Відео

hard ass intro

53 sec intro

I just made a juice using red vein sorrel dock. It's a beautiful herb to grow.

Looks great😊

The whole intro is a bop fr

My closest Waffle House is across a mountain and and over an hour away. Thanks for the recipe! This saves me a trip!

My c.osest Krystal is 50 miles away, so I will have to make my own. Thanks for the recipe.

Looks like baby food. How much would you add to a smothie?

😂😂😂😂😂

Nice work!

This looks great. Must try it..

Thanks. I used the same method. Great way to cook steaks.

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Finally a video where they use thyme and rosemary!!! Every video i came cross it was missing it but i knew i tasted it in my longhorn lambchops

There is a very rear Cheesecake from Mexico

Nice recipe. Heading to the store for some limes right now

You're not gonna say the name of the sauce? Why the hell not?😒

Thankyou

Growing up near Chattanooga and living in Memphis, Krystal Burgers were a staple of life. Back in the 60s the patties were about 1/4 inch and you could taste the meat. The last Krystal I had was so thin I couldn't taste the meat. Enjoyed your video. I'm going to try them. Good luck on your channel.

This looks amazing, I am going to try this tonight. Thanks for sharing

Thank you !Great job!

We didn't SEE u dig into turkey leg. Camera too high.😢

Hell yeah

Bro that intro was fire. Then you said they need to invent smell-a-vision and I died. Recipe was fire too! You earned my thumbs up.

Does the liquid mixture taste the same as the one from sams?

Man, you're holding up enough to last me a couple days. Good video. I'm going to use your method with Hawaiian sweet rolls as that's all my local grocery has. Wish me luck!

Thanks for sharing. I got 3 of those Pineapple jars from Sams. Costco had them to, but they never keep anything or bring it back.

Where you get that mixer from 😳😳

How long do they last like this? Fridge life.

I think you are one of the most talented chefs in Chattanooga! Keep up the good work

Looks good

That intro is insane

Awesome video 👍🏽👍🏽

The title of the video is spaghetti. Not noodles. Proof that tiktokrs have the brainpower of goldfish.

Subscribed just for that intro. Stayed for the content.

Put them in some sweet tea 🙌🏾🙌🏾🙌🏾🙌🏾🙌🏾🙌🏾🙌🏾🙌🏾🙌🏾🙌🏾🙌🏾🙌🏾 thank me later

Everybody does it a lil differently but u did great on your version

Naaaaaah! Where's the famous taste test my guy!!! 😅 Wonderful recipe. Mad simple and looks amazing.💯💪🏾

I want this right now Omg 😩 it looks so good!!!!

I followed your steps and whew my husband asked to marry me 😂

Spare us the rap music next time please.

❤❤❤❤

Gonna make this today for my man since its cold and wet here in louisiana. I have chicken tenderloins i need to get rid of and some left over lemon pepper shake from wing night… would regular noodles work?

These are not smoke r they?

Nice job chef and I love the intro...I've had a sous vide machine in my cabinet and I keep forgetting I have it lol..Tha k you for the video meng

Thanks for the recipe. Doing this right now. House is smelling so good. 🦃

SUBSCRIBING !!! FANTASTIC QUESO !!!!!

Family ✊🏾

Great song and tribute and thanks for reminder ro sanitize after poultry😮Great job