Відео

Learn how to make Hot Pot at Home with Jing Gao of Fly By Jing in a a recorded live cooking class flybyjing.com/blog/how-to-hot-pot/

Learn how to make your own Sweet & Spicy Zhong Sauce for the classic Chengdu street food, Zhong Dumplings. Fly By Jing founder Jing Gao shares how to make Zhong Dumplings at home including several folding techniques. Full recipe here: flybyjing.com/blog/how-to-make-dumplings/

Julia Chatterley of CNN chats with Fly By Jing Founder Jing Gao about her mission to evolve culture through taste and expand palates and minds with Fly By Jing's line of tantalizing chili crisp sauces and condiments inspired by the flavors of her hometown in Sichuan.

Meet the first 100% all natural Sichuan chili sauce, perfected through two years of cooking and development, proudly crafted in Chengdu