Відео

Khuub valo laglo dada. Apnar food vlog joto e dekhi, toto e mugdho hoi. Apnar review ta stti e osadharon. Apnar sob vlog e dekhi, sob e te comment kore uthte parini, kintu bhishoon valo lage. 😊😊

Khub bhalo laglo overall 💖💞❤️💖💖

Bhai single language e ki bola jabe?

Mainland china bhalo noi Amra onek bar giyechi. Frozen use kore instead of fresh.

Ala carte ta better

Informative video❤

Khub bhalo thako r kakima k khub bhalo rekho ❤

Dada jorasanko restaurant er buffet ta review koro. 499 a unlimited mutton di66e❤

Recently I came across your videos, loved the way you covered them- detailed, crisp and informative. You seem to be a good, sophisticated food vlogger. Best wishes…

Ma kmn achhe?

Your video quality is very bad .Videography style is very just alarming.Please alot a video Grapher for shooting .And use camera face to face .Arokom video keo dekhte asbe na

Mehico te kobe jacchooo?

Please do cover flame and Grill. But South City's outlet.

Chicken Tai pai is highly recommended of chowman,keep growing and must try this dish and make video will wait

Can you cover Golden Joy also 😅

Where did you get your sunglasses from? looks sick !

Your content is really up to the mark like the tier 1 creators (Mark Wiens/Sonny Side/Food Ranger/Harrison Webb etc). The only thing, I believe whats missing is your thumbnails and shorts. Like if you can give clean thumbnails, learn the basic editing stuff for it and it will be better to go through some course/playlist for the same. If you ask me, your thumbnails arent appealing enough to get clicks. Moving on the shorts, you can upload your best moments of your food tasting there. There might be some dishes which may blow your mind away, try to upload that and give the link of video in that shorts bio. At least your content will get some algo push. I know that you got inspired from Mark and kind of stepping in his shoes to follow his path. But he was one of the OGs of this space and had been giving videos for years now and had his company Migrationonlogy for blogs and tours long before he made videos regularly. So he had been making money from his blogs/tours first and then became one of firsts in this food experience genre on YT. So YT was like the icing on his cake for him. Hence he didn't have to do PR and did not require to start afresh to get famous on YT. But you need to do a little extra these days to make your YT channel a little polished because this genre is crowded now. Later, you do the same for your Instagram as well when you get opportunities in future.

Honest review. Liked it.

Happy birthday Aunty 🎂😘🍬🥳🎉 I love you

Aunty- ghorer thekeo baje hoyeche , bhakk Was personal 🤣🤣🤣

Sujoy ... elevator aachhe ... amar knee problem and hence asking

Bhari Sundor.... khuub khuub sundor....

Dada, nice blog.😊😊

Kakima is looking so sweet.❤Belated Happy Birthday to her.🎉🎉😊

Ota Kafir Limer pata...ek dhoroner Thai lebu tar pata😊

Hatibagan Karim's er chicken afgani tandoori try kro pls dairy video dekhi 😊

Dada , 14 rupees jei container charge ta ache ota per container price ?

Chawman ai porker recipe ta amr vai yer favourite. Behala te ai restaurant ta ache.❤😊 Ai restauranter poti ta khabari amder valo lage.😊

Khub sundor lglo blog ta❤️ kakima ke amr pranam janabe dada

Ki dada khela hbe nki????😂

Jhal jhal chowman

A very happy birthday Kakimaa..🎂🎂.. & thoroughly enjoying ur content Bro...

Ata kothay??? Exact location!!!

Ekmatro Sujay er food vlogging ami dekhi. He is honest.

roj bayre khachhen, pet shamle dada

just a suggestion ...just for the subscriber you are uploading food vlogs on almost daily basis. The passion is appreciated but also do take care of the health. This eating of outside food on a regular basis can be hindrance and toxic for your health... i wish you good luck for your future endeavor and most appreciation goes for your style of aptly describing the food ..love from belgharia brother

Siliguri eso ekbar

happy birthday jethima.khb vlo thakben.

Happy Birthday Mashi maa khub bhalo thakben ❤

Ma ke pronam janai.apni valo thakun r vai er vlog aro jonopriyo hok

Amra last week dinner e gechilam, khub baje experience chilo 😢 even Mocktail gulo teo taste balanced chilo na, kono tay salt besi, kono tay sour besi 😢

👍

Aii Gulo ki sab unlimited?

This is my third view...must say I'm impressed...the fact that ur Mom accompanies u is also commendable.Good luck n God bless

Macher recipe ta bolo dada

AMATHER MA.khan.na.Tai.Chele.Meyether.sathe.MA.BABA.khete.gele.Ami.khub.khub.HHappy Hoi❤❤

AMATHER MA.khan.na.Tai.Chele.Meyether.sathe.MA.BABA.khete.gele.Ami.khub.khub.HHappy Hoi❤❤

For the first time tomar video dekhchi... Content no doubt valo but tomat USP hocche tomar presentation & language... English bangla duto vasha i vishn valo vabe uposthapona korcho..great going 👍🏻

Happy birthday to you aunty ❤❤❤ lots of love to you 🎉🎉🎉

Subscribe him please❤