This delicious Stir-fried Beef with French Fries (Thịt Bò Xào Khoai Tây Chiên) combines tender marinated beef, crispy French fries, and vibrant bell peppers in a savoury sauce, creating a delightful mix of textures and flavours. Best enjoyed while hot, with the fries still crunchy, this dish makes a comforting and satisfying choice for family dinners. Serve it on its own or pair it with hot steamed rice for a complete meal the whole family will love.
Ingredients:
- 400 grams beef
- 500 grams potato
- 1 medium bell pepper
- 3 green onions
- 2 tablespoons finely chopped garlic
Mixing Sauce:
- 1 teaspoon soy sauce
- 1 teaspoon sesame oil
- 1 teaspoon baking powder
- 1/2 teaspoon MSG (or chicken bouillon powder)
- 1/2 teaspoon ground black pepper
Cooking Sauce:
- 1 tablespoon soy sauce
- 1 tablespoon oyster sauce
- 1 tablespoon sriracha chili paste
- 1 teaspoon mushroom powder
- 1 teaspoon cornstarch
- 2 tablespoons chicken stock (or water)