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1 1/2 cups ALL-PURPOSE fLOUR
3 tablespoons SUGAR
1 3/4 tablespoons BAKING POWDER
1 teaspoons SALT
1 1/2 cups MILK (we use almond milk)
3 tablespoons BUTTER, melted
2 EGGS
1/2 teaspoons VANILLA EXTRACT (optional) but a sweeter taste
FUN FACT; if you have a waffle iron 🧇, add 2 tablespoons of melted butter to this recipe to make yummy waffles!