Відео

Food & Beverage Orientation for the 2024 season! Introduction to our leadership team and expectations for the year. I Recommend watching our 2023 Orientation for a more detailed presentation.

This video describes different glassware, the decanting process, wine service etiquette, and how to properly open and pour a wine or champaign bottle.

This video explains why we put an emphasis on wine and wine service, how wine is made, how to read a wine bottle, our wines by the glass, and basic wine pairing knowledge.

Expo & Food Runner Training

Lunch/Dinner Service Training

Canyon Host Training

2022 F&B Orientation

Napkin Folds & Roll Ups Training

Table Settings/Sanitation Training

Catering & Equipment Training

Tray Carrying/Floor Layout Training

Phone Etiquette/Reservations Training

POS Training

Canyon Onboarding