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My recipe is benefiting you guys..this is the Best reward I could ever get🙏🙏. Thanks for sharing❤️ You could check out other recipes also on my channel. Tons of Super Healthy recipe ideas are up there which are absolutely apt for diabetes as well!

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You might not have roasted it properly. If not roasted until nice and golden brown, it will definitely take longer time.

So glad you liked it❤️. Thanks🙏

Does it taste bitter

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Thanks! Yes it is. Do try out👍

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Thanks a lot 🙏

Thanks a lot😊🙏

Thanks for your concern!! While both jaggery and refined sugar are forms of sugar, jaggery is a less processed natural sweetener that retains minerals and vitamins from sugarcane or palm sap. It also has a lower glycemic index compared to refined sugar. So while moderation is still key, jaggery is far better and healthier alternative 🌿

Thanks for your input! This recipe is just a guide of a particular dish. You can always adjust the seasoning to suit your own preference and taste buds.

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Thanks!! Sure you can..

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These are called Black eyed peas or Soy beans in English. Definitely also known by the name Chawli in the Maharashtra region, the way it's known as Lobia or Soya beans in the North. One Ingredient can have lot many names depending upon the region and language ❤️

Black-eyed peas are a good source of fiber, complex carbohydrates, and vitamins and minerals, including iron, calcium, potassium, and magnesium. Soybeans are high in protein, with 35-38% of their calories coming from protein, compared to 20-30% in other legumes

Hi Navina, Thanks for reaching out. No! Steel cut oats and Broken wheat daliya are 2 different grains. Steel cut oats is made from a grain called "groats", which is pretty different from wheat. But this Exact recipe works Great for both wheat daliya and steel cut oats. You can go ahead and prepare this recipe with either of the two👍 Hope this helps ❤️

Superb

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Sure❤️.. you'll love it!!

Yes absolutely....unless you have any allergy or something please consult your doctor before consuming.. But otherwise it's absolutely safe to eat as they're soaked overnight. Overnight soaking helps them get softer, eliminates gas causing compounds and boosts nutritional enzymes. Then eventually they're not raw as they've been cooked as a pancake. Infact this overnight soaking process is much better than boiling beans as some of the essential nutrients also get eliminated after boiling beans. Hope this helps😊❤️

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Glad you liked it 😊

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Thanks😊