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The Zinger Burger, often associated with KFC, is a popular fast food item known for its crispy and flavorful chicken. Recipes for the KFC Zinger Burger, or simply the Zinger Chicken Burger, are highly sought after, with many home cooks eager to recreate the KFC Zinger experience at home. The secret ingredients used in the Zinger Burger, as well as the specific methods to achieve that perfect crunch, are key elements in recipes such as the KFC Style Zinger Burger Recipe. Whether you're making a KFC Crunch Burger, a Mighty Zinger, or a Crispy Chicken Burger, understanding these ingredients and techniques is crucial to achieving the authentic taste.
In various regions, including India and South India, the Zinger Burger has gained popularity, leading to localized variations like the Zinger by Basic Cooking. The burger's appeal extends beyond just its taste, with its distinctive crunch and flavor making it a favorite among food lovers. For those looking to explore the world of zinger chicken recipes, or simply want to enjoy a Zinger Burger at home, there are many resources available, from KFC chicken recipes to detailed guides on crafting the perfect Zinger Chicken Burger.
This recipe is ideal for those boycotting KFC but still craving it, as it lets you enjoy KFC flavors at home while sticking to your principles.
⏩ Steps:
Directions for Chicken Boneless Thigh Marination:
1. In a bowl add thigh pieces and add red chili powder, salt, mustard paste, lemon juice, black pepper, paprika powder and garlic powder. Mix it a well.
Directions Flour Mixture Preparation:
2. In a bowl add flour, corn flour, red chili powder, salt, paprika powder and baking powder. Add lemon juice, milk and mix it well.
Directions for Mayo Mustard Sauce:
3. In a bowl add mayo, hot sauce, chili sauce and mustard paste and mix it well. Your Mayo Mustard Sauce is ready.
Directions for Zinger:
4. Take the marinated thigh pieces coat them in the flour batter, coat again in dry flour properly, shake off excess flour. Dip in a bowl of chilled water for 2 seconds and then coat again in dry flour. Shake off excess flour.
5. Then deep fry the coated thigh pieces over medium to high flame for 10-12 minutes.
6. Now spread the mayo sauce on the buns, put iceberg lettuce on it, put the prepared chicken piece, add cheese slice ,mayo mustard sauce on top and place the top burger bun.
7. Your Kfc Zinger is ready. Serve and enjoy.
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