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InchDairnie Distillery
Приєднався 29 чер 2023
We are adventurous, grounded, skilled and forward-thinking whisky-makers. Every drop is precious.
We are a Fife distillery that builds on malt whisky tradition, while actively exploring and pushing the limits of Scotch whisky. From grain to bottle, we take an innovative approach to flavour, and engineer our whiskies with a strong purpose: to excite palates.
As the only precision-distilled, malted rye and barley Scotch whisky in the world - RyeLaw is a stand-out in modern distilling, in a field of its own.
Discover the grain, taste the magic, join the endeavour. This is the pinnacle of our progress. This is RyeLaw.
A spectacular whisky made from malted rye and barley that questions history, the first annual vintage from RyeLaw was distilled in 2017 and bottled in 2022. This Scottish Rye is a limited release and is the outcome of just a single week’s production, meaning that only 200 casks of this particular vintage were ever bottled, to be released worldwide.
We are a Fife distillery that builds on malt whisky tradition, while actively exploring and pushing the limits of Scotch whisky. From grain to bottle, we take an innovative approach to flavour, and engineer our whiskies with a strong purpose: to excite palates.
As the only precision-distilled, malted rye and barley Scotch whisky in the world - RyeLaw is a stand-out in modern distilling, in a field of its own.
Discover the grain, taste the magic, join the endeavour. This is the pinnacle of our progress. This is RyeLaw.
A spectacular whisky made from malted rye and barley that questions history, the first annual vintage from RyeLaw was distilled in 2017 and bottled in 2022. This Scottish Rye is a limited release and is the outcome of just a single week’s production, meaning that only 200 casks of this particular vintage were ever bottled, to be released worldwide.
InchDairnie Distillery Expansion 2024
INCHDAIRNIE DISTILLERY HERALDS IN 10TH ANNIVERSARY BY DOUBLING CAPACITY WITH SIGNFICANT DISTILLERY EXPANSION
We are beginning our tenth anniversary celebrations early with a major infrastructure investment that will enable us to double our whisky production.
Based in the Kingdom of Fife, our innovative developments will enable us to increase capacity from two to four million litres of alcohol per year, and prepare us for switching from natural gas to 100% green hydrogen for distillation.
The expansion included two new additional stills and four on-site warehouses, with land secured for a further fourteen, plus three new washbacks to support our 24/7 production.
Energy efficiency is at the core of the expansion with both Frilli designed stills, one wash and one spirit, complete with energy recovery systems and double condensers like the existing stills.
The expansion includes our preparation for the conversion to green hydrogen from natural gas, set to reduce the carbon footprint of the distillery by an estimated 35%. Achieved through the installation of a new Bosch Hydrogen Ready boiler, it is expected that ScottishPower will begin to supply green hydrogen in 2027.
Scott Sneddon, Managing Director at InchDairnie Distillery said: “Whisky is a long-term business, and the developments we are announcing are all part of the meticulous planning and long-term viewpoint that can be seen throughout our business decision-making since our beginning in 2015.
“As we prepare to mark ten years, the doubling of capacity is a bold move, but one that ensures we are set to meet the increased growth in demand for our products that we predict will come as more and more discover our innovative whiskies and full flavours.”
Ian Palmer, Founder and Chairman at InchDairnie Distillery said: “The installation of the new infrastructure at the distillery is testament to the quality of spirit that we are producing here in Fife, and have done for a decade.
“Demand from industry partners for our new-make liquid has been high, and the response we have had to our first release, RyeLaw, unveiled last year has been both satisfying and humbling.”
We are beginning our tenth anniversary celebrations early with a major infrastructure investment that will enable us to double our whisky production.
Based in the Kingdom of Fife, our innovative developments will enable us to increase capacity from two to four million litres of alcohol per year, and prepare us for switching from natural gas to 100% green hydrogen for distillation.
The expansion included two new additional stills and four on-site warehouses, with land secured for a further fourteen, plus three new washbacks to support our 24/7 production.
Energy efficiency is at the core of the expansion with both Frilli designed stills, one wash and one spirit, complete with energy recovery systems and double condensers like the existing stills.
The expansion includes our preparation for the conversion to green hydrogen from natural gas, set to reduce the carbon footprint of the distillery by an estimated 35%. Achieved through the installation of a new Bosch Hydrogen Ready boiler, it is expected that ScottishPower will begin to supply green hydrogen in 2027.
Scott Sneddon, Managing Director at InchDairnie Distillery said: “Whisky is a long-term business, and the developments we are announcing are all part of the meticulous planning and long-term viewpoint that can be seen throughout our business decision-making since our beginning in 2015.
“As we prepare to mark ten years, the doubling of capacity is a bold move, but one that ensures we are set to meet the increased growth in demand for our products that we predict will come as more and more discover our innovative whiskies and full flavours.”
Ian Palmer, Founder and Chairman at InchDairnie Distillery said: “The installation of the new infrastructure at the distillery is testament to the quality of spirit that we are producing here in Fife, and have done for a decade.
“Demand from industry partners for our new-make liquid has been high, and the response we have had to our first release, RyeLaw, unveiled last year has been both satisfying and humbling.”
Переглядів: 23
Відео
Scotland's ONLY Female Michelin Star Chef | Lorna McNee's 'Tour de Feast'
Переглядів 394Місяць тому
InchDairnie Distillery has joined up with LeBlanq, the premier luxury cycling and culinary experience, to provide a unique weekend of indulgence and adventure, right in the heart of Perthshire. Scotland, renowned for its breathtaking landscapes and rich culinary heritage, will host LeBlanq's only UK event this year, placing it alongside other iconic destinations such as Norway and Ibiza. Hear f...
InchDarinie Distillery Cask Club
Переглядів 377 місяців тому
Our Cask Club is an an exclusive opportunity to own a piece of InchDairnie history. Every year we distil only a finite batch of our Spring, Summer, Autumn and Winter InchDairnie Single Malt and together these scarce, mature distillates will eventually form the InchDairnie Vintage. We do this for the sake of flavour. Rather than distil exactly the same spirit throughout the year, we change accor...
InchDairnie Distillery Rye at Balgonie Estate
Переглядів 89Рік тому
InchDairnie Distillery Manager Scott Sneddon shares insight into the rye grown last year, for our 2023 production of RyeLaw. We are a Fife distillery that builds on malt whisky tradition, while actively exploring and pushing the limits of Scotch whisky. From grain to bottle, we take an innovative approach to flavour, and engineer our whiskies with a strong purpose: to excite palates. As the onl...
InchDairnie Distillery
Переглядів 457Рік тому
We are a group of adventurous, grounded, skilled and forward-thinking whisky-makers. Every drop is precious. We are a Fife distillery that builds on malt whisky tradition, while actively exploring and pushing the limits of Scotch whisky. From grain to bottle, we take an innovative approach to flavour, and engineer our whiskies with a strong purpose: to excite palates. As the only precision-dist...