Відео

I was there yesterday

Forgot parsley

Both gorgeous birds. Love watching them!

Fantastic video! I have dehydrated a great variety of meats and organs for my dogs, but never lung. I plan on trying that soon, my slaughterhouse discards the lung, but I bet they'll let me rummage for it, if it's fresh when I'm there. Thanks.

If you don’t have a hollow pole but rather a solid metal shepherd’s hook, how can you secure the bottle top in place on the pole?

Breaking news, a tornado was formed from a ....a dog?

Thanks

…thanks for your review!!

Great video, thank you! Going there this weekend 😊

Why do people come to Provincial Parks to party? Better to stay at home; id10Ts.

Facebook sent me

Great park. Thanks.

These highly inflammatory refined oils should never be consumed by people. Safer to use avocado oil or raw coconut oil.

Can you share the link to the green house please?

Very informative

beautiful property

lovely

A lot of the homeless population has been defecating in Whitehern's bushes.

I make my Dutch pea soup in the crockpot. A hambone or hocks go in. No stirring. I use an immersion blender. I put the sausage in in the last half hour. No carrots or potatoes in mine, but lots of leeks with the celery.

That Bandshell though, look at that stage, it looks great.

This is so beautiful! Our family had a tour of it in the mid 80’s.

at gage park

i feed squirrels here

How long have you been drinking from this spring? We live in the area and are looking for alternatives to tap water.

don't buy pig tails they cut off all the meat

On point!

Scary! 😅

Thanks for the informative video! I ordered one last week and just got it today in the mail. Looking forward to using it!

The recipe with the Nesquick was good. Need adjustment on the other one. As measured, the cocoa makes it too bitter for me. Needs a little less cocoa and a little more sugar.

Thank you 😊! I want to make this for my husband as it is his favorite and we miss Netherlands. The country reminds me of my mother’s free natured spirit and miss her dearly.

Adding stock is absolutely not necessary! Just adding water is sufficient. Save that broth for another dish. The meat, vegetables (I use the celery root) and finally the smoked sausage provide enough flavor. It tastes even better the second day and is very practical for freezing. To give away or to comfort yourself on a rainy day. I have always made it that way for my children and now also for my adult grandchildren, who love Grandma's pea soup. By the way, a pig's trotter is extremely suitable and cheap for this preparation method. The bone gives strength to the soup and makes stock unnecessary. Traditionally, we eat a pancake afterwards. A complete meal. Many greetings from the Netherlands and as we say: "Smakelijk eten". - Enjoy your food.

Hey I did receive it. I messaged and told u so. Thanks again

Ok I'm seeing it tks so much

I need d recipe to try this bread. . Looks delicious

U haven't given or shown the recipe.

I was almost ten years old when I first went to Gage Park in 1952. My family lived on Maple Avenue, now Maplewood, By Balsam. We played on the swings, teeter toddles,played baseball and looked forward to seeing the "supie" every morning, who was usually ba teenage girl. We also used the fountains for a swim and changed in the bushes. Looking back now, it's a wonder we didn't get an infection from the filthy water i n those days. We were rtight across the street from Wagstaffe and I still remember the sweet smell of strawberries as they were turned into jam every summer until the plant was shut down. Then, every Sunday evening, there was music in the bandshell and hundreds of people showed up to enjoy the warm summer evening. We got our cool soft drinks from The Whistle stop restaurant on Main Street by the TH&B tracks.

In 1995, I stayed in Vancouver. What a long time ago. The cars and the streets look so old. I realize that time really flies.At that time, I watched the nba game on the bc place. I can't remember which team it was against the Vancouver Grizzlies.

Thank you.

When you put your dough in the Dutch oven drop a few ice cubes along the side of the dough and steam will help. Good video, thank you.

Thank you I loved this and now subscribe and want to see more and will go to website to learn mote

Thanks for your video! Please dont use shortening, it causes plaque in heart ventricles. God bless you! ❤

Great Idea thanks, pesky damn things ,they crap every where! cheers

This looks really delicious! I like the addition of the smoked sausage. I'm looking for delicious soup recipes, and I found this one. Thanks again!

This is a great video I was in the stands for this and couldn’t see their whole flight path, I lost it when they went over the stadium so loud, will never forget it.

That's one happy puppy ❤

😊😊😊😊😊😊😊

Thanks 🙏

What about chocolate sauce? Like squeeze bottle?

Do you freeze them after or before frying 🤗

I made this bread yesterday. It's the best pumpernickel bread that I have ever made. Thanks you for the recipe, definitely a keeper!!!