Відео

Never been to this place, so I'm not negating it what so ever....BUT, have you been to Big G's BBQ in Vidor? Heard the brisket was amazing. I never had it either, but thought I'd ask...

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Leaving a like too just to boost engagement.

Just a guy leaving a comment to support a local foodie!

Best bbq in Texas!

Best BBQ place I’ve had in the area

Food looks amazing !!! I would get some shirts !

Need to do an Ultra every week to burn the calories.

Butter...

that empanadas. pastelists. looks so good.

Totally unrelated, but check out J Wilson's for brunch. I went there recently and was surprised at the new menu items. I got the Cajun Benedict and the wife got Chicken Fried Steak and were blown away by the flavors. We always get the hash brown casserole as well. Their chefs are on point over there.

I have always wondered about this place

$8 is so cheap for lunch.

Me and a friend eat there about once a week, Sundays they have coconut shrimp. Very nice servers and good prices.

You should try Lumberton seafood house , Thier prices are not outrageous like ros better tasting seasoned way better just definitely better all around I think you would like Thier food better Just saying because you said Thier the only seafood spot in Lumberton Texas

Was always my favorite. Until they stopped having coleslaw/salad. Plate needs the fresh element. House fried rice excellent also! Mix Sriracha & tarter ❤

Was the Big Chicken restaurant included and free on the ship? Which places are free and which places do you have to pay? Is there a Sushi restaurant on the ship?

I love fried chicken and shrimp.

I'll bet it's not our traditional catfish. I may be wrong, but most places use Swai, which is a type of catfish from Asia. It's still pretty decent. Those oysters look great! And I'd rather have to add salt than the food be too salty. I usally add Tabasco to everything which has salt in it anyway. Thanks for your review of this restaurant.

Lumbertonian here, long time subscriber, first time commenter, can confirm salt and pepper shrimp/wings is the way to go. Thanks for always putting up great content man, keep it up.

Dang! That looks Delicious! I live in the Rio Grande Valley which is about 7-8 Hours Away. 😢

Houston (to me) is the Asian buffet capital of the world! Seriously, is there any other city with so many buffets everywhere?

1:29 you got that for me tysm

I'm in Port Arthur and will be on the Jubilee next month😊

They are not the same as Chicago Portillos. All those people in line are already to obese, need to stay out of there.

The Guac and Chips look underwhelming. I love loaded Nachos, so I would prefer to get something similar.

👍

Great new channel ❤ could be one of the best

Is this similar to the Texas Monthly Top 50 picnic? As in you pay your ticket price and walk around getting samples?

You have to order sandwich already dipped. It needs to be wet.

You rate it only a 6.8? That is pretty low for a Michelin Star restaurant.

$13.00+ for a burger? I'll have to save up. 🤔

Ate there yesterday and I will not go back. Italian beef had ZERO flavor.

need to try Casa Julia next door!!!

I neeeeeeed to go but I’m way out here in San Antonio

Awesomeness

We love our Redbird! So thankful they brought REAL BBQ to Port Neches!

we have the same style here in Georgia, its just weird how come Chinese and Mexican or even Vietnamese can set up, well furnished restaurants, but Filipinos seem to struggle with that. they usually have these carendiria style set up in old strip malls.

Put this one on my map!! Thank you sir

They don't have Lumpia or Banana Cue? Those are my favorites.

Everything was delicious!

I want to see someone eat 50 tacos there.

All I care about is the Fried Chicken. My favorite. How was the chicken? Was it spicy like Popeyes?

That's a New Orleans accent. 👍

Probably not a good idea to offer the $50 to a buffet customer, nothing to lose.

I've been here. Food was horrible and overpriced... taste like dog food...

Eck had the best egg tart in existence… from Cali, Tx, NY.. it’s crazy flakey like it’s filo pastries with layers

I grew up in Chicago and frequently still visit. Portillos was never the go to spot since there are sooo many mom and pop restaurants that do it much better. Making the iconic sandwich at home is a whole lot of waste of time

They should be poppy seeds.

Try it don’t work for me will go back and try burger beef sandwiches nope …..