Відео

Hari Om 🙏

Thank you so much for your kind words! 🙏 I’m glad you enjoyed the video and narration ☺️

Thank you for watching! 😊 I paid around 45 USD per night for my stay, and yes, it included breakfast

@ thank you for your reply. I hope you enjoyed your stay out there. I would note the accommodation name and try to book. Did you booked it online?

Yes, I had a wonderful stay. I booked it online through Booking.com. I’ve added the accommodation link in the description. Hope you have an amazing stay

@@VividSojourns thank you again. I have subscribed

Thanks a lot 😊

I do not use cocoa butter for this recipe

@@VividSojourns can I add coacoa butter instead of coconut oil. And also can I add honey or maple syrup. If so what will be the shelf life.

You can add cocoa butter. I haven’t used maple syrup but I guess you can . The only thing is adding maple syrup or honey may affect how well the chocolate sets.Regarding shelf life, using honey or maple syrup may reduce the shelf life due to higher moisture content.Pls let me know how it turns out !

I didn’t temper

Wow, that’s amazing! Going there for the 5th time says a lot about how special the place is! Any hidden gems or tips that you’d recommend for my next visit?😊. Thank you for watching❤️

@@VividSojourns Eagle Square, Laman Padi, Taman Legenda (Legend Park), Kota Mahsuri, Mardi Agro Park, Langkawi Craft Complex, Langkawi National Art Gallery, Maha Tower, Dream Forest, Beras Terbakar, Kota Mahsuri

Hi, summer should be warm in Sheki and hot in Baku.Yes, you can travel from Sheki to Balakan town and then to the Georgian border.Have a great time. Happy journey!

It really is!

Thank you for watching! I get around 650-670 gm of chocolate from this recipe. Since you will be using only the nibs(450 gm), you will probably end up with 450 gm of cacao mass?🤔. Let me know🙂

Thank you! Cheers!

@@VividSojourns 😊

Oh, I’m sorry it didn’t turn out well. Over grinding can lead to a gummy paste that can’t be molded.

It is to make the blending process easier. If you are able to blend it without the oil, you can skip it.

around INR 130,000

Location please

near Kovalam in Kerala

@@VividSojournsthat is 8,666 rupees per night or over $100. But it is so different and calming and peaceful so close to the beach. The cooking class was a bonus.

You have a very calming voice, I would have like to see the bathroom fully. Did you get a variety of treatments and 2-3 per day? If you had health issues, did you see improvement because it is a very unique place, I like the way they serve their food in glass dishes etc

not really since we are only gently roasting them over low heat

No

Hope the cacao nibs that you used were stored properly

I haven’t tried..but I think it should be okay

Yes ,it really is!😊

You’re welcome ☺️! If you are using a powerful food processor or blender , it should take 10-15 mins and would still have a slightly grainy texture( it still tastes great 😊 ). Make sure your blender is not overheating..turn it off for a few mins and then continue..

Thank you for watching! I’m glad you liked the recipe. Hope you enjoy 😊 🍫

Thank you 😊

Autumn..

This was Art Club Hotel in the old city.

Thanks Vidya😊❤️. I’m so happy you liked it!

in mid -October 2022

Thank you Vidya 😊❤️

Yes, you can.Pls do let me know how it turned out !

@@VividSojourns yes sure

@@VividSojourns hey if its liquid enough can we avoid coconut oil or ghee?

I used coconut oil to make the blending process easier. If you have got the required consistency, you can skip oil...

Hey i tried using ghee, but i think it needs to be churned for few more minutes

Hi, you can use any Wood Pressed Coconut Oil .It is easily available in grocery stores.

Thank you 😊

Thank you Janki 😊

My pleasure Krish🤗

Thank you so much for watching. Glad you liked it.

Thank you so much Janki 🙂

Glad you liked the recipe!

Thanks Radhika 😍

Thanks a lot

Thank you 😊

Thank you Radhika 😊

Thanks. I'll check it out!

Thank you 😊

Thank you! Cheers!

Sure! you can substitute….if you are allergic to nightshades otherwise bell peppers are rich in vitamins and antioxidants

And tomatoes

Thank you so much

Thanks a lot

Sorry to hear that it didn’t turn out well for you. I am not sure what exactly could have gone wrong but usually any extra amount of baking powder and/or baking soda would give a bitter taste. Another possibility is - the cake gets bitter if it is kept too long in the oven.