Відео

Good idea 💯💯💡

the reason she's going on this diet is bc of all the canned food crap you eat all the time

It is a real change when there is a medical issue. Had to do this for my Dad.

Something to remember - you don't have to just use water to rehydrate and use your freeze dried foods. If you are making a soup or a casserole, they typically call for broth or stock, so use that to rehydrate your foods. If you are a home canner, you can make a recipe with a blend of your home canned goods and some freeze dried foods (think veggies) - use the liquid from any home canned item that is being used in the recipe and that can provide some liquid to rehydrate your dried foods (even if you have to add some water - if you have quite a bit of liquid from a home canned product, you may only need half as much water). If making a soup, you don't have to rehydrate the dried food before using it - just add it right to the soup and it will rehydrate as it cooks.

I want to say that eggs are a very, very interesting option! Does anyone know that if you eat one egg a day without any other food, you will definitely not die of hunger!

❤

Not a lot of preps

Where did you get the water containers and what is the model number?

Thank you so much for this video. New sub and long time prepper myself and the one thing we are lacking is water prep. Thanks for the info on the 5 gallon jugs for water and dont forget to stock some whole wheat berries to make some bread just in case. Azure standard is who we buy from and they are all organic grains and pricing is pretty fair. Just keep in mind moderation is key if you have diabetic family members when it comes to carbs. Thanks again and god bless.

Regarding the 25 year shelf life....I am almost 70 years old.... I'll stick with my own pressure canned food, back up of cans and cans of store canned goods. I was low in fruit so I did what you said. Every time I went to the store, I would buy 4 cans of fruit. I am in better shape with fruit than I ever was. Last year, I went to 2 u-pick fruit farms. It isn't any cheaper but at least it wasn't picked in a foreign country and packed with whatever. I have frozen the fruit but plan on canning it this winter. Pressure canning meat is the easiest thing to do. I have beef, turkey, chicken, pork, hamburger. All so easy.

Great job, keep up the great work. Always be prepared.

I have trouble with organizing my preps - yours look pretty organized, can you and your wife maybe do a video about organizing preps? I go looking in my pantry for thing, so sure I have whatever I'm looking for, and just can't find it!

As a Chef of 30+ years.. this is exactly how you rotate inventory! FIFO.... First in First out

we also have a working pantry . im guessing we have 3 months of freeze dried food . and about 14 months can food . im guessing half our food is home grown . wife and i are hunters gun and bow fish and gather . we dont store much water we have a spring and river . we also have other ways to cook , heat , lights etc . i laugh at videos ... i have 5 years of food but have no outdoor skills and no gear .

We have to diversify. Otherwise it's boring food.

if you get a chance pickup a bottle of tiger sauce.good video

Sorry didn't realize my camera was flipped, everything is backwards.

Always good to have means of cooking and boiling during power outages etc. We have many as well. We also use most of our camp/emergency cook kits for day to day cooking as well. You a fellow Okie? Take Care

Learn to eat what you have in small portions.you will not be hangry.seriously rethink it

Enjoy yourself out there 👍 watch out for idiots 💯

I hoped you might have some information and thoughts on how to keep a hot tent wood stove going at night? The reason I ask this is that people show many, many hot tent videos but usually they'll slip in something like don't run your stove at night because of CO poisoning fears. But people are not realizing that people have to run their stoves at night in the winter, especially with the way the utilities are destabilizing this will be a bigger need and issue in the future. So it seems you can't avoid using a wood stove. And its very possible that it will increase, especially as the g o v continues its downward spiral. So I hoped you or others might be able to comment on how to safely keep your wood/hot stove going either in a cabin or tent at night. Because it looks like we might really have to know this in the future and be able to do it safely. ... Probably this should be done with a carbon monoxide monitor. But that seems tricky too in that if its like smoke alarms, you need one that won't go off with every puff of smoke, but only go off at critical levels. Thanks for any thoughts.

Your wife can eat anything but she has to limit her portions on carbohydrates and eat more protein based foods, everyone goes extreme when first starting a diabetic type diet its more about portions on your carbohydrates your breads, pastas, sugars, you could fix a pot of beans you could have cornbread but only one piece instead of two 😂 its limits say once a month eat you a piece of pie lose some weight take walks these are just my opinions but have been a diabetic for years and a retired registered nurse 😊 have found this way of eating can work but extreme diets for diabetes don't you get tired of it start sneaking food I live in Oklahoma and know about the weather wait 5 minutes it will change 😂God bless

I suggest buying long term prep food like Augason Farms freeze dried food. Tomato powder has a 25 year self life and you can make spaghetti sauce, Tomato past, ketchup and barbeque sauce with that one product. Other than that start with Augason farms Butter (#10 Can), Eggs, Milk, Vegetarian Beef Flavored crumble(That's for the Sauce) from there then buy everything else they offer. Always cover the essential's first!

Water jugs! Where did you get those? Do you just fill them with tap water?

Enjoyed your video I live alone in an apartment, but I have a fully stocked pantry, two small freezers and 5 gallon buckets. I also can but my son refuses to do anything so I’m prepared for him and his family is something should happen. Mama will get his back new subscriber.❤🎉

Good job brother cheers

I lime all the prep info and idea's hit us back 😮

How much does the tent and stove weigh? I'm trying to picture how someone could carry it a few miles in Appalachia. I'd like to hot tent, but I'd like to do it several miles in the backcountry. Let me suggest something, please be careful with those sawdust logs. The embers will burn the shit out of your tent if you're not careful. The potatoes looked good! I've packed potatoes and foil with me on section hikes. Can't go wrong with a couple potatoes and some salt & pepper packets.

I can't easily show my preps (and don't want to) because they are spread out across my house to help protect them from theft, fire, flood, bugs and critters. I don't keep all my eggs in one basket, so to speak. I do not however feel sorry for anyone trying to loot my house. I am very well-versed in home defense and booby traps ;)

Nicely done

Brother, if you break down on the side of the road in winter, outside of cell service, and need to flag down help or walk to help, 90% of that is useless and you’re missing 90% of what you’ll need. Just think of a 2-3 hour (or whatever) walk along a road in winter and what you’d need, then pack that. Ditch the cordage, books, bushcraft knife and bandaids. Just think about it… walking along a cold road for 2-3 hours, with a possible injury: Ace compression bandage, gauze, tourniquet, blood stopper, splint, rain jacket, rain pants, stocking cap, neck buff, gaiters, wool socks, winter gloves, headlamp, pad and pencil, emergency blanket, $20, water bottle and energy bar. Done. Then keep a car repair kit in your car: tire repair kit, inflator, jumper battery, car marking (flairs etc), note pad and pencil, paper map, slip joint pliers, knee for nose pliers, two screw drivers, utility knife, zip ties, duct tape, work gloves. Your car-specific already included spare tire kit. Done.

Corporals Corner for the compass video. ua-cam.com/video/ht1zeh0E77Y/v-deo.htmlsi=eE8M9oAPAPXgZ3Kl

The video that had the list of appliance and the power usage is ua-cam.com/video/9RD08xQxAVw/v-deo.htmlsi=8PfCven2ioe7z4op. Thanks for watching

The names of the freeze dried food we have. Augason Farms, Mountain House, Nutrient Survival, and My Patriot Supply.

Sorry, it's called Insulin resistance.

The ferrocerium rod was a Bayite 1/2'' X 6'' rod.