Chichabon
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Strawberry Cheesecake Macarons | How to Make Macarons | Chichabon
Strawberry Cheesecake Macarons | How to Make Macarons | Chichabon
How to make pink strawberry cheesecake macarons made of almond cookies and strawberry-cream cheese ganache. #Chichabon #Macarons #StrawberryCheesecake
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Ingredients (makes about 32 macarons)
Macaron shells:
150g Almond flour (sifted)
150g Powdered sugar (sifted)
55g Egg whites
150g Granulated sugar
35mL Water
55g Egg Whites
Ganache filling:
200g White chocolate
116g Strawberry puree
20g Honey
66g Cream cheese
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Переглядів: 5 450

Відео

Panettone Recipe | How to Make Panettone with No Paper Mold | Italian Christmas Bread | Chichabon
Переглядів 9 тис.4 роки тому
Easy homemade Panettone recipe on how to make the traditional Italian Christmas bread with no paper mold. The dome of this Panettone will stay and won’t collapse after baking so there is no need to hang it upside down. :) #Chichabon #Panettone #Italian Ingredients (makes one 7 inch Panettone) 120mL Whole milk (100-110°F) 6g Active dry yeast 1/2 tsp Sugar 4g Malt syrup 160g Bread flour 2 large E...
Pumpkin Roll | Pumpkin Cake Recipe | Chichabon
Переглядів 1,8 тис.4 роки тому
How to make a pumpkin roll with this moist pumpkin cake recipe and light cream cheese frosting for Thanksgiving or the Holidays. #Chichabon #PumpkinRoll #PumpkinCake #Fall Ingredients Pumpkin cake: 113g Cake flour 2 tsp Pumpkin pie spice 2 tsp Baking powder ½ tsp Salt ½ tsp Baking soda 5 large Eggs 198g Sugar 1 cup Pumpkin puree Cream cheese filling: 113g Softened butter 226g Powdered/icing sug...
Mixed Berry and White Chocolate Scones | Scones Recipe | Chichabon
Переглядів 3,5 тис.4 роки тому
Mixed Berry and White Chocolate Scones | Scones Recipe | Chichabon Learn how to make moist, rich, and flaky scones with this mixed berry and white chocolate scones recipe. #Chichabon #Scones Ingredients (makes 8 scones): 284g All purpose flour 100g Sugar 2 tsp Baking powder ¼ tsp Baking soda ½ tsp Salt 1 tsp Lemon zest 113g Frozen butter, grated ½ cup Sour cream 125mL Whole milk 212g Fresh/froz...
Pumpkin Brownies | Pumpkin Cream Cheese Brownies | Chichabon
Переглядів 2,3 тис.4 роки тому
Pumpkin brownies: fudgy chocolate brownies swirled with pumpkin cheesecake (pumpkin-cream cheese) layer. Perfect fall and Thanksgiving dessert recipe. #Chichabon #PumpkinBrownies #CreamCheeseBrownies #CheesecakeBrownies #PumpkinRecipes Ingredients (makes 16 brownies. pan size: 8” square baking pan) Pumpkin mixture: 125g Cream cheese ¾ cup Pumpkin puree 25g Sugar 1 tbsp All purpose flour ¼ tsp P...
Chocolate Artisan Bread | Pain au Chocolat | Cocoa Bread Recipe | Chichabon
Переглядів 18 тис.4 роки тому
Recipe for chocolate artisan bread/pain au chocolat: a sweeter and more flavorful alternative to plain/regular white bread for breakfast. Perfect for making toast to spread on butter, jam, nut butter, nutella, etc. #Chichabon #ChocolateBread #CocoaBread Ingredients (makes 2 loaves. loaf pan size: 7¾” x 3¾” x 2½”) *Fermented dough: 59mL Warm water (100°-110°F) 1 tsp Sugar 4g Active dry yeast 111...
Iced Lemon Loaf Cake | How to Make Lemon Pound Cake with Lemon Glaze | Chichabon
Переглядів 2,6 тис.4 роки тому
Recipe for iced lemon loaf cake. Learn how to make buttery lemon pound cake covered with sweet and citrusy lemon glaze/icing. #Chichabon #LemonLoafCake #LemonPoundCake Ingredients (makes 1 loaf*) Cake batter: Zest from 2 lemons 170g Sugar 170g Butter 3 large Eggs 170g Cake flour 40g Almond flour 2g Baking powder Lemon simple syrup: 60mL Lemon juice 50g Sugar Lemon icing/glaze: 232g Powdered sug...
Focaccia Italiana | How to Make the Best Focaccia | No Knead Focaccia Bread | Chichabon
Переглядів 716 тис.4 роки тому
Learn how to make the best focaccia italiana (italian focaccia) with this easy homemade no knead bread recipe. #Chichabon #Focaccia #FocacciaItaliana #FocacciaBarese Ingredients: 59mL Warm water (100°-110°F) 1 tsp Sugar 5g Active dry yeast 341mL Water 440g Bread flour 10g Salt 20g Semolina 12mL Olive oil 10g Honey SUBSCRIBE FOR MORE VIDEOS - ua-cam.com/channels/C2YVnN_U789ff1af6jCvsg.html INSTA...
Coconut Swirl Bread | Chinese Bakery Style Coconut Bread Toast Recipe | Chichabon
Переглядів 4,2 тис.4 роки тому
My recipe for Chinese bakery style coconut swirl bread/coconut bread toast. Soft tangzhong bread swirled with sweet coconut and condensed milk filling, similar to the one you find in an Asian bakery. #Chichabon #CoconutSwirlBread #CoconutBread Ingredients (makes one 13 inch loaf or two 7-8 inch loaves*): Dough: 30g Bread flour 150mL Water 118mL Warm water (100°-110°F) 1 tsp Sugar 12g Active dry...
Vietnamese Baguette | Light and Airy Banh Mi Baguette with Thin Crispy Crust | Chichabon
Переглядів 21 тис.4 роки тому
Recipe on how to make Vietnamese baguette at home. Light and airy bread with thin crispy (shattering) crust, perfect for making banh mi sandwiches. #Chichabon #VietnameseBaguette #BanhMi Ingredients (makes 6 baguettes): 59mL Warm water (100°-110°F) 1 tsp Sugar 7g Active dry yeast 438g Bread flour 5g Sugar 4g Salt 264mL Cold water 1 tbsp Oil Ingredients for pickled daikon and carrots*: 2/3 cup S...
Super Moist Butterless Banana Bread | Chichabon
Переглядів 5 тис.4 роки тому
This is my recipe for super moist butterless banana bread. If you are looking for a perfectly moist healthy banana bread with oil, try my no butter banana bread. #Chichabon #BananaBread Ingredients (makes 2 small loaves*): 370g or 4 large Ripe bananas 370g Brown sugar 163g or 3 large Eggs 208mL Milk 208mL Oil 370g Bread flour ¼ tsp Salt 9g or 2 tsp baking soda *I use 7¾” x 3¾” x 2½” loaf pans a...
Secret to Soft and Cheesy Ensaymada | Chichabon
Переглядів 6 тис.4 роки тому
In this recipe, I will show you my secret to soft and cheesy ensaymada so you can learn how to make special fluffy ensaymadas at home. #Chichabon #Ensaymada #FilipinoBread Ingredients (makes 6 ensaymadas): Dough* 59mL Warm whole milk (100°-110°F) 1 tsp Sugar 7g Active dry yeast 66mL Whole milk 75g or 4 large Egg yolks 38g Mashed boiled potatoes 250g Bread flour 5g Salt 50g Sugar 50g Softened bu...
Japanese Curry Bread Recipe | How to make Kare Pan | Chichabon
Переглядів 30 тис.4 роки тому
Recipe on how to make Japanese curry bread or kare pan, the popular fried curry buns in Japan. #Chichabon #CurryBread #KarePan Ingredients (makes 12 buns): Curry filling 1 tbsp Oil 1 lb Ground beef 3 cloves Garlic 1 medium Onion 2 medium Carrots 2¾ cups Water 5 cubes Japanese curry roux 2 tsp Soy sauce 2 tbsp Honey 2 tbsp Butter Dough 59 mL Warm water (100°-110°F) 1 tsp Sugar 7g Active dry yeas...
Easy Blueberry Muffins with Streusel Topping | Chichabon
Переглядів 306 тис.4 роки тому
Recipe for easy blueberry muffins with streusel topping. Best homemade version I've made of the blueberry muffins at Starbucks. #Chichabon #BlueberryMuffins #Streusel Ingredients (makes 12 muffins): Streusel 97g All-purpose flour 50g Sugar 1 tsp Lemon zest 4 tbsp Melted butter Muffin batter 325g All-purpose flour 198g Sugar 2 tsp Baking powder ½ tsp Baking soda ½ tsp Salt 250mL Milk 2 large Egg...

КОМЕНТАРІ

  • @rachitabhatnagar
    @rachitabhatnagar Місяць тому

    I have used this recipe like a gospel for 3-4 months. It helped me a lot as a new home baker learning my way around the oven. This is such good content! Marvellous recipe, easy to understand, no bullshit! Thank you so much, it tastes lovely and have fud 50+ people with this one :D

  • @gwendao8981
    @gwendao8981 Місяць тому

    Very good ❤

  • @johnnywilks5971
    @johnnywilks5971 Місяць тому

    Also far too much sugar.

  • @johnnywilks5971
    @johnnywilks5971 Місяць тому

    You must have the wrong amount of flour,by about 100grms because using 325 grams as per recipe you can hardly mix it..regards

  • @kellyM1001
    @kellyM1001 Місяць тому

    I just made this - and it's a winner! Thank you for sharing your recipe. 🥰

  • @Katherinegrey85
    @Katherinegrey85 Місяць тому

    Excuse me what coca powder do you used please? Thank you

    • @chichabon
      @chichabon Місяць тому

      dark cocoa or dutch processed

  • @TheAdventuresofSnickersandMinn
    @TheAdventuresofSnickersandMinn 2 місяці тому

  • @PDMC0115
    @PDMC0115 2 місяці тому

    Hello. :) I really want to try this recipe. Can anyone help me convert grams to cups? Thank you so much in advance. <3

    • @chichabon
      @chichabon Місяць тому

      Streusel 3/4 cup All-purpose flour 1/4 cup Sugar 1 tsp Lemon zest 1/4 cup Melted butter Muffin batter 2 1/2 cups All-purpose flour 1 cup Sugar 2 tsp Baking powder ½ tsp Baking soda ½ tsp Salt 1 cup Milk 2 large Eggs 3 tbsp Melted butter 1/4 cup Oil 1 tsp Vanilla extract 2 cups Fresh blueberries

  • @sasch22
    @sasch22 2 місяці тому

    Me encantó, muchas gracias!

  • @mentaritravel1004
    @mentaritravel1004 2 місяці тому

    I don't have semolina..how?

  • @annisalarasati1541
    @annisalarasati1541 3 місяці тому

    can we use air fryer to bake it?

  • @raziehhosseinkhani3435
    @raziehhosseinkhani3435 3 місяці тому

    I made this bread according to your recipe..it was great....THANKS

  • @tessastone9420
    @tessastone9420 4 місяці тому

    I can't do this recipe simply because it's in grams. Don't nobody got time for that smh

  • @serenelee1529
    @serenelee1529 4 місяці тому

    May i know what size pan are using

  • @keciacotton4895
    @keciacotton4895 4 місяці тому

    Those are beautiful! Well done.

  • @karimalaasri500
    @karimalaasri500 5 місяців тому

    The recipe turned out great! I jst added a little bi of vanilla and cinamon and choclate chips and nuts :)

  • @janejones5514
    @janejones5514 5 місяців тому

    Could you please convert the gram measurements in your recipes to cup measurements. Thank you; it would save time for some viewers like me. If not, then I'll just search for recipes elsewhere.

  • @lauratrahan3020
    @lauratrahan3020 5 місяців тому

    I would like to use sour cream or buttermilk and or coconut oil. They look soooo yummy

  • @lauratrahan3020
    @lauratrahan3020 5 місяців тому

    Sorry but zi am 85 and never used your system, but would love to make them🤷‍♀️

  • @NurseLucie
    @NurseLucie 5 місяців тому

    Turned out delicious. I used 150g sugar and 1.5 cups of fresh blueberries. Next time, I would use 130-140g sugar, 1.5-2tsp vanilla, and 1 -1.25 cup blueberries as per my preference. Thank you for sharing!

  • @lusetaito2741
    @lusetaito2741 6 місяців тому

    Can you tell me cup measurements instead mL please

  • @gonulkaradeniz3407
    @gonulkaradeniz3407 6 місяців тому

  • @PineGeri
    @PineGeri 6 місяців тому

    High altitude adjustments?

  • @FilAmRecipes-mj5qo
    @FilAmRecipes-mj5qo 6 місяців тому

    Yummy food

  • @inaya9625
    @inaya9625 7 місяців тому

    Mit viel Liebe gemacht ❣️

  • @melissamartin632
    @melissamartin632 7 місяців тому

    Muffins look incredible but could you link the measurements in cups instead of grams?

  • @ikasugihartanto1359
    @ikasugihartanto1359 7 місяців тому

    What is the size of the pan that u use? Thanks

  • @mehjabeenjable3632
    @mehjabeenjable3632 7 місяців тому

    Hi im sure any flour could be used self raising flour , cake Flour right?

  • @oxanavictor3542
    @oxanavictor3542 7 місяців тому

    My first ever muffins and they’re perfect. Thank you for sharing! The only thing just to let others who love sweet muffins know that these aren’t coming out sweet.

  • @thetenthhouse
    @thetenthhouse 7 місяців тому

    Hi, what is the oven temp? I believe it was never included in the video. Thank you for this amazing recipe 🌸😊💜

  • @gastronomiaculturaartessab1545
    @gastronomiaculturaartessab1545 8 місяців тому

    Amazing!

  • @djurdjicaivkovic36
    @djurdjicaivkovic36 8 місяців тому

    can i used standing mixer for dough

    • @chichabon
      @chichabon 8 місяців тому

      yes only when mixing. stretch and fold by hand.

  • @Slowliving22
    @Slowliving22 8 місяців тому

    If I want to make only 6 muffins can I take half of what is mentioned in the ingredients list?

  • @Polka_Dots_
    @Polka_Dots_ 8 місяців тому

    Thank you. These were lovely and delicious:) I also made another batch based off of your recipe. Sub 350 g bananas for the blueberries. Crushed nilla wafers cinnamon instead of lemon for the streusel and they turned out really good too.

  • @BeenaNarula-uk1en
    @BeenaNarula-uk1en 8 місяців тому

    🎉🎉🎉🎉

  • @karenng3218
    @karenng3218 9 місяців тому

    Perfect recipe! Soft inside and crumble portion is just right🎉

  • @michaelquinn8054
    @michaelquinn8054 9 місяців тому

    I tried this recipe a couple times and it tastes great however the batter kept rising up and smothering most of the streusel topping. How do you make yours look so uniform?

    • @chichabon
      @chichabon 8 місяців тому

      maybe you can try lowering the temperature a little bit so they dont rise too much

  • @iammanumorales
    @iammanumorales 9 місяців тому

    This is the best recipe found so far after watching 10s of videos

  • @Jeyn2006
    @Jeyn2006 9 місяців тому

    youtube.com/@Jeyn2006?si=CVAqqlcd0MaMyhgr

  • @aryannaramirez8150
    @aryannaramirez8150 9 місяців тому

    My dumbass followed the video but because the video didn’t include the part where they add the baking powder and baking soda, I forgot to add it in 😍😂😂 whyyy Edit: ok so I added it in last minute My final verdict: this recipe isn’t good! I want MOIST blueberry muffins and this recipe doesn’t cut it. They’re edible but too bland for my liking

    • @tsukki24
      @tsukki24 3 місяці тому

      You added it in last second😭🤦‍♀️ That’s why it turned out like that😂

  • @shaheroselalji9890
    @shaheroselalji9890 10 місяців тому

    Excellent demonstration. Thank you for sharing.

  • @traceycancio1795
    @traceycancio1795 10 місяців тому

    Music please?

  • @sarahpark5692
    @sarahpark5692 10 місяців тому

    The best blueberry muffin recipe I tried on. 🩵🙏

  • @vudao1441
    @vudao1441 10 місяців тому

    The best scone video i've found, so detailed and thorough. Thank you!

  • @agatastorelli2000
    @agatastorelli2000 10 місяців тому

    Al posto della semolina , posso mettere la semola?

  • @Nutellalover79
    @Nutellalover79 10 місяців тому

    U posted 3 yrs ago...hope u e fine. I love ur focaccia recipe..will try it soon. Stay blessed ❤

  • @DJNJR66
    @DJNJR66 10 місяців тому

    Needs more flour. The amount of flour listed isn't enough to create a dough that will support it's own weight during the second rise. Followed this recipe to the gram. Elevation isn't an issue where I live, nor was humidity.

  • @eshmag3
    @eshmag3 10 місяців тому

  • @ambarambar1519
    @ambarambar1519 11 місяців тому

    Cuanta cantidad

  • @ambarambar1519
    @ambarambar1519 11 місяців тому

    Es azúcar normal o azucar flor