank god I came across your video ❤!!! Where did you buy this??

Thank you so much for this video ❤

Kudos to you. That looks so laborous.

Having a meat grinder is a handy device that saves money. And you know what is actually in your hamburger. Our local grocery store gives away free turkeys around the holidays if you have a member card and spend a certain amount of money on groceries. We usually get a free one every year. This year I made ground turkey with it. Kept the legs for smoking and ground the rest for chili, burgers and sausage. All that stuff for free.

I bought this yeast awhile back. It is great. T. Y. 4 sharing this video. I am going to try your way. I did let my first loaf sit in fridge for 24 hours. Your loaf looked amazing 🎉

Can’t wait to grow my own slips while seeing how my mail order ones do First time sweet potato 🍠 grower ❤🎉

Very helpful video. I really enjoyed, Thanks. Definitely gonna subscribe ❤

Thanks for this video! I’ve had a whole Turkey in my freezer since January(they were on sale) and wondered if this was possible.

I always cut up a whole big turkey around Thanksgiving. I make soup out of the bony carcass, freeze the rest, breast for T-day and I grind up the deboned thigh meat. I cut it in cubes making sure it is semi frozen when I "grind" it in the food processor which works really well! I like to mix it with ground pork meat or that bulk sausage that is nitrate free. Makes great meatballs or patties. I find that turkey and pork really love each other. Because of those nasty little "tendon bones" or "pin bones" in the drumsticks, I don't like to cut drumsticks up. I BBQ them and then make kind of a chili and white bean and kale soup with them. Wings are good for soup, too. And of course I cook the back and main carcass bones and thigh bones for soup. On a large turkey, the back has a lot of meat. I like large turkeys for cutting up. Throw out the darn greasy tail feather thing though, because that will make your broth taste nasty gamey. And that leaves only breast and thigh for grinding.

Perfect find. I just ordered the grinder to my mixer with this in mind. I make my own sausage taste great but the already ground is over 3 dollar a pound. The cheaper stuff at that. So, I had the same brainstorm you did. I know how to cut a chicken up but not a turkey. So here I am. Thank you. My turkey I brought is in refrigerator thawing now.