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The Spicy Bois
Netherlands
Приєднався 31 жов 2020
Just Spicy Bois creating spicy content 🌶️
Find us on:
theofficialspicybois
Find us on:
theofficialspicybois
Yoimiya's Signature Dish "Summer Festival Fish" | Genshin Impact Food IRL
Hey! We're back again with another Genshin Impact food recipe!
This time we're making Yoimiya's signature dish "Summer Festival Fish" which is basically really cool koi-shaped dango! A classic Japanese snack with a twist. It's our first time making dango and we struggled a lot but it ended up pretty well!
Let us know what you thought in the comments and tell us what you'd like to see on our channel!
🌶️Timestamps:
00:00 Intro
00:35 Cooking
03:12 Taste Test
🌶️ Dango Recipe:
media.discovery-japan.me/pin/947/
🎵 Music Credit:
tnbee | ua-cam.com/video/lwb7FBZLnY8/v-deo.html
📱 Follow us on our other social media!:
The Spicy Bois theofficialspicybois
Simon (Host, Video Editor) simon.emrich
Vincent (Assistant Editor)
Juliano (Camera Operator) julianocroese
#genshinimpact #Yoimiya #原神 #Inazuma #food #cooking
This time we're making Yoimiya's signature dish "Summer Festival Fish" which is basically really cool koi-shaped dango! A classic Japanese snack with a twist. It's our first time making dango and we struggled a lot but it ended up pretty well!
Let us know what you thought in the comments and tell us what you'd like to see on our channel!
🌶️Timestamps:
00:00 Intro
00:35 Cooking
03:12 Taste Test
🌶️ Dango Recipe:
media.discovery-japan.me/pin/947/
🎵 Music Credit:
tnbee | ua-cam.com/video/lwb7FBZLnY8/v-deo.html
📱 Follow us on our other social media!:
The Spicy Bois theofficialspicybois
Simon (Host, Video Editor) simon.emrich
Vincent (Assistant Editor)
Juliano (Camera Operator) julianocroese
#genshinimpact #Yoimiya #原神 #Inazuma #food #cooking
Переглядів: 5 800
Відео
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Переглядів 2,5 тис.3 роки тому
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Переглядів 2,1 тис.3 роки тому
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Переглядів 4,2 тис.3 роки тому
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Переглядів 7 тис.3 роки тому
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Переглядів 6 тис.3 роки тому
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Переглядів 10 тис.3 роки тому
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I love you! No extra talk! Simple! Cheers mate you a life saver!
I'm pretty sure the first original version was actually the slowly dry-fried version - which was later replaced by the faster fried-til-dry version by restaurants and street food vendors to save time... but I really like your recipe which I used as a base for my own version. For the dry-frying I recommend a wok with little oil or if you are afraid of losing your seasoning just a non-stick pan (works even without oil on medium heat). Thanks again for the recipe! Keep up the spicy work!
Awesome video Simon! So glad we found your channel, are you planning any more videos for 2023? :D (This is kate and em btw, long time no speak haha)
Hey Kate, hey Em! Great to hear from you and sorry for the late reply lol. I honestly would love to start uploading again but, our group kinda split up 2 years ago and I now live in a tiny studio without a good filming space. Working full time doens't speed up things either haha. Looking to move in a few months to some place bigger/better so that I can revive this chanel :P Got plenty of ideas that's been brewing, so I'm deifnintely hoping to make a grand return this year :D
Can you next time show the cooking process aswell? I needed to do all the work twice because it was not in the vid..
Thank you thank you thank you! This was one of my favorite dishes when I would go to China for work, I made it last night and it was super tasty. This recipe was just spicy enough for flavor but not too spicy that my wife couldn't enjoy it. Perfect blend. When she's not around I will increase the spice levels. This was so easy, I'm glad I found the recipe!
Going to try this out tomorrow it looks so good
Hope it turns out great Loan! It's one of my favourites!
@@TheSpicyBois I made this for the family last night and it was a hit! My mum absolutely loved it ans cannot believe how simple and quick it was. Thank you for such a straight forward video
@@LoanNguyen-ph5kv That's amazing! Thanks for the comment <3
Me : mom... Can you make this dish? Mom : why I should make difficult dish? Make it yourself! Me : 🥲
Haha, honestly not worth the effort LOL
Super underrated
Appreciate it <3
The poedersuiker lol
Amazing work my guy. this needs way more subscribers!
Thanks for the kind words!
Dang that looks amazing!!!
You should put some pho spices into the soup for more flavor :). Pho soup without star anise, cinnamon sticks and kardamom is not real pho in my opinion. 😬
Will do that for sure in the future! Thanks for the tip!
I aint have a single thing in this video except for flour and water
Recipe
Looks delicious tho, i wanna try out that 😂
Looks can be deceiving lol
yoimiya main is here, i want to eat dango sooo baad 🤧 yours soo amazing all love for you ❤❤❤✨🔥
Thank you so much <3
I love it!!! Sayu is super cute lol, and your so underrated! Keep up the work
Thanks for the kind words!
How long did you end up boiling each fish for? Did they float at the end?
probably just a few minutes, i forgot tbh 😅 they did float but i think they needed longer for sure
It's kinda ironic how Sayu, being a super lazy character that likes to slack-off, yet her dish takes so much work to do XD.
Yeah haha, maybe she has some secrets I don't know about :P
I just discovered your channel with the hu tao dish I was trying to make for her rerun for luck and I love your channel so much im a big fan :)
Thanks for the kind words! Hope you had the best of lucks with the summoning!
@@TheSpicyBois it worked I got her !
@@ryukauwu Ayyy nice me too! I had to roll 100 times tho xD
@@TheSpicyBois yesss gg you got your revenge from the first time
Thank you for this very easy to make recipe. Been wanting to learn to make food that allows me to use the glass noodles and this is made to order!! Thanks!
Glad you enjoyed it! You're welcome!
Ah yes, another under rated channel (´°̥̥̥̥̥̥̥̥ω°̥̥̥̥̥̥̥̥｀)
That's okay ☺️ I'm glad you like our channel!
Looks so good!!!
Hi Simon!!! Looking awesome and congrats on your youtube channel!!
Hey Victor! Thank you! Hope you're doing great 👍
the dutch vegetable bouillon caught me so off guard lmao so rare to stumble upon people from the same country on youtube
Lmao I feel you 🤣
Summer festival fish really out here making me act up 🐟🔥🌶
That's what I like to hear 🙉
Great Simon, but this dish iOS not really my thing
I wasn't reallly mine either, but I think I just made it wrong :P
Good job!
Thanks Stephie!
Hey homes if you’re into dangos and wanna do more for the future, Monster Hunter Rise dangos are pretty good for honing up your shaping skills 😜
Haha idk if I dare to make more dango after this lol
The energy of this channel is 💯💯💯💯
Energy is mad bruv
sheeeeshh!
Sheeeeeeeeeeeeeeeeeeeeeesh!
Back at it again, stuffing yo mouth 🤣 Always a good time filming some vids with the homies! Can’t wait to make more!
You already know homie! papa kiss
@@TheSpicyBois Yeee, same here! 😁 Talking with stuffed mouth tho, that's some brutaliteit 😲
I like your videos my friend , The key is to never give up hope . Keep moving forward and believe in yourself . I send Love and Support 😍❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️
Thank you so much <3 That means a lot!
i loved how mike and juliano didnt let you get away with not eating the fish 😂 btw koi is carp, i believe what you made is kingyo
Oh really? I had no idea haha thanks! Yeah...I thought I could get away with it hahaha
now that i looked it up i think a lot of yoimiya's goldfish designs are kingyo too
Looking good old man <3
Right back at you old man <3
These looks legit, can’t believe there aren’t more views.
why is this channel so underrated :'))))))))))))))))))))))))))))
Kazuha special dish next Maybe?
Waiting for the leaves to go orange 🤣 it is something i am definitely interested in trying!
They look SO ADORABLE!!! 😍😍😍
看上去好吃呢😋
做得好😍
做得很棒啊👍 熊猫的样子很形象
Simon, Du bist ja auch ein Künstler
Super Video, Simon
That's a cute apron lol
haha thanks ryusa!
Looks yum!!! and great video! New subscriber here <3
Absolutely adorable video <3 love the blooper opening
Thanks 😊 glad you liked it!
The intro, lol 🤣
Mike is so cute
You too yo
Amazing work as always😊
Thank you Mori ☺️