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Kari Virundhu
United States
Приєднався 23 лют 2024
"Authentic Prawn Curry Recipe | Spicy and Flavorful | Kari virundhu Channel!!!"
Welcome to Kari Virundhu! Today, we're diving into the rich, aromatic world of prawn curry. This recipe is a celebration of bold flavors and tantalizing spices that will transport you straight to the bustling streets of India. Join us as we unveil the secrets to creating a mouthwatering prawn curry that's both spicy and deeply satisfying.
In this video, we'll guide you through each step of the process, from selecting the freshest prawns to infusing the curry with layers of flavor using an array of spices and aromatics. Whether you're a seasoned home cook or a curious beginner, our easy-to-follow instructions and handy tips will ensure that your prawn curry turns out perfectly every time.
Get ready to tantalize your taste buds and impress your friends and family with this authentic prawn curry recipe. Don't forget to subscribe to Kari Virundhu channel for more delicious recipes and culinary inspiration!
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இறால்/Prawns - 300g
தயிர்/Curd - 1 Tsp
மஞ்சள் தூள்/Turmeric Powder - 1/4 tsp
உப்பு/Salt - தேவையான அளவு
ஏலக்காய் /Cardamom - 2
சீரகம் /Cumin- 1/2 tsp
சோம்பு/Fennel Seeds - 1/4 tsp
கிராம்பு/Cloves - 5
பட்டை/Cinnamon Sticks -2
கொத்தமல்லி/Coriander Seeds - 1 tsp
வர மிளகாய்/ Red Chillies - 3
பிரியாணி இலை/Biriyani Leaves - 1 small
காஷ்மீரி மிளகாய்/Kashmiri Red Chilli - 4-5
கறிவேப்பிலை/Curry Leaves - 1/2 கைப்பிடி
மிளகு/Pepper - 1/2 tsp
முந்திரி/Cashew Nuts - 3
தேங்காய் எண்ணெய்/Coconut Oil - 1 1/2 Tbsp
பெரிய வெங்காயம்/Big Onions - 100g
பச்சை மிளகாய்/Green Chilli - 2
இஞ்சி பூண்டு விழுது/GingerGarlic Paste - 1 Tbsp
தக்காளி/Tomato - 100g
கஸ்தூரி மேத்தி இலை/Kasturi Methi Leaves - 1 Tsp
கொத்தமல்லி இலை/Coriander Leaves - 1/2 கைப்பிடி
***********************************************************
In this video, we'll guide you through each step of the process, from selecting the freshest prawns to infusing the curry with layers of flavor using an array of spices and aromatics. Whether you're a seasoned home cook or a curious beginner, our easy-to-follow instructions and handy tips will ensure that your prawn curry turns out perfectly every time.
Get ready to tantalize your taste buds and impress your friends and family with this authentic prawn curry recipe. Don't forget to subscribe to Kari Virundhu channel for more delicious recipes and culinary inspiration!
***********************************************************
இறால்/Prawns - 300g
தயிர்/Curd - 1 Tsp
மஞ்சள் தூள்/Turmeric Powder - 1/4 tsp
உப்பு/Salt - தேவையான அளவு
ஏலக்காய் /Cardamom - 2
சீரகம் /Cumin- 1/2 tsp
சோம்பு/Fennel Seeds - 1/4 tsp
கிராம்பு/Cloves - 5
பட்டை/Cinnamon Sticks -2
கொத்தமல்லி/Coriander Seeds - 1 tsp
வர மிளகாய்/ Red Chillies - 3
பிரியாணி இலை/Biriyani Leaves - 1 small
காஷ்மீரி மிளகாய்/Kashmiri Red Chilli - 4-5
கறிவேப்பிலை/Curry Leaves - 1/2 கைப்பிடி
மிளகு/Pepper - 1/2 tsp
முந்திரி/Cashew Nuts - 3
தேங்காய் எண்ணெய்/Coconut Oil - 1 1/2 Tbsp
பெரிய வெங்காயம்/Big Onions - 100g
பச்சை மிளகாய்/Green Chilli - 2
இஞ்சி பூண்டு விழுது/GingerGarlic Paste - 1 Tbsp
தக்காளி/Tomato - 100g
கஸ்தூரி மேத்தி இலை/Kasturi Methi Leaves - 1 Tsp
கொத்தமல்லி இலை/Coriander Leaves - 1/2 கைப்பிடி
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Super explain good ❤
நல்லா இருக்கு ஆனால் மசாலா தான் ரொம்ப அதிகம். இந்த மசாலாவோட அளவில் பாதி போட்டாலே நல்லா இருக்கும்
For 1 kg salt measurements pls
Semme
Very slow explanation
500th subscriber All the best
Wow great
Akka super....
மசாலாஜாஸ்த்தி
Ýummy prawn recipe 😊
சூப்பர் சூப்பர் 👏👏👏👏
Wow tq ...❤❤❤❤❤sis
Welcome 😊
Powder araikkaratha sollala
Masala over
Thanks for your comment! I understand when you see this it might looks like masala is over. But actually it’s not. Please try one time. We cooked more than 100 times.. it will come perfect and you will love it for sure. Neenga follow panni one time try panni paarunga..
Sister கிராம்பு 6 gm போடணுமா ? Kaatam irukatha
Welcome to Kari virundhu! You can use 5 to 6 gm. Kaatama irukathu. Namma arachu oil la fry pannum pothu no problem.
1 kg ku neega arachi setha paste ingredients double la setha crt ah irukkuma for 1 kg sister I am ur new subscriber sis
Welcome to KariVirundhu! Yes. 1kg ku double ah seathukalam.
Thank u sis
Yummy
Maam unga kooda pesanum pls send me your number
Mm super ❤❤❤
Nummy…
Thanks for the recipe!
My pleasure 😊
Mutton kulambu receipe podungama
Sure. On the way 🙂
When will Ma'am
Super Recipe,
Thanks!
Looks horrible
Superb, sister..
Thank you 🙂
Sis prawn biryani recipe post pannuga
Sure…😊
Oru 5kg or 10kg beriyani pannanum na evalo masala podanum scaleling sollunringala sister then vegetable sollunga usefull erukkum hotel business pannalam plan la erukkuren
We tried at our home. It came out very well! Thank you so much for this detailed video! Looking forward more! Chef Dhileep
Glad you liked it
😋
Sunday Enna seiyalanu iruntha .. thanks for this recipe idea.. today try pannitu soldra mam 😊
Thank you 🙂
Sis prawn biryani recipe post pannuga ❤
sure 🙂
What do you mean by one cup? Is it 250 ml or something?
Yes. 250ml
Semma👌👌
Mm 😋
Vera level, Idea
Sema idea 👍🏻
❤
Fried rice using biriyani. Nice idea!
very yummy❤
Mouth watering!
Very detailed recipe, being a chef I'm watching your video, and you are keen on details, I like the way you informed for green chillies.
Thanks For your comment 🙂
Looks yummy, Different method,definitely ll try and let u know❤
Sure 😊 Hope you Enjoy!
Looks yummy, gonna try this method for sure ..
Wow,, superb 😊
Thanks 🤗
Looks delicious! Will try it out. Thanks!
Hope you enjoy
I will try definitely
Wow. One of my favourite Biriyani. This looks very authentic and perfect recipe to try. Thanks for the good video❤
Wowww... superb
Thank you. Keep watching 😊
Super
Thanks
Its tempting. Will try soon. Thanks!
Hope you enjoy