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Dari Vivi
New Zealand
Приєднався 18 кві 2024
Healthy and Fun Recipes Delivered To You Every Week.
👋🏻 everyone I am Vivi from Indonesia 🇮🇩 🦧. Now I live in New Zealand 🇳🇿 🐑.
Dari means "from" in Indonesian. So here is a channel from me 👌🏻.
In this channel, you will find vegetarian and seafood recipes, as well as sweet recipes. Many of them are Asian-inspired.
I enjoy cooking and baking, love learning from others and find out tips, tricks, whys and hows, and share it here.
My background is in nutrition. As much as I appreciate healthy and nutritious food, taste is also equally important. Sometimes you will find a recipe that calls for sugar here, more oil there, etc. In the end, portion size matters, and a grateful heart to appreciate the food. 🫶🏻
Follow me as we explore and discover more healthy and fun recipes. Hope you are inspired to cook more often.
Subscribe for more updates 🔔.
Thank You for visiting and have a Blessed Day!
💗
Vivi
👋🏻 everyone I am Vivi from Indonesia 🇮🇩 🦧. Now I live in New Zealand 🇳🇿 🐑.
Dari means "from" in Indonesian. So here is a channel from me 👌🏻.
In this channel, you will find vegetarian and seafood recipes, as well as sweet recipes. Many of them are Asian-inspired.
I enjoy cooking and baking, love learning from others and find out tips, tricks, whys and hows, and share it here.
My background is in nutrition. As much as I appreciate healthy and nutritious food, taste is also equally important. Sometimes you will find a recipe that calls for sugar here, more oil there, etc. In the end, portion size matters, and a grateful heart to appreciate the food. 🫶🏻
Follow me as we explore and discover more healthy and fun recipes. Hope you are inspired to cook more often.
Subscribe for more updates 🔔.
Thank You for visiting and have a Blessed Day!
💗
Vivi
[Festive Side Dish] PAN-ROASTED RAINBOW CARROTS with Curry Leaf Dukkah | Ottolenghi’s Recipe
[Festive Side Dish] Pan-Roasted Rainbow Carrots with Curry Leaf Dukkah | Ottolenghi’s Recipe
Impress your guests with this beautifully presented side dish on Christmas or any special occasions.
I fell in love the first time I saw this recipe by Ottolenghi. It is so pretty and wholesome. Some modifications that I made were, I swapped hazelnuts which I did not have for cashew nuts, pan roasted the carrots and toasted the curry leaves instead of frying them.
In this video, you will learn:
1. How to make aromatic dukkah with curry leaves
2. How to pan roast carrots in shorter time
Use fresh curry leaves to give dukkah a more aromatic flavour.
Make sure to make more dukkah to be used on your toasts, dips or roasted vegetables. Triple the recipe! 😄
Portion: 5-6
Ingredients:
200g rainbow carrots
2-3 garlic cloves
2 tbsp extra virgin olive oil
Dukkah:
1/4C hazelnuts/cashew nuts ( I used cashew nuts)
1/4C pistachio nuts
1/4C almonds ( I used slivered almonds)
1 tbsp coriander seeds
10 g fresh curry leaves
1/4 tsp salt
2 tbsp fried shallots
To serve/garnish:
Greek yoghurt (Use coconut yoghurt/hummus for vegan/dairy free version)
chilli flakes
pinch of salt
fresh lemon juice
ground black pepper
If you make this, leave a comment below.
Subscribe for more healthy and fun recipes. 📩
Wish you and family a WONDERFUL CHRISTMAS 🎄✨🥰
#rainbowcarrots #christmasrecipes #ottolenghi
Music: I Saw Three Ships by Audionautix is licensed under a Creative Commons Attribution 4.0 license. creativecommons.org/licenses/by/4.0/
Artist: audionautix.com/
Impress your guests with this beautifully presented side dish on Christmas or any special occasions.
I fell in love the first time I saw this recipe by Ottolenghi. It is so pretty and wholesome. Some modifications that I made were, I swapped hazelnuts which I did not have for cashew nuts, pan roasted the carrots and toasted the curry leaves instead of frying them.
In this video, you will learn:
1. How to make aromatic dukkah with curry leaves
2. How to pan roast carrots in shorter time
Use fresh curry leaves to give dukkah a more aromatic flavour.
Make sure to make more dukkah to be used on your toasts, dips or roasted vegetables. Triple the recipe! 😄
Portion: 5-6
Ingredients:
200g rainbow carrots
2-3 garlic cloves
2 tbsp extra virgin olive oil
Dukkah:
1/4C hazelnuts/cashew nuts ( I used cashew nuts)
1/4C pistachio nuts
1/4C almonds ( I used slivered almonds)
1 tbsp coriander seeds
10 g fresh curry leaves
1/4 tsp salt
2 tbsp fried shallots
To serve/garnish:
Greek yoghurt (Use coconut yoghurt/hummus for vegan/dairy free version)
chilli flakes
pinch of salt
fresh lemon juice
ground black pepper
If you make this, leave a comment below.
Subscribe for more healthy and fun recipes. 📩
Wish you and family a WONDERFUL CHRISTMAS 🎄✨🥰
#rainbowcarrots #christmasrecipes #ottolenghi
Music: I Saw Three Ships by Audionautix is licensed under a Creative Commons Attribution 4.0 license. creativecommons.org/licenses/by/4.0/
Artist: audionautix.com/
Переглядів: 289
Відео
![[Festive Salad] Refreshing PEAR & POMEGRANATE GREEN SALAD | MANUKA HONEY 🎄✨](http://i.ytimg.com/vi/MZbjM_M3NcE/mqdefault.jpg)
![[Festive Salad] Refreshing PEAR & POMEGRANATE GREEN SALAD | MANUKA HONEY 🎄✨](/img/tr.png)
[Festive Salad] Refreshing PEAR & POMEGRANATE GREEN SALAD | MANUKA HONEY 🎄✨
Переглядів 6 тис.День тому
Get fit for the holidays with this refreshing pear and pomegranate green salad recipe featuring Manuka honey. Perfect for your Christmas menu! In this video you will learn: 1. How to make candied walnuts 2. Why we should wash bagged salad leaves and how to do it 3. How to make Manuka honey and mustard dressings Portion: 4-5 Ingredients: 70-80g arugula/rocket leaves 2-3 medium firm pears 50g fet...
![[Christmas Dessert] Simple CHIA RASPBERRY & WHITE CHOCOLATE MOUSSE Recipe Sure To Please The Crowd](http://i.ytimg.com/vi/J2TYxcNhfrw/mqdefault.jpg)
[Christmas Dessert] Simple CHIA RASPBERRY & WHITE CHOCOLATE MOUSSE Recipe Sure To Please The Crowd
Переглядів 2,1 тис.21 день тому
[Christmas Dessert] Simple Chia Raspberry and White Chocolate Mousse Sure To Please The Crowd🎄✨ Impress your friends and family with this simple yet decadent Raspberry and White Chocolate Mousse dessert recipe, perfect for Christmas dinner. This ultimate dessert is a chocolate indulgence that combines the sweetness of white chocolate with the tartness of raspberries. With its light and airy tex...
How To Make Tasty GRILLED FISH PIE (with Creamy Mashed Potatoes)
Переглядів 1 тис.21 день тому
In this video we will learn: 1. How to cook and prepare potatoes to retain its nutrients and lower its Glycemic Index 2. How to make creamy mashed potatoes 3. How to prepare easy marinade It is a simpler and healthier recipe of fish pie. Creamy mashed potatoes at the bottom, marinated fish slices are layered on top then grilled, topped with parmesan cheese and chives. Portion: 4 Ingredients: 40...
Upgrade Your Salad With This Creamy & Delicious Miso Tahini Dressing
Переглядів 1 тис.Місяць тому
Upgrade Your Salad With This Creamy & Delicious Miso Tahini Dressing In this video you will learn: 1. How to cook quinoa 2. How to cook sweet potatoes faster 3. How to make versatile miso tahini dressings Make extra dressing for later use, keep well in the fridge for 1 week or so in an airtight jar. It is great in soba noodles, in sandwich, on roast or steamed vegetables, and cold/cooked tofu. ...
How To Make Indulgent FLOURLESS PEAR & CHOCOLATE CAKE Infused with Manuka Honey
Переглядів 1,4 тис.Місяць тому
Flourless Pear and Chocolate Cake Infused with Manuka Honey One of the healthiest chocolate cake you will find. Almond meal, flaxseed meal, pear, dark chocolate, extra virgin olive oil and Manuka honey all made up this wonderfully moist cake. It’s best served cold. If you make this recipe, let me know in the comment. Subscribe for more healthy and fun recipes! 0:15 Wash pears 0:24 Prepare ingre...
Discover Easy Miso-Glazed GRILLED EGGPLANT Recipe | Nasu Dengaku
Переглядів 60Місяць тому
These are bite-sized eggplants that can also be an appetiser. The recipe is super easy you would eat eggplant more often this way now! The eggplant turn out to be succulent with lovely umami flavour, I consider this is as a comfort food. Ingredients: 2 eggplants 2 tbsp extra virgin olive oil 3 tbsp miso paste 2 tbsp mirin 1 tbsp sake 1 tbsp honey spring onion/chives for garnish #nasudengaku #mi...
How To Make Pan Seared Salmon with Crispy Skin | Ginger Teriyaki Sauce
Переглядів 5 тис.Місяць тому
This video will show you: 1. How to achieve crispy skin salmon; 2. How to achieve flaky and moist texture; 3. How to prepare easy ginger teriyaki sauce; and 4. How to minimise splatter during cooking. 0:11 Prepare garnish and sauce 0:44 Prepare salmon 1:31 Cooking salmon 2:36 Cooking sauce with salmon 3:20 Tips 3:26 Garnish 3:33 Tasting & Sharing Portion: 4 Ingredients: 480g salmon / 4 pieces 4...
Discover Simple and Tasty Mushroom Pasta with Umami Flavour | Japanese Recipes
Переглядів 1,3 тис.2 місяці тому
This recipe is easy to make. The pasta is cooked in dashi stocks. The flavour is simple and light but packed with umami flavour. So tasty and good. Other types of mushroom that can be used are maitake and shimeiji mushrooms. Talking about mushroom, find out how to get the most of its vitamin D content in this video or in this video below, ua-cam.com/video/i-zdwNdX1-8/v-deo.htmlsi=tFCf1pUdTcKOH5...
Discover Easy and Appetising Kimchi Soft Tofu Stew Recipe | Vegetarian Kimchi Sundubu Jjigae 泡菜软豆腐炖菜
Переглядів 7402 місяці тому
This is another comfort food that I crave when I want something quick that is burst with flavour and packed with vegetables, so appetising so comforting. A perfect company to rice. I have made kimchi many times, thanks to Maangchi. She is like the queen of Korean cooking. When I was in Indonesia, apart from taking dessert orders, I also made kimchi for sale. Why kimchi? I don’t remember how and...
How To Make Charred Broccoli with Garlic and Parmesan | No Oven Required
Переглядів 6762 місяці тому
Charring and steaming the broccoli in a pan on the stove make broccoli tasty and tender. Cooking it this way also requires less time compared to using an oven. For those who don't have an oven, they should try this recipe to achieve the charring effect on vegetables. Sprinkle with parmesan cheese and pine nuts, with chilli flakes (if you like a bit of heat) glorify this dish. This is a great si...
Lemon and Manuka Honey Tiramisu with Homemade Lady Fingers
Переглядів 3,3 тис.2 місяці тому
In this video, you will learn: 1. how to make lady fingers from scratch, which is in fact easy to make! Otherwise, use the store-bought lady fingers. 2. how to make alcohol-free lemon and Manuka honey tiramisu. 3. What is Manuka honey and its health benefits. I think lemon and Manuka honey are a great combo in desserts, you will find out here. Share in the comment below if you try this recipe. ...
How To Make This Simple and Delicious SEARED SALMON ON RICE | Aburi Salmon
Переглядів 1,5 тис.2 місяці тому
This is a fun way to eat salmon aburi. With simple ingredients you can easily make this at home. It is also a great alternative to an ordinary cake for special occasions, perfect for those who like savoury over sweet food. Portion:6 Ingredients: 340g sushi rice 34ml rice vinegar ( use ratio of 1:10 rice vinegar to rice) white sesame seeds black sesame seeds 1 avocado 200g fresh salmon 5 tbsp ma...
Discover Juicy MUSHROOM SKEWERS Recipe | How To Boost Its Vitamin D Content in Mushrooms
Переглядів 933 місяці тому
Hello mushroom lovers! This recipe is simple to make and will be a crowd-pleaser! The sauce is infused with Indonesian flavour using kecap manis (sweet soy sauce), kaffir lime leaves and fried shallots with a bit of heat from chilli flakes and black pepper. These mushrooms get a vitamin D boost too! How?? Bathe them in DIRECT sunlight for at least 30 minutes with the underside (gill) up, to get...
Warm Up with This Spicy Miso Noodle Soup: A Hug in a Bowl
Переглядів 2353 місяці тому
Warm up your day with a delightful bowl of Spicy Miso Noodle Soup, the ultimate comfort food that feels like a warm hug in a bowl! 🥰 This is a simple yet delicious recipe that showcases the rich flavor of miso paste, gochujang paste and aromatic garlic ginger oil, perfect for those cozy nights in. This bowl of nourishing noodle soup features tofu for added protein and a medley of vegetables to ...
How To Make Easy Steamed Soy & Ginger Fish Recipe | 姜蒸鱼简单又美味
Переглядів 3,7 тис.3 місяці тому
How To Make Easy Steamed Soy & Ginger Fish Recipe | 姜蒸鱼简单又美味
Discover This Pancake Recipe That Will Make Your Breakfast 10x Better | So Fluffy and Nutritious
Переглядів 3923 місяці тому
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How To Make Quick and Healthy Dinner For Busy Weeknights | PRAWN UDON NOODLES
Переглядів 2284 місяці тому
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I Tried 24 vs 36 Hours for Spelt Hazelnut Chocolate Chunk Cookies
Переглядів 1,6 тис.4 місяці тому
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Will You Try This COFFEE AVOCADO Combo? It's A Favourite Drink Amongst Locals 🇮🇩
Переглядів 1134 місяці тому
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Unveiling The Secret To Silky Steamed Eggs | Perfect Every Time 蒸水蛋
Переглядів 2,6 тис.4 місяці тому
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How To Make Simple and Hearty PUMPKIN SOUP for Cozy Nights
Переглядів 6324 місяці тому
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How To Make The Most Decadent CHOCOLATE CAKE | Gluten Free, Dairy Free, High Fibre
Переглядів 8274 місяці тому
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How To Make One Pot Vegetable Hot Pot | So Comforting & Flavourful
Переглядів 1,7 тис.5 місяців тому
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The Secret To Making Moist & Fragrant BANANA BREAD That You Should Know
Переглядів 6095 місяців тому
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How To Make Pan-Seared Fish with Spicy Tomato Sauce | Cook Fish with Confidence
Переглядів 7335 місяців тому
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How To Make The Ultimate Crunchy VEGETARIAN SANDWICH : A Burst Of Flavour Guaranteed
Переглядів 1,1 тис.5 місяців тому
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How To Make The Ultimate Chocolate Drinks With This One Recipe (Hot & Cold)
Переглядів 9075 місяців тому
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How To Make Versatile Miso Caramel Sauce | Dairy Free
Переглядів 3686 місяців тому
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How To Make Aromatic MUSHROOM LARB | A Thai Salad Sensation You Must Try
Переглядів 856 місяців тому
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Muss ich unbedingt ausprobieren 🎉was für tolle Rezepte 👍🛎🎁✅
@food_mood_84 thank you. Merry Christmas!😊
Have you had rainbow carrots?
👍 ! !!🧡🧡🧡🧡🧡🧡🧡
So good. Thank you❤
@@annas823 welcome ☺️
Wow looking so good 👍👍👍👍 my dear friend
@@myhomecookingrecipes7839 thank you😊
Wow! Look very yummy stay connected always dear 😍
@@virakeating-999 thank you 😊
What salads have you planned to make this Christmas?
Healthy. Delisiouses. Dessert. ...in. .christmus. And. New. Year. I. Want. This. Tasty. Dessert. In. Market. Healthy. Tasty❤
thank you 🙂
How do you prepare mashed potatoes?
269🎉❤ join new friend
Hi welcome 🌻
Thank u for this yummy dish. May i know what can i substitute for tahini sauce. Looking for a favourable reply as i am keen to try your recipe. Thank u
@@renaenglish8256 Hi we can use unsweetened nut butter as a substitute. Let me know what you think of the recipe after trying it. ☺️
Magical!❤😇🤗🥰
😘
Have you had or made pear and chocolate dessert combo?
🔥🔥🔥
Love this video! 🔥
Great recipe! 🔥
Thank you
Heavenly .. I HAD VEGAN TOFU from AUS.. with SHIN RAMYUN with lot of onions and veggies
@@PradeepRaajkumar1981 what a fulfilling meal 😊
Love your video! Thank you for sharing this wonderful Lemon and Honey Tiramisu ☺. Subscribed!
@@feastfortwo thank you
What do you have kimchi with?
I do it boiled and salted with garlic. 😃
next time try cooking with minimal water to preserve its nutrients especially vitamin C which is water soluble, and adding a bit of oil after to help with the absorption of vitamins. 🙂
How do you usually cook broccoli?
謝謝您的分享!
What a great recipe looks so delicious and tempting, thank you for sharing, big like ❤👍,new friend here, i have a cooking channel too, i've subscribed to your channel 💕🤗🌷
@@AglioePomodoro Hello thank you. 🌻🥰your dishes on your channel look great. 😘
@@darivivinzi thank you 💕🤗
Looks great, delicious and well prepared Thank you for sharing 😊❤❤
@@me.cooking.adventures thank you 🥰
WOW looks so delicious 😍 Thank you so much my dear friend for choosing the level recipe 💐💯👏 Good luck
@@safiabriki90 thank you 🥰
Have you tried Manuka honey in desserts?
Have you tried making seared salmon sushi at home?
Seems simple for a man like me to cook, will try it, looks delicios too
glad to hear. Hope you enjoy it Albert 🙂.
Will you try this easy recipe?
Are you the sweet or the savoury team?
looks very tasty
Thank you
What's your favourite noodles for stir fry?
Have you rested your cookie dough for this long?
Have you tried avocado coffee?
Also, I just wanted to tell you I appreciate your tip about using foil instead of cling wrap, due to the micro plastics. Really a healthy proactive tip! I also loved your bowls. They are lovely lol =)
thank you 🤗
OMG I tried this years ago and I loved it. After I had my baby, I was severely nauseous and could barely keep anything down. My Asian friend came to visit me, and she had this steamed egg, along with some other semi-solid foods to eat.. I was able to enjoy it all the way through post partum period. I liked it so much! I will try this asap!! I hope i can begin to make it at home soon!! Thank you for the post! ❤from FL
You are welcome. Thank you for sharing your story.🥰. Your friend made the right choice. It is such a simple comfort food that is often overlooked.
Hello! I tried this tonight with din er! It was so yummy and simple! I will make it again. Is it ever made sweet? Like a dessert? I am just curious 🙂 Anyways, thank you for the recipe. I followed it exactly, and I had delicious results 😋 ❤❤❤
@@mangachanfan1556 yay lovely! glad you like it 😀. I haven't tried the sweet version but it's likely to work. Use milk instead of water. Warm up the milk. Add 1 tbsp sugar + 1 tsp vanilla extract. Prepare using the same method. I think for chocolate flavour, the easy way is to use chocolate milk instead of water. Let me know if it works! ☺
This looks so yummy, thank you for sharing this recipe! Also your bowls are super pretty.
Thank you. Hope you try the recipe and enjoy it 🥰
omg thank you so much for the tips!! i will try this out tomorrow ❤
@@Lilowannatakeaphoto welcome. Let me know how it goes 😊
Have you tried steamed eggs? 😊
Everything looks so delicious!! Thank you for the inspiration. As my husband and I just moved to Japan and started living together, I’m always trying out new recipes and constantly need new ideas 😊
Lovely let me know if you like it. ☺Hope you both are settling well and enjoying what Japan has to offer. It is a beautiful country ❤
Lovely recipe dear ❤ I will definitely try to make this. It looks healthy and delicious. Just subscribed. New subscriber from Malaysia.
@@feastfortwo hello 👋 welcome.
@@darivivinzi 👋🏻
In Taiwan, we also eat hot pot of different flavors. Such as pumpkin flavor, pig bone flavor, stinky tofu flavor, Chinese medicine flavor, kimchi flavor, pickled bakchoy flavor, wine chicken flavor, shacha flavor, seafood flavor, milk and cheese flavor
So many flavour. I have tried the herbal and mala flavour, those are my favourites.
@@eatpeacock lovely. The name is funny. Will do. Thanks for the suggestion.☺️
interesting vegetable hot pot
Very calm and peaceful and the recipe looked very delicous
@@GreenDrkness thank you for you kind words ❤️
I subscribed ❤🎉
Welcome Laviah. Hope you find this channel helpful. ♥
Wow, so much flavor in just one pot. I've never tried the mushroom before, but I know mushrooms have a great influence on flavors.
Dried shiitake mushrooms are a great addition to soup. They can be used in stir fries once soaked in hot water. They provide umami flavour, enhance the flavour of the dish. Give it a try. 😘
@@darivivinzi Dried Chinese mushroom also has good smell.
@@eatpeacock they are the same variety.
@@darivivinzi but Chinese mushroom looks black, and Shiitake mushroom looks brown
This Vegetable Hot Pot looks so cozy and delicious! I love how you can just throw everything into one pot. Thanks for the recipe!
You are welcome. 😘
Delicious and healthy sandwich. Hello there from Anne sending support