Відео

If you want a fast lunch you can also freeze extra servings in souper cubes. Just take a serving or two out and thaw overnight or in the morning. Heat on the stove or microwave to heat them up. This works well for my family.

You inspired me to make some of these cookies 🍪. Loved these as a child ❤

Loved seeing the horses up close. Beautiful property.

Thanks for showing us your day!

Great information. Thank you ❤

Thanks for sharing this. I have been interested in Elderberry products.

Thanks for showing how the chef pack is used! It looks delicious!

Clink here to check out the Chef Pack and ALL other foods on sale right now! ⬇ kirkandcece.thrivelife.com

This is a new one for me. I'm sure my kids would have loved this when they were youger!

I love the concept of using every last bit of the food, even the scraps. Waste not! Do you just use the dehydrated apples for snacking or do you do anything else with them?

This looks so yummy I am going to have to try this! This is right up our alley!!

Looks good. Just be sure the squash is totally cool before jarring and sealing. You don't want it to mold.

Mind if I put my 2 cents in? I've done lots of dehydrating. I've done lots of zucchini in several ways. You don't have to worry about doing the thing with the paper towels. The dehydrator will take care of it! There's lots of surface area because the food is shredded, so it will dry quickly. You can actually pile it up on the trays, 1/2 an inch thick! The dill that you thought was dry enough--it wouldn't hurt to put it in the dehydrator for a while, then you would know. I really think the one you weren't sure about was sage, from what little I could see. Herbs will dehydrate faster if you take the leaves off the bigger stems. There's difference of opinion about that. Some people leave them on the stems--I take them off. Next time, I would recommend doing herbs at 100 degrees or less. Herbs are fragile and need lower temps to keep their flavor and nutrition. You can do fruit and veg (including zucchini) at up to 135 degrees. Lower temps for fruit/veg just make it take longer. It's also best to get things packed up in jars as soon as the dehydrator stops.

I say shucking...or probably sometimes i say peeling the corn 🤦‍♀️ lol

Mmmmm spaghetti squash with Mississippi roast... never would have thought of that but it sounds great! You might have helped me decide what's for dinner! I have a big spaghetti squash waiting to be cooked!

Dr Barbara O'Neill has a fantastic book titled ' Sustain Me ' , I Love it. Perhaps you will find it a valuable addition to your books.

Looks Good. Thanks for the info about the seeds.

We called it shucking in North Florida when I was growing up. My sister and I dreaded the day we saw my mom bring home 3 hampers of corn to put up. We thought we would die before it got done. We were 8 or 9 at the time. Now I bring home the corn to put up. I can some up but I really like just cutting the ends off of it and put 3 ears in a vacuum seal bag and throw it in the freezer.

Great tutorial! Thank you for sharing! 😊❤

Love this bread. Yum 😋

Do you ever sell your cheeses online. I would buy some. Love your video

That's pretty cool

Thank you very helpful! We just got our replacement hoses and black tubes. I was concerned about tugging too hard to pull it on. Thanks for the demonstration!

I love seeing all the beautiful scenery and learning more about irrigation!

I am currently living in St. Mary and am growing my food indoors in containers with grow lights. (It snowed June 18th). The good news is, I like cool weather crops :)

I was late getting my garden planted too. I will plant more in the fall.

Dont forget a few firks since you added food and i would add some wet wipes.

I love it!! Have you considered that you shouldn't mix medication together in a container? Especially if you have children.

You should not leave drinking water bottles in the car. How about an umbrella.

Thanks for the 'tote' ideas - I keep stuff in my car 24/7... I've been caught just 2 miles from home due to an accident & road closure (at my age I probably wouldn't walk it, and if my 92-y.o. mother is with me, we definitely wouldn't be walking!). I have snacks, water, winter boots & emergency sleeping bags & blankets - But! It never occurred to me to have medication - even just some aspirin or other pain killer could make a long wait more bearable. Question: do you also include tp?

About how much cheese did you end up with.? It looks like probably about 3 pounds.

Great video --- because you are keeping it real! I am an empty nester and sure miss those noisy, messy homeschool days with my then littles. Wishing your channel the best from a fellow Montanan (western).

You have given me some ideas for gifts for you! Also, S and D are cracking me up.

I like the tractors border on your gifted apron!

love this! nice and easy!

Loved it, Cece!!

Hello from Nova Scotia, Canada 🇨🇦 👋 What you made for Christmas 🎄 looks terrific and delicious. You are a very busy lady. 😀

This really got me mooving this morning!😂

Looks Great. Thank you for sharing.

It looks delish!

Great recipe- finally a desert! Thanks for sharing!

Oh wow, this looks and sounds good!

Weeeeeee!😂

I do need to make a few desserts 😊

This sounds amazing. YUM!

I didn’t consider it a failure. I considered it a tried something and it didn’t work. Good luck. It’s a process :)

I can’t wait to try this recipe! Thank you for being part of the colab

This would be a great idea to have on hand for unexpected guests!

This dessert looks so yummy! Thank you for sharing.

Yummy