Відео

This is exactly how I cook my eggs haha

Local contest entered to win a #12…but…we’ll buy if necessary. BTW, five-star admiral Nimitz came from Fredericksburg. WWII pacific commander.

Thanks for sharing. Now I want one. The price is steep tho.

Perez Prado

Are these skillets the same size? Or actually is the bottom diameter measurement the same

Everytime i find something new you have a review ready lol! Thank you. Any casting imperfections? I read a few people received theirs with some and were told it wasnt a defect. Thanks again.

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I know this is old, but I love the info from your wife’s perspective. The background music is really not my favorite.

The cup and cooler people?

The raised 8 looks better but I prefer the logo be on the outside of the lid vs the inside. Like the old Griswold and Wagner lids

I’ve been collecting Griswold for a few years but I only keep the ones I use. I need a larger one but they get real expensive over size 8 so I was looking at these but now I’m curious if I will be able to get one with the yeti deal

Absolutely torn between fried and charcoal grilled. I would want a piece of meat prepared both ways. I could eat that 3 meals a day.

i just need a lid solution for cooking inside ... universal lid i guess ..

Niiiiice

I like the raised 8, looks nicer, more expensive..the other looks …blah

Those lids look off the chain….

Ooooooh 🫡 🥺

Uhhhhh, hub? Luis😂

Those face Coverings are DiRty& *concerning ..+ You realLy Need a Hazmat Suit For reLiabiLityS, bye

I just picked up the 10.25" Blacklock skillet at my local Lodge dealer for 25% off. I like the looks and feel of them, they just need a little work with a Dremmel tool on some of the edges. I got it home and gave it a good scrub with hot water & Dawn dish soap using the Lodge bristle brush. Apparently mine wasn't seasoned correctly because I lost at least 1 layer of the famous Lodge triple seasoning. Not a big issue, just not something I'd experienced on a Lodge in the past. After 1 seasoning in the oven with Buzzy Wax I was good to go, I fried a skillet full of sliced potatoes with no sticking

Strawberries are the crowning jewel! 😊

I luv it Luis

Ok so its a butter pat skillet with yeti branding

Nice! I see you pulled 'er out after my comment! A great iron!

You must be rich? I thought a $300 cast iron skillet was a lot of money but these, hell no. The website won’t even give prices 😂

Beautiful waffle iron! I have a vintage Wardway (manufactured by Wagner so technically Wagner?) waffle iron. I like to keep the oven on a low temp and put each waffle in as I cook to keep them warm and slightly crisp.

Those were beautiful waffles man! You are seriously good at cooking Luis. Awesome waffle iron too👌

How is your brother making the handles, and what would he charge?

Is there any worry about the steam causing corrosion on the bottom of the griddle, or taking the seasoning off the little skillet as the water evaporates out of it?

Супер вафли!

Luis, the waffles came out great. When I cook waffles, as soon as I load the batter, I immediately flip the waffle iron, cook for 3 min. or so, then flip again and cook for 3 min. or so. But I can't quibble with your results.

Thank you for the shoutout! Im hoping to be able to start doing lives. Will have to do it on Mondays or Sunday evenings.

Wasn't sure if you were going live, so I worked on restoring some cast iron. I really am thinking about that waffle iron. It does look great.

Did you season it extra or is this out of the box? Did you use any oil while cooking?

Absolute Perfection.

MaaaaanE not early this morning teasing?!!! That looks sooooo good & i guess the water built moisture. 😋😋😋

I wonder how well this would work on an induction stove

Thanks Luis. Is the handle sharp like the butter pat or did they smooth it out on the Yeti? Is the yeti the same golden color of the butter pat? Same smoothness ?

How much does this one cost to see

Please pass the butter and strawberry jam. 🍓 😊

This is a real beauty

I love my griswold 1912, 8, it makes the best waffles ever!! Although I would love to have one of these beauties too!!!!!!

That’s really slick, would love one of those.