PISTACHIO MILK CAKE | TRES LECHES PISTACHIO MILK CAKE | TRES LECHES CAKE
Dive into the world of culinary bliss with our pistachio milk cake recipe video. Learn how to create a moist and flavorful cake infused with the rich essence of pistachios. This step-by-step tutorial will guide you through the process of making this delectable dessert, perfect for any occasion or sweet craving. Get ready to impress your friends and family with this unique and irresistible pistachio milk cake!
Ingredients:
Pistachio sponge cake -
All purpose flour - 1 cup
Baking powder - 1 tsp
Eggs - 2
Sugar - 1 cup
Oil - 1/8 cup
Milk - 1/4 cup
Vanilla essence - 1/2 tsp
Green Food colour
Milk sauce :
Full fat Milk
Evaporated Milk
Condensed Milk
Topping :
Whipping Cream
Chopped Pistachio
Baking :
Pan size 7×7 inches
Baking time :
Preheat the oven at 180c for 10 mins. Bake the cake at 180c for 30 - 40 mins
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