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AQUALAB (Formerly METER Food)
United States
Приєднався 13 бер 2023
AQUALAB designs and manufactures moisture measurement tools. Our software and devices are trusted by more than 90 of the world’s top 100 food companies and many of the world’s top universities, pharmaceutical companies, R&D labs, pet food manufacturers, and others.
Water activity, moisture content, and moisture sorption isotherms are at the heart of all we do. On this channel, we’ll explain how to use those measurements and tools to create better formulations, improve production and manufacturing processes, and maximize your product’s appeal. We’ll lay out all of the information and background you need to understand, manage, and master moisture.
AQUALAB was formerly known as METER Food, and before that, Decagon Devices. Our name has changed, but our moisture science expertise hasn’t.
Water activity, moisture content, and moisture sorption isotherms are at the heart of all we do. On this channel, we’ll explain how to use those measurements and tools to create better formulations, improve production and manufacturing processes, and maximize your product’s appeal. We’ll lay out all of the information and background you need to understand, manage, and master moisture.
AQUALAB was formerly known as METER Food, and before that, Decagon Devices. Our name has changed, but our moisture science expertise hasn’t.
Introducing SKALA Dry
Introducing AQUALAB SKALA Dry: Streamline moisture calculations and save time in food production.
Переглядів: 167
Відео
The Drip by AQUALAB: AI Innovations in Food with Ravi Karkara and Vinay Indraganti
Переглядів 23114 годин тому
Ravi Karkara ( www.linkedin.com/in/ravikarkara/ ) and Vinay Indraganti ( www.linkedin.com/in/vinayindra/ ), from AI For Food Global Initiative ( aiforfood.ai/ ), join the Drip to discuss their new book ‘The AI for Food Movement’. We'll explore how AI is transforming food production, from creating consistent culinary experiences to enhancing sustainability. Tune in as we address challenges like ...
The Drip by AQUALAB: Noroviruses, Influenza Risks, and Cutting-Edge Detection Methods
Переглядів 6 тис.14 днів тому
Matthew Moore ( www.linkedin.com/in/matthew-moore-787b0024/ ) is an Associate Professor at the University of Massachusetts, Department of Food Science ( www.umass.edu/food-science/ ) who is recognized for his groundbreaking research on foodborne pathogens. In this episode, we’ll tackle the risks of influenza H5N1 jumping to mammals and debunk misconceptions about foodborne illnesses, especially...
The Drip by AQUALAB: Mario Gonzalez and High Pressure Food Processing
Переглядів 6 тис.Місяць тому
Mario Gonzalez Angulo ( www.linkedin.com/in/mario-gonzalez-angulo/ ) is the HPP Food Applications Manager at Hiperbaric High Pressure Technologies ( www.hiperbaric.com/en/ ). Curious about how your guacamole stays fresh? High Pressure Processing (HPP) is a non-thermal food preservation method that harnesses oceanic-level pressures to inactivate foodborne pathogens and extend the shelf life of v...
The Drip by AQUALAB - Probiotics Unpacked: Stability, Water Activity, and Innovations with Subhen...
Переглядів 4,4 тис.Місяць тому
Subhendu Nayak ( www.linkedin.com/in/subhendu-nayak-94bb3617/ ) is the Director of Formulation (Probiotics and Herbal) at Vida Herbs ( www.vidyaherbs.com/ ). He joins The Drip to talk about the complexities of manufacturing, from blending to storage, and the crucial role of water activity in maintaining probiotic potency. We'll also explore the nuances between CFU and AFU measurements and discu...
The Drip by AQUALAB: Ensuring Food Safety: Insights from Farm to Table with Marcus Washington
Переглядів 35 тис.2 місяці тому
Marcus Washington ( www.linkedin.com/in/mxwashington/ ) is the co-founder of FSQA Help ( fsqahelp.org/ ) in Oklahoma. Marcus joins The Drip to address the challenges faced by emerging food brands, the importance of understanding regulations, and the role of consulting in maintaining compliance. He also shares his experiences managing a small farm, the science behind animal health, and his entre...
The Drip by AQUALAB: The Biochar Solution with Pratikshya Silwal
Переглядів 752 місяці тому
Transforming Invasive Plants into Valuable Resources - The Biochar Solution with Pratikshya Silwal Pratikshya Silwal ( www.linkedin.com/in/pratikshyasilwal/ ) recently finished for PhD in agricultural economics from Oklahoma State University ( agriculture.okstate.edu/departments-programs/agecon/ ). She joins The Drip to share how biochar, a form of charcoal produced through pyrolysis, can be us...
The Drip By AQUALAB: Revolutionizing Edibles, Nanoemulsified Technology with Breanna Neff
Переглядів 10 тис.2 місяці тому
Breanna Neff ( www.linkedin.com/in/foodscibneff/ ) from brelixi ( brelixi.com/ ), delves into the innovation of nanoemulsified technology in the cannabis space. As a certified food scientist and founder, she shares her expertise on the advancements of nano-infused edibles, the benefits of different cannabinoids, and her journey in creating functional cannabis products. We'll also explore the sc...
The Drip by AQUALAB: Ultra-processed food with guest Marlana Malerich
Переглядів 39 тис.3 місяці тому
Marlana Malerich ( www.linkedin.com/in/marlana-malerich-b712a985/ ) from Adapted Co ( www.adaptedco.com/ ), is the Co-Founder and Sustainable Food Systems Researcher at the Rooted Research Collective (RRC). Marlana, poised to begin her PhD at Sussex University, has spent the last six months focused on ultra-processed foods and plant-based meat alternatives. She joins the show to unpack the comp...
The Drip by AQUALAB: Navigating Food Safety Challenges with Bruce Ferree
Переглядів 4,2 тис.3 місяці тому
Navigating Food Safety Challenges: Bruce Ferree’s 40-Year Career in Food Science Bruce Ferre ( www.linkedin.com/in/bruce-ferree-a373011b7/ )e, a food safety consultant, unpacks the world of food safety and quality management. Bruce's career spans over four decades, encompassing meats, poultry, dairy, and aseptic processing roles. He’s a distinguished member of the Institute of Food Technologist...
The Drip by AQUALAB: Innovations in the Middle East and North Africa with Fidele El Achkar
Переглядів 11 тис.4 місяці тому
Digitizing Food Safety: Innovations in Middle East and North Africa with Fidele El Achkar Fidele El Achkar ( www.linkedin.com/in/fidele-el-achkar/ ) is the visionary founder of FoodSight ( food-sight.com/ ), an initiative aimed at revolutionizing the food industry in the Middle East and North Africa. By digitizing food safety and industry activities, Fidele seeks to modernize traditional practi...
The Drip by AQUALAB: Microplastics in Food with Angela Anandappa
Переглядів 24 тис.4 місяці тому
Angela Anandappa, Ph. D. ( www.linkedin.com/in/angelaanandappa/ ) is the founding director of the Alliance for Advanced Sanitation ( www.advancingsanitation.org/ ). Anandappa is an experienced food safety industry professional having worked in the supply chain, product development, and sanitation areas of the food manufacturing industry. In this episode we unpack the alarming prevalence of micr...
The Drip by AQUALAB: The Truth About Raw Milk; Savana Everhart Nunn breaks down the risks
Переглядів 26 тис.5 місяців тому
The Drip by AQUALAB: The Truth About Raw Milk; Savana Everhart Nunn breaks down the risks
[Audio only] The Drip: Why Does My Wine Smell Funky? Uncovering the Science of Wine Spoilage
Переглядів 6 тис.5 місяців тому
[Audio only] The Drip: Why Does My Wine Smell Funky? Uncovering the Science of Wine Spoilage
Episode 40: Food Safety with Ashutosh Jaiswal
Переглядів 28 тис.10 місяців тому
Episode 40: Food Safety with Ashutosh Jaiswal
Episode 39: Michelle Schwenk, Bellis Food Solutions
Переглядів 44 тис.11 місяців тому
Episode 39: Michelle Schwenk, Bellis Food Solutions
Episode 38: Inside McCormick & Company: A Conversation with Dr. Milda Embuscado
Переглядів 43 тис.Рік тому
Episode 38: Inside McCormick & Company: A Conversation with Dr. Milda Embuscado
Episode 37: Ian Fretheim of Cafe Imports
Переглядів 64 тис.Рік тому
Episode 37: Ian Fretheim of Cafe Imports
Episode 36: AUPA co-founder Rob Rebich
Переглядів 23 тис.Рік тому
Episode 36: AUPA co-founder Rob Rebich
Mastering Moisture in Powders: Flowability and Beyond
Переглядів 125Рік тому
Mastering Moisture in Powders: Flowability and Beyond
Measuring moisture content in food and supplements
Переглядів 63Рік тому
Measuring moisture content in food and supplements
Water Activity 201: Optimizing Shelf Life and Packaging
Переглядів 251Рік тому
Water Activity 201: Optimizing Shelf Life and Packaging
The Role of Water Activity in Coffee Quality
Переглядів 147Рік тому
The Role of Water Activity in Coffee Quality
Preserving and improving cannabis quality with water activity
Переглядів 283Рік тому
Preserving and improving cannabis quality with water activity
How to run better in-house shelf life tests
Переглядів 98Рік тому
How to run better in-house shelf life tests
Using water activity to maximize excipient effectiveness in pharmaceutical products
Переглядів 65Рік тому
Using water activity to maximize excipient effectiveness in pharmaceutical products
Water Activity in Syrups, Sauces, and Jams
Переглядів 273Рік тому
Water Activity in Syrups, Sauces, and Jams
Episode 34: The Science of Water Activity and Pathogen Survival in Low Water Activity Foods
Переглядів 106Рік тому
Episode 34: The Science of Water Activity and Pathogen Survival in Low Water Activity Foods
Im watching in Ethiopia
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Nice conversation 👍👍👍
😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😭😡😡😭😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😤😤😤😤😤😤😤😤😤😤😤😤😤😤😤😤😤😤😡😤😤😤😤😤😤😡😤😤😤😤😤😤😤😤😤😤😤😤😠😠😠😠😠😠😠😠😠😠😠😠😤😠😠😠😠😠😠😠😠😤😤😠😠😠😠😠😠😠😠😠😠😠🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬🤬
how do i clean it using the charcoal
😢😂
excellent talk. very detailed! Finally have science based explanations I needed! Thank you!
Glad it was helpful!
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Deberia. Salir en español. Traducido.
No entiendo está en inglés
Just started a food science course at Uni and this info was very useful to get started. Many thanks ❤
Amor extraño tu regreso grupo 5
9ñ
❤❤❤❤
Mahalo Zachary! Your knowledge and experience has been so helpful to our rural projects in dehydrating plants!
Hello. Thank you very much for the webinar. Please could you do a more focused presentation on "creating isotherms using dessicators"?
No se entiende lo q dicen
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Tanto odio demuestra contra la fiscal y no dice nada de la barreto quien era la que investigaba quien traiciono a la fiscal con su equipo policial al mando de Colchado Beto es un comunista caviaron..se saco la careta y de mostro tal cual es....un caviaron CORRUPTO complice de las fechorías de su amigo fernandini Perdió los papeles y solo habla incoherencias Lástima que su carrera tenga ese fin Pero uno tiene lo que merece y .cada uno hace su destino
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Arboreal is a good company, they worked Hard in stevia cultivation........
thank you so much. very informative